Chapter 4 Calculability Big Macs and Little Chips

1、Chapter 4: Calculability: Big Macs and Little ChipsSuggested ReadingsMark Alfino, John Caputo, and Robin Wynyard, eds. McDonaldization Revisited. Westport, CT: Greenwood, 1998. Yasemin Besen. “Exploitation or Fun?” The Lived Experience of Teenage Employment in Suburban America.” Journal of Contempor

2、ary Ethnography 35(2006):319-340.Marshall Fishwick, ed. Ronald Revisited: The World of Ronald McDonald. Bowling Green, OH: Bowling Green University Press, 1983. Stephen M. Fjellman. Vinyl Leaves: Walt Disney World and America. Boulder, CO: Westview Press, 1992. Eric Holt-Giminez and Raj Patel. Food

3、Rebellions: Crisis and the Hunger for Justice. Oakland, CA: First Food Books, 2009.Yiannis Gabriel and Tim Lang. “New Faces and New Masks of Todays Consumer.” Journal of Consumer Culture 8(2008):321-340.John Germov and Lauren Williams. A Sociology of Food and Nutrition: The Social Appetite. Oxford,

4、UK: Oxford University Press. Barry Glassner. The Gospel of Food: Why We Should Stop Worrying and Enjoy What We Eat. New York: Harper Perennial, 2007.Stephen Kalberg. "Max Weber's Types of Rationality: Cornerstones for the Analysis of Rationalization Processes in History.” American Journal o

5、f Sociology 85 (1980):1145-1179. William Severini Kowinski. The Malling of America: An Inside Look at the Great Consumer Paradise. New York: William Morrow, 1985. Robin Leidner. Fast Food, Fast Talk: Service Work and the Routinization of Everyday Life. Berkeley, CA: University of California Press, 1

6、993. Jennifer Smith Maguire. Fit for Consumption: Sociology and the Business of Fitness. New York: Routledge, 2008.Sam Marullo. Ending the Cold War at Home: From Militarism to a More Peaceful World Order. Lexington, MA: Lexington Books, 1993. Joshua I. Newman and Michael D. Giardina. ”NASCAR and the

7、 Southernization of America: Spectatorship Subjectivity, and the Confederation of Identity.” Cultural Studies ó Critical Methodologies 8(2008):479-506. Joshua I. Newman. “A Detour Through NASCAR Nation: Ethnographic Articulations of a Neoliberal Sporting Spectacle.” International Review for the

8、 Sociology of Sport 42(2007):289-308.Carlo Petrini. Slow Food Nation: Why Our Food Should be Good, Clean, and Fair. New York: Rizzoli Ex Libris, 2007.Andy Pike. “Geographies of Brands and Branding.” Progress in Human Geography 33(2009):619-645.Uri Ram. "Glocommodification: How the Global Consum

9、es the Local McDonald's in Israel." Current Sociology 52(2004):11-31.George Ritzer. "Revolutionizing the World of Consumption.” Journal of Consumer Culture 2 (2002):103-118. George Ritzer and Seth Ovadia. "The Process of McDonaldization is Not Uniform, Nor Are Its Settings, Consum

10、ers, or the Consumption of Its Goods and Services" in Mark Gottdiener, ed., New Forms of Consumption: Consumers, Cultures and Commodification. Lanham, MD: Rowman and Littlefield, 2000, pp. 33-49. Miriam Salzer-Morling and Lars Stannegard. “Aint Misbehavin Consumption in a Moralized Brandscape.”

11、 Marketing Theory 7(2007):407-425. Barry Smart. The Sport Star: Modern Sport and the Cultural Economy of Sporting Celebrity. London, UK: Sage, 2005. Barry Smart. Resisting McDonaldization. London, UK: Sage, 1999.George Stauth and Bryan S. Turner. "Nostalgia, Postmodernism, and the Critique of M

12、ass Culture." Theory, Culture and Society 5(1988):509-526. Craig J. Thompson and Gokcen Coskuner-Balli. “Enchanting Ethnical Consumerism: The Case of Community Supported Agriculture.” Journal of Consumer Culture 7(2007):275-303.Max Weber. Economy and Society. Totowa, NJ: Bedminster, 1921/1968. Donalid Winiecki. “Subjectification in Call Center Work.” Journal of Contemporary Ethnography 36(2007):351-377.Chen-Bo Zhong and Sanford E. DeVoe. “