《食品的添加剂》中地专业术语

实用标准文案《食品添加剂》中的专业术语一、食品增稠剂1.食品增稠剂:Foodthickeners2.天然增稠剂:Naturalthickeners3.合成增稠剂:Syntheticthickeners4.动物来源的增稠剂:Animalsourcesofthickeners5.植物来源的增稠剂:Plantsourcesofthickeners6.微生物来源的增稠剂:Microbesourcesofthickeners7．（非）离子性的增稠剂:(non-)Ionthickeners8.多肽类增稠剂:Peptidethickeners9.多糖类增稠剂:Polysaccharidesthickeners10．（非）凝胶性增稠:(non-)Gelthickeners11.增稠:thickening12.分散:dispersion13.稳定:stable14.胶凝:gel15.澄清:clarification16.成膜:film17.保鲜:fresh-keeping18.持水:waterretention19.起泡性:foaming20.起霜:frosting21.结晶:crystal22.黏性:adhesive23.凝胶性:gelatinproperties24.协同性:coordination25.触变性:thixotropy26.剪切力:shearforce27.明胶:Gelatin28酪蛋白酸钠:Sodiumcaseinate29.壳聚糖:Chitosan30.甲壳素:Chitin精彩文档实用标准文案31.阿拉伯胶:Arabicgum32.罗望子多糖胶:Tamarindgum33.卡拉胶:Carrageenan34.果胶:Pectin35.琼脂:Agar36.海藻酸钠:Sodiumalginate37.变性淀粉:Modifiedstarches38.黄原胶:Cornsugargum39.结冷胶:Gellangum40.β-环状糊精:β-Cyclodextrine41.凝胶多糖:Curdlan42.羧甲基纤维素钠:CMC-Na43.海藻酸丙二醇酯:Propyleneglycolalginate44.羧甲基淀粉钠:CMS-Na45.羧甲基淀粉:Hydroxypropylstarch46.淀粉磷酸酯钠:Sodiumstarchphosphate二、食品防腐剂1.食品防腐剂:Foodpreservatives2.食品腐败:Foodspoilage3.食品霉变:Foodmildew4.食品发酵:Foodfermentation5.食品保藏:Foodpreservation6.杀菌剂:Microbicides7.保存剂:Saveagent8.有机化学防腐剂:Organicchemicalpreservatives9.无机化学防腐剂:Inorganicchemicalpreservatives10.酸型防腐剂:Acid preservatives精彩文档实用标准文案11.酯型防腐剂:Esterpreservatives12.无机防腐剂:Inorganicpreservatives13.生物防腐剂:Biologicalpreservatives14.合成防腐剂:Syntheticpreservatives15.天然防腐剂:Naturalpreservatives16.微生物源天然食品防腐剂 :Microbesourcesofpreservatives17.动物源天然食品防腐剂 :Animalsourcesofpreservatives18.植物源天然食品防腐剂 :Plantsourcesofpreservatives19.矿物提取物:Mineralextracts20.天然有机化合物:Thenaturalorganiccompounds21.分配系数:Partitioncoefficient22.水分活度:Wateractivity23.苯甲酸:Benzoicacid24.苯甲酸钠:Sodiumbenzoate25.山梨酸:Sorbicacid26.山梨酸钾:sorbicacidpotassiumsalt27.山梨酸钠:sodiumsorbate28.山梨酸钙:calciumsorbate29.对羟基苯甲酸酯类:EastersofP-hydroxybenzoicacid30.丙酸:Propionicacid31.丙酸钠:Sodiumpropionate32.丙酸钙:Calciumpropionate33.脱氢醋酸:Dehydroaceticacid34.乳酸链球菌素:Nisin35.聚赖氨酸Poly-lysine(PLL)36.鱼精蛋白:Protemine37.溶菌酶:Lysozme38.曲酸:Kojicacid39.纳他霉素:Natamycin精彩文档实用标准文案40.壳聚糖:Chitosan41.蜂胶:Propolis42.贝壳提取物:Shellsextract43.防御素:Phylaxin44.昆虫抗菌肽:Insectantimicrobialpeptides45.蚯蚓提取液:Earthwormsextract46.芥菜提取物：Mustardextract 47.胡椒提取物：Pepperextracts48.咖啡豆渣提取物:Coffeebeandregsextract49.过氧化氯:Chlorinedioxide50.漂白粉:Bleachingpowder51.次氯酸:Hypochloricacid52.次氯酸钠:SodiumHypochlorite53.塞苯咪唑:Thiabendazole54.双乙酸钠:Sodiumdiaeetate55.过氧化氢:Hydrogenperoxide三、抗氧化剂1.抗氧化剂:Antioxidants2.油溶性抗氧化剂:Oilsolubleantioxidants3.水溶性抗氧化剂:Watersolubleantioxidants4.兼容性抗氧化剂:Alsosolubleantioxidants5.天然抗氧化剂:Naturalantioxidants6.人工合成抗氧化剂:Syntheticantioxidants7.自由基吸收剂:Freeradicalssorbents8.金属离子螯合剂:Metalionchelatingagent9.氧清除剂:Oxygenscavenger10.单线态氧淬灭剂:Singletoxygenquencher精彩文档实用标准文案11.甲基硅铜和甾醇抗氧化剂:Methyl silicone and sterolantioxidants12.过氧化物分解剂:Peroxidedecompositionagent13.紫外线吸收剂:Ultravioletrayabsorber14.多功能抗氧化剂:Multifunctionalantioxidants15.酶抗氧化剂:Enzymaticantioxidants16.香辛料:Spice17.中草药:Chineseherbalmedicine18.