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INDUSTRIES
&
MARKETSFood:
market
dataanalysis
&
forecastOctober2023AgendaMarket
OutlookOverviewVegetables16018220422624827029231433638Bread&CerealProductsOils&FatsMarketSizeMarketInsightsMarketDriversConsumerInsightsTrends152835465360Sauces&SpicesConvenienceFoodSpreads&SweetenersConfectionery
&SnacksBabyFoodKeyPlayersSalesChannelsPetFoodMarketsAppendixDairyProducts&EggsMeat7294ProductOverviewAuthor359363Fish&SeafoodFruits&Nuts1161382MARKET
INSIGHTSThis
report
is
part
ofour
Market
Insights
productGainabetterunderstandingofmarketsacross190+
geographicalentities
–
onaglobal,
regional,country,
and/orstatelevel.
Accessourdatavia
webinterface,download(XLS,
PDF,PPT),or
reports.Benefitfromour48-hourcustomerservice
guarantee.•
10
sectors:
advertising&media,consumers,countries,digital
sector,finance,health,
industrialsector,mobility,andtechnology•
1,000+
markets,
e.g.,
FinTech,Food,or
Robotics•
KPIs,
e.g.,
revenue,marketshares,prices,andvolume•
Features:Compare
countries®ions,
change
currencies,
selectvisualizations,
and/or
customize
downloads•
Usecases:
sales
planning,
investment
decision
support,resourceallocation,andportfolio
management10sectors190+geographicalentities1,000+markets400+reportsFind
out
more
on:https://www.Goto
Market
Insightscom/outlook/3CHAPTER
01Market
Overview•
Market
definition•
Market
segmentation•
Key
takeawaysFood
is
the
most
important
part
of
daily
lifeOverview:
Market
definitionMarket
definitionInscopeOutof
scopeThefood
market
covers
alledibleproducts
thatare
boughtand
consumed
fornutrient-based
purposes.
Themarket
includesbothfresh
and
processed
foods.Thismarket
includes:•Fresh
FoodThismarket
excludes:•Food
supplementsThemarket
consistsof
13
different
segments:
Dairy
Products
&Eggs,Meat,Fish&Seafood,
Fruits&Nuts,
Vegetables,
Bread
&Cereal
Products,Oils&Fats,Sauces&Spices,Convenience
Food,Spreads&Sweeteners,
Confectionery
&Snacks,BabyFood
and
Pet
Food.•Processed
foods•Pet
Food•Out-of-home
consumption•Baby
Food5Sources:Market
Insights
2023Food
market
consists
of
13
segmentsOverview:
Market
segmentationDairy
Products
&EggsMeatOils&FatsSauces&SpicesFish&SeafoodConvenience
FoodFoodmarketFruits&NutsSpreads&SweetenersVegetablesConfectionery
&SnacksBread
&Cereal
ProductsBaby
FoodPet
Food6China
generated
the
most
revenue
in
the
Food
market
with
US$1,387
billion
in2022Overview:
Key
takeawaysHighlightsRevenue
intheFood
market
amountsto
US$8.7tn
in2022.
Themarket
is
expectedtogrow
annuallyby6.74%
(CAGR2023-2028).Themarket's
largest
segment
isthesegment
Confectionery
&Snackswithamarketvolume
of
US$1.6tn
in2022.Inglobalcomparison,
most
revenue
isgenerated
inChina
(US$1,387bn
in2022).Inrelation
to
totalpopulation
figures,per
person
revenues
of
US$1,148
aregenerated
in2022.IntheFood
market,
3.7%
oftotalrevenue
will
begenerated
through
onlinesales
by2023.IntheFood
market,
volume
isexpected
to
amount
to
3,118.0bn
kgby2028.
