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1、雅思模拟测试题LISTENINGSECTION 1 Questions 1-10Questions 1-5Complete the notes below.Write NO MORE THAN TWO WORDS AND/OR A NUMBERfor each answer.Transport from BayswaterExampleAnswerDestination:Harbour CityExpress train leaves at 1_.Nearest station is 2_.Number 706 bus goes to 3_.Number 4_ busgoes to stati

2、on.Earlier bus leaves at 5_.Questions 6-10Complete the table below.Write NO MORE THAN ONE WORD AND/OR A NUMBERfor each answer.TransportCash fareCard fareBus$ 6_$1.50Train (peak)$10$10Train (off-peak)-before 5 pm or$10$ 8_after 7_)9_ ferry$4.50$3.55Tourist ferry (10_)$35Tourist ferry (whole day)$651S

3、ECTION 2 Questions 11-20Questions 11-14Which counselor should you see?Write the correct letterA, B or C to questions 11-14.A Louise BagshawB Tony DenbyC Naomi Flynn11 if you do not have an appointment12 if it is your first time seeing a counselor13 if you are unable to see a counselor during normal

4、office hours14 if your concerns are related to anxietyQuestions 15-20Complete the table below.Write NO MORE THAN TWO WORDS for each answer.WorkshopContentTarget groupAdjustingwhat you need to succeed15_ studentsacademicallyGettinguse time effectively, find 16_all studentsOrganisedbetween study and l

5、eisureCommunicatingtalking with staff, communicatingall students, especiallyacross cultures17_Anxiety18_, breathingstudents about to sit examstechniques, meditation, etc.19_staying on track for long periods20_ students only2SECTION 3 Questions 21-30Questions 21-30Complete the notes below.Write NO MO

6、RE THAN THREE WORDSfor each answer.Novel : 21_Protagonists: Mary Lennox; Colin CravenTime period: Early in 22_Plot : Mary UK meets Colin who thinks he ll never be able to23_. They become friends.Point of view: “ Omniscient”narrator knows all about characters feelings, opinionsand 24_Audience: Good f

7、or children story simple to followSymbols: (physical items that represent 25 _the robin redbreast26_the portrait of Mistress CravenMotifs : (patterns in the story)“ The Garden of Eden ”secrecy metaphorical and literal transition from 27_Themes : Connections between28_ and outlook29_ and well-beingin

8、dividuals and the need for 30_3SECTION 4Questions 31-40Questions 31-35Complete the table below.Write ONE WORD ONLY for each answer.Time PerspectivesTime ZoneOutlookFeatures & ConsequencesPastPositiveRemember good times, e.g. birthdays Keep familyrecords, photo albums, etc.31_Focus on disappointm

9、ents, failures, bad decisionsPresentHedonisticLive for 32_; seek sensation; avoid painFatalisticLife is governed by 33_, religious beliefs,social conditions. Life s path can t be changed.Future34_Prefer work to play. Don t give in to temptation.FatalisticHave a strong belief in life after death andi

10、mportance of 35_ in lifeQuestions 36-40Choose the correct letterA, B or C.36 We are all present hedonists A at school.B at birth.C while eating and drinking.37 American boys drop out of school at a higher rate than girls because A they need to be in control of the way they learn.B they play video ga

11、mes instead of doing school work. C they are not as intelligent as girls.438Present-orientated childrenA do not realise present actions can have negative future effects.B are unable to leam lessons from past mistakes.C know what could happen if they do something bad, but do it anyway.39 If Americans

12、 had an extra day per week, they would spend it A working harder.B building relationships. C sharing family meals.40 Understanding how people think about time can help usA become more virtuous.B work together better.C identify careless or ambitious people.5READINGREADING PASSAGE 1You should spend ab

13、out 20 minutes on Questions 1-13 which are based on ReadingPassage 1 below.AmbergrisWhat is it and where does it come from?Ambergris was used to perfume cosmetics in the days of ancient Mesopotamia and almost every civilization on the earth has a brush with ambergris. Before 1,000 AD, theChinese nam

14、es ambergris as lung sien hiang, “ dragon s spittle perfume, ” as the that it was produced from the drooling of dragons sleeping on rocks at the edge of a sea.The Arabs knew ambergris as anbar, believing that it is produced from springs near seas.It also gets its name from here. For centuries, this

15、substance has also been used as a flavouring for food.During the Middle Ages, Europeans used ambergris as a remedy for headaches, colds, epilepsy, and other ailments. In the 1851 whaling novel Moby-Dick, Herman Melville claimed that ambergris was "largely used in perfumery." But nobody eve

16、r knew where it really came from. Experts were still guessing its origin thousands of years later, until thelong ages of guesswork ended in the 1720's, when Nantucket whalers found gobs of thecostly material inside the stomachs of sperm whales. Industrial whaling quickly burgeoned. By 20th centu

17、ry ambergris is mainly recovered from inside the carcasses of sperm whales.Through countless ages, people have found pieces of ambergris on sandy beaches. It was named grey amber to distinguish it from golden amber, another rare treasure. Both of them were among the most sought-after substances in t

18、he world, almost as valuable asgold. (Ambergris sells for roughly $20 a gram, slightly less than gold at $30 a gram.) Amber floats in salt water, and in old times the origin of both these substances was mysterious. But it turned out that amber and ambergris have little in common. Amber isa fossilize

19、d resin from trees that was quite familiar to Europeans long before the discovery of the New World, and prized as jewelry. Although considered a gem, amberis a hard, transparent, wholly-organic material derived from the resin of extinct species of trees, mainly pines.To the earliest Western chronicl