增效剂:Synergisticagent19.油脂酸败:Rancidityoil20.醛式酸败:Aldehydetyperancidity21.酮式酸败:Ketonetyperancidity22.丁基羟基茴香醚:Butylhydroxyanisol(BHA)23.二丁基羟基甲苯:Bibutylhydroxytoluene(BHT)24.没食子酸丙酯:PropylGallate(PG)25.特丁基对苯二酚:Tert-Butylhydrogquinone(TBHQ)26.维生素 E:Ve 27.愈创树脂:Guaiacumresin28.L-抗坏血酸:L-Ascorbicacid29.L-抗坏血酸钠:Sodiumascorbate 30.植酸:Phyticacid31.栎精:Quercetin 32.芦丁:Rutin33.抗坏血酸棕榈酸酯:Ascorbylpalmitate精彩文档实用标准文案34.茶多酚:Teapolyphenols35.甘草抗氧化物:Antioxidantsofglycyrrhiza36.植物单宁:Planttannins 37.黄铜:Brass38.蜂胶:Propolis 39.姜黄素及其衍生物 :Curcuminanditsderivatives40.迷迭香提取物:Rosemaryextract41.银杏叶提取物:Gingkoleafextrac 42.枸杞多糖:LBP43.木耳多糖:Agaricpolysaccharide四、水分保持剂、面粉处理剂、被膜剂、胶姆糖基础剂1.水分保持剂:Waterretentionagent2.面粉处理剂:Flourtreatmentagent3.面粉漂白剂:Flourbleachingagent4.面粉增筋剂:Flourglutenagent5.面粉还原剂:Flourreducer6.面粉填充剂:Flourfiller7.被膜剂:Coatingagent8.胶姆糖:Chewinggum9.胶姆糖基础剂:Chewinggumbaseagent10.正磷酸盐:Isphosphate 11.焦磷酸盐:Focalphosphate12.聚磷酸盐: Gather phosphate 13.偏磷酸盐: Partialphosphate14. 六偏磷酸钠：Sixpartialsodium15.过氧化苯甲酰：Benzoylperoxide16.溴酸钾:Potassium bromate 17.偶氮甲酰胺：Azodicarbonamide精彩文档实用标准文案18.紫胶：Shellac19.吗啉脂肪酸盐：Morpholinefattyacidsalt20.石蜡：Paraffin21.白色油：Liquidparaffin22.海藻酸钠：Ammonlumalgmate23.丁苯橡胶：Butadiene-styrenerubber24.丁基橡胶：Butylrubber25.糖胶树胶：Chicle26.聚乙酸乙烯酯：Polyvinylacetate27.萜烯树脂：Terpeneresin五、膨松剂、凝固剂、抗结剂、消泡剂1.膨松剂:Leaveningagent2.碱性膨松剂:Alkalineleaveningagent3.酸性膨松剂:Acidleaveningagent4.复合膨松剂:Compositeleaveningagent5.生物膨松剂:Biologicalleaveningagent6.稳定和凝固剂:Stabilityandcoagulateagent7.凝固剂:Coagulateagent8.果蔬硬化剂:Fruitandvegetablestiffeningagent9.螯合剂:Chelatingagent10.罐头除氧剂:Cannedoxygenagent11.保湿剂:Moisturizing12.澄清剂:Clarifyagent13.抗结剂:Anticakingagent14.消泡剂:Defoamingagent15.破泡剂:Foambreaken精彩文档实用标准文案16.抑泡剂:Antifoamingagent17.碳酸氢钠:Sodiumbicarbonate18.碳酸氢铵:Ammoniumbicarbonate19.发酵粉:Baking powder 20.钾明矾:Potassiumalum21.氯化钙:Calciumchloride 22.硫酸钙:Calciumsulfate23.氯化镁:Magnesiumchloride24.葡萄糖酸-δ-内酯:Glucono-δ-lactone25.亚铁氰化钾:Potassiumferrocyanide26.硅铝酸钠:Sodiumaluminosilicate27.二氧化硅:Silicondioxide28.微晶纤维素:Microcrystallinecellulose29.乳化硅油:Emulsifyingsiliconoil30. 山梨糖醇:Sorbitol六、酶制剂1.食品酶制剂:Foodenzymepreparations2.动物酶制剂:Animalsourcesofenzymepreparations3.植物酶制剂:Plantsourcesofenzymepreparations4.微生物酶制剂:Microbesourcesofenzymepreparations5.糖类分解酶:Carbohydratedecomposingenzyme6.蛋白分解酶:Protein decomposingenzyme7.脂肪分解酶:Fatdecomposingenzyme8.氧化还原酶:oxidoreductase精彩文档实用标准文案9.粉状酶制剂:Powderdecomposingenzyme preparations10.颗粒状酶制剂:Granulardecomposingenzymepreparations11.液体状酶制剂:Liquiddecomposingenzymepreparations12.精制酶制剂:Refineddecomposingenzymepreparations13.结晶酶:Crystallizationenzyme14.人工改性酶:Artificialmodificationenzyme15.固定化酶:Immobilizedenzyme16.凝乳酶:Rennin17.胃蛋白酶:Pepsin18.木瓜蛋白酶:Papain19.菠萝蛋白酶:Bromelain20.液化型淀粉酶:α-amylase21.葡萄糖淀粉酶:Amyloglucosidase22.果胶酶:Pectinase 23.纤维素酶:Cellulase24.脂肪酶；Lipase七、营养强化剂1.食品营养强化剂:Foodnutritionfortifiers2.维生素类营养强化剂:Vitamins,nutritionfortifiers氨基酸及其含氮化合物:Aminoacidanditsnitrogen-containingcompounds氨基酸强化剂:Aminoacidfortifiers矿物质及微量元素:Mineralsand