TheFood
market
is
expected
toshow
avolume
growth
of
4.3%
in2024.Theaverage
volume
perperson
intheFood
market
isexpected
toamount
to340.70kg
in2023.7Notes:(1)
CAGR:
Compound
Annual
GrowthRateMarket
Insights
2023Sources:CHAPTER
02Market
Size•
Worldwide
revenue•
Worldwide
average
revenue
per
capita•
Worldwide
market
volume•
Worldwide
volume
percapita•
Worldwide
average
price
perunit•
Worldwide
saleschannelWorldwide
Food
market
revenue
will
reach
US$13
trillion
by
2028Market
size:
Worldwide
(1/6)Revenue
intrillionUS$13.012.211.56.2%(1)10.810.19.48.78.27.67.37.1201820192020202120222023202420252026202720289Notes:(1)
CAGR:
Compound
Annual
GrowthRateMarket
Insights
2023Sources:Average
revenue
percapita
for
the
Food
market
is
estimated
to
increase
at
aCAGR(1)
of
5.3%
from2018
to
2028Market
Size:
Worldwide
(2/6)Averagerevenue
percapita
inUS$1,618.01,539.01,464.05.3%(1)1,379.01,299.01,219.01,148.01,081.01,018.0985.4969.52018201920202021202220232024202520262027202810
Notes:Sources:(1)
CAGR:
Compound
Annual
GrowthRateMarket
Insights
2023Food
volume
is
estimated
to
increase
at
a
CAGR(1)
of
2.7%
from2018
to
2028Market
Size:
Worldwide
(3/6)Volume
inbillionkilograms3,118.03,028.0+2.7%(1)2,949.02,837.02,730.02,617.02,532.02,483.02,436.02,393.02,394.02018201920202021202220232024202520262027202811
Notes:Sources:(1)
CAGR:
Compound
Annual
GrowthRateMarket
Insights
2023Food
volume
per
capita
are
estimated
to
increasefrom
2018
to
2028Market
Size:
Worldwide
(4/6)Averagevolume
per
capita
inkilograms389.1381.040035030025020015010050374.1363.0352.2340.7332.6329.3326.9326.2323.802018201920202021202220232024202520262027202812Sources:Market
Insights
2023Average
price
per
unit
for
Food
marketis
estimated
to
increase
from2018
to2028Market
Size:
Worldwide
(5/6)Averagepriceperkilogram
inUS$4.54.164.043.913.804.03.53.02.52.01.51.00.50.03.693.583.453.283.123.042.972018201920202021202220232024202520262027202813Sources:Market
Insights
2023Offline
sales
continue
to
dominate
the
global
Food
marketMarket
Size:
Worldwide
(6/6)Online/offlinerevenue
distribution1.31.62.43.23.43.74.35.15.25.398.798.497.696.896.696.395.794.994.894.72018201920202021202220232024202520262027OfflineOnline14Sources:Market
Insights
2023CHAPTER
03Market
Insights•
Analystopinion•
Worldwide
market
comparison•
Regional
comparison•
Country-level
comparisonShifting
consumer
preferences
and
increased
food
prices
are
driving
changes
inthe
food
marketMarket
Insights:Analyst
opinionRising
awareness
of‘Clean
Label’products,increasing
intakeof
plant-based
food,growing
demand
forregional
food,
or
reducing
waste
toaminimuminboththeproduction
andtheconsumption
phases–thesechangesinconsumer
preferencesarerecently
influencingtheFood
market
and
causingthemarket
to
adaptquickly.TheCOVID-19
crisis
hasnotonly
strengthened
sustainabilitytrendsintheFoodmarket,
but
alsoaccelerated
eCommerce
growth
and
home
delivery.
Thisleadstoachallenge
forretailers:
How
toattractand
retain
consumers
inan‘omnichannel’world?
Inrecent
years,
food
prices
haveincreased
and
hitarecord
high
inFebruary2022.
Thekey
drivers
of
the
increased
food
pricesare
therecovery
ofglobaldemand,especially
thedemand
foragriculturalproducts
forindustrialusefromChina,
therise
offertilizer
prices,
andrisinginternational
freight
costs.
Therise
offood
prices
mostly
affectspartsof
Africa,theMiddleEast,andLatinAmerica,
whicharemore
dependent
onimported
food
than
other
regions.
Global
demand
forfoodispredicted
toincrease
steadily
over
thecoming
years.
Most
additionalfooddemand
comes
fromlow-
andmiddle-income
countries
dueto
economicdevelopment,
youngpopulation,fast
population
growth,
and
non-saturation
offood
consumption.16Sources:Market
Insights
2023The
Vegetables
market
and
the
Spreads
&
Sweeteners
market
has
the
highestgrowth
potential
with
a
CAGR(1)
of
7.6%
from2022
to
2028Market
Insights:Worldwide
market
comparisonRevenue
inbillionUS$+5.5%(1)+6.4%(1)1,875.22,200.0+7.0%(1)1,800.0
+6.2%(1)1,450.0(1)+7.6%1,600.0+6.9%(1)1,110.2745.41,400.01,289.4+7.0%(1)1,200.0+6.8%(1)1,010.0900.0871.2839.7+7.6%(1)358.8+6.6%(1)334.6+6.9%(1)327.3579.0564.5+5.7%(1)186.1+5.7%(1)94.2231.4228.4219.0133.767.4Confectionery&SnacksMeatBread
&CerealProductsDairyProducts&EggsVegetablesFruits&NutsFish&SeafoodConvenience
Spreads&SaucesOils&FatsPet
FoodBaby
FoodFood
Sweeteners
&Spices2022202817
Notes:Sources:(1)
CAGR:
Compound
Annual
GrowthRateMarket
Insights
2023With
revenue
of
US$
4.2
trillion,
Asia
is
the
biggest
market
amongselectedregions,
in
2022Market
Insights:Regional
comparison
(1/5)Revenue
intrillionUS$+7.3%(1)6.44.2+5.4%(1)+4.9%(1)2.6+9.8%(1)2.41.91.81.40.0%(1)0.80.10.12022202820222028202220282022202820222028EuropeAfricaAmericasAsiaAustralia&Oceania18
Notes:Sources:(1)
CAGR:
Compound
Annual
GrowthRateMarket
Insights
2023With
average
revenue
per
capita
of
US$
2.5
thousand,
Australia
&
Oceania
is
thebiggest
market
amongselected
regions,
in
2022Market
Insights:Regional
comparison
(2/5)Averagerevenue
percapita
inthousand
US$+6.1%(1)+3.8%(1)3.13.1+4.4%(1)2.52.32.2+6.3%(1)1.8+8.6%(1)1.41.01.00.62022202820222028202220282022202820222028EuropeAfricaAmericasAsiaAustralia&Oceania19
Notes:Sources:(1)
CAGR:
Compound
Annual
GrowthRateMarket
Insights
2023With
volume
of
1446
billion
kilograms,
Asia
is
the
biggestmarket
amongselected
regions,
in
2022Market
Insights:Regional
comparison
(3/5)Volume
inbillionkilograms+4.2%(1)1,850.01,446.0+2.2%(1)494.1+2.5%(1)497.9+3.8%(1)251.3434.2429.6+2.4%(1)201.221.224.520222028202220282022
2028Americas2022202820222028EuropeAfricaAsiaAustralia&Oceania20
Notes:Sources:(1)
CAGR:
Compound
Annual
GrowthRateMarket
Insights
2023Americas
has
the
biggest
market
in
Food
market
volume
per
capita
in
2028Market
Insights:Regional
comparison
(4/5)Volume
percapita
inkilograms582.6571.16005004003002001000560.5546.5529.7522.2435.8533.0524.9523.2524.6522.7514.9426.7519.9519.6433.0515.2511.3427.5555.5476.2396.2546.3461.9376.2550.1468.6385.5535.0452.7527.3443.0514.8428.5427.0300.2169.9362.1348.5333.5322.0313.0165.6305.1169.0299.9177.1176.52026177.22027178.82028168.62024171.92025163.92022165.320232018201920202021EuropeAfricaAmericasAsiaAustralia&Oceania21Sources:Market
Insights
2023Australia
&
Oceania
has
the
highest
Food
price
per
unit
in
2028Market
Insights:Regional
comparison
(5/5)Price
perunit
inUS$5.65.25.0
5.45.465.63.55.45.53.44.44.24.84.74.15.33.24.75.14.5
5.04.74.23.64.13.84.93.04.35432104.13.63.7
4.03.63.64.83.74.74.64.54.43.15.03.84.13.13.53.23.12.92.53.32.92.82.62018201920202021Europe2022Africa202320242025202620272028AmericasAsiaAustralia&Oceania22Sources:Market
Insights
2023With
a
revenue
of
US$
1.4
trillion,
China
has
the
biggest
Food
market
in
2022Market
Insights:Country-level
comparison
(1/5)Revenue
intrillionUS$+7.8%(1)2.2+4.9%(1)1.41.20.9+7.0%(1)0.0%(1)+12.2%(1)0.30.20.20.20.20.12022202820222028202220282022202820222028United
StatesChinaGermanyFranceUnited
Kingdom23
Notes:Sources:(1)
CAGR:
Compound
Annual
GrowthRateMarket
Insights
2023France
has
the
highest
average
revenue
per
capita,
amounting
to
US$3.08thousand
in
2022Market
Insights:Country-level
comparison
(2/5)Averagerevenue
percapita
inthousand
US$+2.9%(1)+4.2%(1)+3.2%(1)3.653.47+4.0%(1)3.393.082.862.802.712.26+7.7%(1)1.480.952022202820222028202220282022202820222028United
StatesChinaGermanyFranceUnited
Kingdom24
Notes:Sources:(1)
CAGR:
Compound
Annual
GrowthRateMarket
Insights
2023With
volume
of
322.10
billion
kilograms,
China
is
the
biggest
market
amongselected
countries,
in
2022Market
Insights:Country-level
comparison
(3/5)Volume
inbillionkilograms+5.9%(1)453.20322.10+1.8%(1)194.80175.10+1.5%(1)56.20+1.1%(1)35.402022+1.6%(1)32.20202851.3037.7029.3020222028202220282022
2028Germany20282022United
KingdomUnited
StatesChinaFrance25
Notes:Sources:(1)
CAGR:
Compound
Annual
GrowthRateMarket
Insights
2023With
volume
per
capita
of
0.6thousand
kilograms,
Germany
is
the
biggestmarket
among
selected
countries,
in
2022Market
insights:Country-level
comparison
(4/5)Volume
percapita
inthousand
kilograms0.70.70.60.50.40.30.20.10.00.70.60.70.60.60.60.60.60.60.50.60.60.50.60.60.60.50.60.60.60.60.60.60.50.60.50.50.40.50.40.50.40.50.40.50.40.50.40.50.40.50.40.50.30.30.30.30.30.20.20.20.20.20.220182019202020212022202320242025202620272028UnitedStatesChinaGermanyFranceUnitedKingdom26Sources:Market
Insights
2023With
price
per
kilogram
of
US$
5.7,
France
has
the
highest
price
among
selectedcountries,
in
2022Market
Insights:Country-level
comparison
(5/5)Price
perkilogram
inUS$6.26.56.05.9765432105.85.95.85.76.05.75.66.35.04.76.25.35.56.15.56.05.05.45.85.74.95.04.35.54.24.64.34.94.04.84.55.14.85.03.84.93.74.94.64.84.54.74.54.64.44.44.33.8
3.83.820182019202020212022202320242025UnitedKingdom202620272028UnitedStatesChinaGermanyFrance27Sources:Market
Insights
2023CHAPTER
04Market
Drivers•
Summary•
Consumer
spending•
Price
level
index•
Commodity
prices•
Organic
food•
FairtradeThrough
commodity
markets,
food
markets
worldwide
are
increasinglyinterconnectedMarket
Drivers:
SummaryConsumers’
heightened
awareness
of
food
asone
pillarof
ahealthyandspikesor
lows
inlocal
supplycanhaverepercussions
inother
regions.
However,barring
external
shocks,prices
formost
agricultural
commodities
areexpected
tostaystableover
theforecast
period
until
2025,
with
exception
of
salmon
andwheat.sustainablelifestyle
translatesinto
highgrowth
potential.
Asanaggregate
analysisof
household
spendingshows,
spendingon
food
forathome
consumption
aswellasspending
onrestaurant
andhotel
services
isset
to
grow
atabove-average
rates.Concerns
abouthealthandsustainability
havealsoled
tohigh
growth
of
organicandfair-trade
productsover
thelastdecade.
Organicfood
retail
sales
haverisen
onaverage
by9.3%
every
year
between
2005
and
2018
tomore
thanUS$109
billion.Themost
important
markets
fororganicfood
aretheU.S.,Germany
andFrance.Fairtradeaimsto
put
relationships
between
food
producers
indevelopingcountries
andconsumers
indeveloped
countries
onamore
equal
footing
byguaranteeing
social
standardsand
minimum
prices
forgrowers.
Global
salesoffair-trade
productshaverisen
even
fasterthanorganicfood
sales
and
amount
toUS$9.8
billion
in2018.Fairtradeproductsexemplify
theglobal
integration
of
food
markets.
Most
foodstaplesarehighlycommoditized
items
thataretraded
globally.
Therefore,
sudden29Sources:Market
Insights
2023,
FairtradeInternationalOut-of-home
food
consumption
is
gaining
more
importanceMarket
Drivers:
Consumer
spendingGlobal(1)
consumerspending
CAGR
(2)
2021-2026National
statisticaloffices
estimate
the
consumption
ofprivate
households
aspartof
theirmission
tomeasure
economic
activity
atlarge.
Consumption
expenditurecanbeclassified
according
to
theClassificationof
IndividualConsumption
byPurpose
(COICOP)into
twelve
categories,
which
canbeseen
inthediagramon
theright.Restaurants,
hotelsRecreation,
cultureEducation8.1%6.2%5.8%5.7%5.2%TransportThediagramshows
theprojected
average
growth
ratesof
globalconsumerspendingbycategory
up
totheyear
2026.
SpendingonFood
and
beverages
athome
is
forecast
to
grow
ataCAGR(2)
of
4.8%,
which
isahighergrowth
ratethantheone
foralcohol,
and
tobacco.
Spendingon
RestaurantsandHotels
isforecast
tohavethehighest
growth,
ataCAGR2of
8.1%,
which
automatically
alsoeffects
theconsumption
offood.HealthClothing,
footwearWeightedaverageFood,
beverages
(at
home)Household(3)5.1%5.0%4.8%4.4%4.3%3.9%3.7%3.1%While
education
and
healthare
mostly
born
out
ofactualand
perceived
necessity,thegrowth
inspending
onrestaurants
and
hotels
indicatesthewillingness
ofconsumers
worldwide
tospendmore
on
leisure
and
culturalimmersion.HousingMiscellaneous(4)CommunicationAlcohol,tobacco30
Notes:Sources:(1)
Only
countries
listed
in
the
Consumer
MarketInsights;
(2)
CAGR:Compound
Annual
GrowthRate;(3)
Servicesforroutine
household
maintenance
arealso
included;
(4)
Personalcare,prostitution,
personal
effects,socialprotection,
insurance,
financial
services,
other
servicesMarket
Insights
2023,DigitalMarket
Insights
2023,
United
Nations
2000Australia
and
the
Nordic
countries
havevery
high
price
levels
for
food
andbeveragesMarket
Drivers:
Pricelevel
indexEvery
few
years,
the
World
Bankconducts
theInternational
Comparison
Program(ICP)
tofacilitatetheinternational
comparability
ofnationalGDP
and
consumerspendingdata.Thisisachieved
byestablishing
comparable
price
and
volumemeasures,
with
theprimary
outcome
being
PurchasingPower
Parities(PPPs).ThesePPPsare
conversion
factors
thatnotonly
accountfor
currency
differences
but
alsoadjustfordisparitiesinpricelevels
forvarious
goodsandservices
across
countries.Estimated
nominal
price
levelindex
forfood
andnonalcoholic
drinks
inselectedcountriesin2021
(U.S.=100)(1)SwitzerlandNorway163156AustraliaDenmarkAustriaSwedenCanadaChinaFinlandFranceBelgiumItaly140125122119116116115114Withintheframework
oftheConsumer
Market
Outlook
models,
we
utilizenominal
price
level
indexdata
sourced
from
the2011
International
ComparisonProgram.
Thisdataemploys
theUnitedStatesasthebaseline
(=100)
forcalculations.
Inadditionto
currency
adjustments,we
factorinrelative
currencydevelopments
and
employ
inflationdata
toproject
trends.
Thisextrapolationbecomes
necessary
due
tothe
intermittent
publicationofthestudy,
even
asconsumer
pricedatacontinuestobecollected
continuously.112107102100100NetherlandsU.S.GermanySpainIt'simportant
torecognize
thatthepricelevel
indexisformulated
basedonnominal
prices,
and
itisconstructed
without
weighing
prices
againstsalesvolumes.Thisabsence
of
volume
weighting
canpotentially
leadtoanoverestimation
ofprices
incountries
characterized
byasignificant
presence
ofdiscount
retailers,suchasGermany.9392UKIndonesiaRussia8355India46Japan3731
Notes:Sources:(1)
Classification
according
to
COICOP;
2011
price
data
adjusted
for2017
exchange
ratesand
forecastusing
inflation
data
(CPI)Market
Insights
2023,
based
onInternational
Comparison
Program
and
national
statistical
officesBarring
external
shocks,
most
commodity
prices
are
expected
to
realize
littlegrowth
in
the
coming
yearsMarket
Drivers:
Commodity
pricesNominal
priceforecasts
for
selectedagricultural
commodities
inUS$
perton15,36014,74014,0005,3905,3005,4902,5602,4002,2302,2002,7302,3101,2601,2301,280660
720
760Oranges580560584455
427Rice471390
390
400Sugar255
249
259WheatShrimpBeefCocoa
BeansChickenBananas2021Soybeans2025203032Sources:
WorldBankWorldwide
organic
food
sales
have
more
than
tripled
between2005
and
2018Market
Drivers:
Organic
foodOrganicfood
denotes
food
thathasbeen
produced
byfarmers
adhering
to
organic
Organic
food
salesin2018
inbillionUS$farming
standards.Apartfrom
official
nationaland
international
certifications,U.S.49.8multipleindependent
labels
byvarious
associations
exist.
They
havethe
commongoal
to
make
agriculture
assustainableaspossible
byusing
as
littlesyntheticfertilizers
andpesticides
inthe
production
process
aspossible.GermanyFranceChina13.411.29.9Incomparison
to
conventional
agriculture,
yieldsof
organic
farming
areoftenlower,
resulting
inhigherprices.
However,
consumers
areincreasingly
prepared
topayapremium,
as
worldwide
saleshavegrown
on
average
9.3%
every
yearbetween
2005
and2018.Italy4.33.8Worldwide
salesof
organic
food
inbillionUS$(1)CanadaSwitzerlandUK+9.4%(1)71
721193.310496908581673.16157524437SwedenSpain2.82005
2006
2007
2008
2009
2010
2011
2012
2013
2014
2015
2016
2017
20182.333
Notes:(1)
Values
are
depicted
in
currentUS$and
are
notadjusted
forcurrencyeffects.
The
decline
in
2015
is
therefore
solely
attributable
to
adepreciation
ofthe
Euroin
that
yearversusthe
US$;.(2)CAGR:
Compound
AnnualGrowthRateSources:
FiBLFair
trade
is
a
driver
for
fostering
change
through
consumptionMarket
Drivers:
FairtradeFairtradeisalabelissuedbyseveral
tradeassociations
thatare
organized
underthe
umbrella
of
FairtradeInternational.
Itcertifies
ethicalandecological
minimumstandardslikeguaranteed
lower
barriers
forpricesfor
agriculturalproducts
fromdeveloping
nations.Sales
volumesharesoffair
trade
commodities
in2020Canesugar5%Cocoa
beans8%Thefair-trade
label
allows
consumers
tocounteract
unfavorable
terms
oftradethatoften
work
to
thedetriment
offood
exporting
countries
inthe
developing
world.They
areoften
highlydependent
onexports
of
oneor
few
commodities
whereasbuyersindeveloped
nationscanchoose
between
manypotential
suppliers.Flowers
&plantsCoffee
beans10%43%Worldwide
salesof
fair
trade
productsinbillionUS$+15.2%(1)9.69.88.98.26.76.25.65.44.93.33.02.71.834%Banans2006
2007
2008
2009
2010
2011
2012
2013
2014
2015
2016
2017
201834
Notes:(1)
CAGR:
Compound
Annual
GrowthRateSources:
FairtradeInternationalCHAPTER
05Consumer
Insights•
Summary•
Engagement•
Health
&sustainabilityConsumers
long
for
health
and
sustainabilityConsumer
Insights:SummaryConsumers
across
the
countries
surveyed
inStatista’sGlobal
Consumer
Survey
are
target
groupsinthecountries
surveyed.
WhilstNorth
American
andNorthinterested
infood,and
itisapopulartopicinonlineconversations
where
theyEuropean
consumers
rarely
havetimeforaproper
meal,
SouthEuropean
andengage
withfood
contentbytalkingaboutit,sharingor
likingit.Theonline
dialogue
Chineseconsumers
claimto
havemore
timeforaproper
meal.isincreasingly
driven
by
bloggers,
vloggers
and
similar
influences.
Additionally,probably
duetoahigh
degree
ofcommoditization,
overall
brandawareness
isrelatively
low
forfood
incomparison
toother
consumer
goodscategories.Among
productfeatures
consumers
care
about,items
related
to
health
andsustainabilityrankhigh.Alsovisible
isaheightened
awareness
forfood
safetyamong
Chinese
consumers
whohadtocontend
with
multiplefood
scandalsintherecent
past.Theshareof
respondents
who
trytoavoid
artificialflavors
andsweeteners
ishighestinEurope
andChina,
while
British
and
North
Americanconsumers
are
lessworried
bythem.
Inreturn,North
American
consumers
claimtosuffermore
from
food
intolerances,
highlighting
theimportance
offree-fromproducts.
People
who
trytoeat
lessmeat
(flexitarians),
donoteat
meat(vegetarians)
or
do
noteat
anyanimalproducts
(vegans)
havebecome
sizable36Sources:GlobalConsumer
SurveyMany
consumers
are
interested
in
foodConsumer
Insights:Engagement
(1/3)Share
ofrespondentswhoare
interestedinfood
&drinksSouthAfricaRussia77%73%PolandBrazilFinlandUKCanadaSpainSwedenU.S.69%68%68%67%66%66%66%65%Italy65%65%64%63%MexicoGermanyAustriaIndiaAustraliaFrance60%59%57%55%SwitzerlandNetherlandsChina52%48%SouthKorea45%37
Notes:Sources:Question:
Which
ofthese
products
and
servicesareyouinterested
in?;Multi
Pick;n=40,448GlobalConsumer
Survey
as
ofSeptember
2022Food
is
a
popular
topic
in
online
conversationsConsumer
Insights:Engagement
(2/3)Topicsengaged
with
online
bytalkingabout
or
liking
them33%33%36%33%33%29%3130%26%303029%29%28%27%25%2625%19%25%22%2524%24%2422%21%2120%1919191918%15%1818171512Food&drinks
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