20、ers, ambergris was variously thought to come from thesame bituminoussea fountsas amber, fromthe sperm of fishes or whales, fromthe6droppings of strange sea birds (probably because of confusion over the included beaks of squid) or from the large hives of bees living near the sea. Marco Polo was the f

21、irst Western chronicler who correctly attributed ambergris to sperm whales and its vomit.As sperm whales navigate in the oceans, they often dive down to 2 km or more below the sea level to prey on squid, most famously the Giant Squid. It's commonly accepted that ambergris forms in the whale'

22、s gut or intestines as the creature attempts to "deal" with squid beaks. Sperm whales are rather partial to squid, but seemingly struggle to digest the hard, sharp, parrot-like beaks. It is thought their stomach juices become hyper-active trying to process the irritants, and eventually har

23、d, resinous lumps are formed aroundthe beaks, and then expelled from their innards by vomiting. When a whale initially vomits up ambergris, it is soft and has a terrible smell. Some marine biologists compare itto the unpleasant smell of cow dung. But after floating on the salty ocean for about a dec

24、ade, the substance hardens with air and sun into a smooth, waxy, usually roundedpiece of nostril heaven. The dung smell is gone, replaced by a sweet, smooth, musky and pleasant earthy aroma.Since ambergris is derived from animals, naturally a question of ethics arises, and in thecase of ambergris,it

25、 is very importantto consider.Sperm whalesare an endangeredspecies, whose populations started to decline as far back as the 19th century due to the high demand for their highly emollient oil, and today their stocks still have not recovered.Duringthe1970's, the Save theWhales movementbrought the

26、plightof whales tointernationalrecognition.Manypeoplenowbelievethatwhalesare“ saved ”This.couldn'tbefurther fromthe truth. Allaroundtheworld,whalingstillexists. Manycountries continue to hunt whales, in spite of international treaties to protect them. Many marine researchers are concerned that e

27、ven the trade in naturally found ambergris can be harmful by creating further incentives to hunt whales for this valuable substance.One of the forms ambergris is used today is as a valuable fixative in perfumes to enhanceand prolong the scent. But nowadays, since ambergris is rare and expensive, and

28、 big fragrance suppliers that make most of the fragrances on the market today do not deal in it for reasons of cost, availability and murky legal issues, most perfumeries prefer to adda chemicalderivativewhichmimicsthepropertiesofambergris.Asa fragranceconsumer,you can assume that there is no natura

29、lambergrisin yourperfumebottle,unless the company advertises this fact and unless you own vintage fragrances createdbefore the 1980s. If you are wonderingif you have been wearinga perfume withthislegendary ingredient, you may want to review your scent collection. Here are a few of some of the top am

30、bergris containing perfumes: Givenchy Amarige, Chanel No. 5, and Gucci Guilty.Questions 1-67Classify the following information as referring toA ambergris onlyB amber onlyC both ambergris and amberD neither ambergris nor amberWrite the correct letter,A, B, C, or D in boxes 1-6 on your answer sheet.1

31、being expensive2 adds flavor to food3 used as currency4 being see-through5 referred to by Herman Melville6 produces sweet smellQuestions 7-9Complete the sentences below withNO MORE THAN ONE WORDfrom the passage.Write your answers in boxes 7-9 on your answer sheet.7 Sperm whales can t digest the_ of

32、the squids.8 Sperm whales drive the irritants out of their intestines by _.9 The vomit of sperm whale gradually _ on contact of air before having pleasant smell.8Questions 10-13Do the following statements agree with the information given in Reading Passage 1? In boxes 10-13 on your answer sheet, wri

33、teTRUEif the statement agrees with the informationFALSEif the statement contradicts the informationNOT GIVENif there is no information on this10 Most ambergris comes from the dead whales today.11 Ambergris is becoming more expensive than before.12 Ambergris is still a popular ingredient in perfume p

34、roduction today.13 New uses of ambergris have been discovered recently.9READING PASSAGE 2You should spend about 20 minutes on Questions 14-26 which are based on ReadingPassage 2 below.Questions 14-20Reading passage 2 has seven paragraphs,A-G .Choose the correct heading for each paragraph from the li

35、st of headings below. Write the correct number, i-xi , in boxes 14-20 on your answer sheet.List of HeadingsiWhy better food helps students learningii Becoming the headmaster of Msekeniiii Surprising use of school premisesiv Global perspectivev Why students were undernourishedvi Surprising academic o

36、utcomevii An innovative program to help girlsviii How food program is operatedix How food program affects school attendancex None of the usual reasonsxi How to maintain academic standard14 Paragraph A15 Paragraph B16 Paragraph C17 Paragraph D18 Paragraph E19 Paragraph F20 Paragraph G10Tackling Hunge

37、r in MsekeniA. There are not enough classrooms at the Msekeni primary school, so half the lessons take place in the shade of yellow-blossomed acacia trees. Given this shortage, it mightseem odd that one of the school s purpose-builtclassrooms has been emptied of pupilsand turned into a storeroom for

38、 sacks of grain. But it makes sense. Food matters more than shelter.B. Msekeni is in one of the poorer parts of Malawi, a landlocked southern African countryof exceptional beauty and great poverty. No war lays waste Malawi, nor is the land unusually crowded or infertile, but Malawians still have tro

39、uble finding enough to eat. Halfof the children under five are underfed to the point of stunting. Hunger blights most aspects of Malawian life, so the country is as good a place as any to investigate how nutrition affects development, and vice versa.C. The headmaster at Msekeni, Bernard Kumanda, has

40、 strong views on the subject. He thinks food is a priceless teaching aid. Since 1999, his pupils have received free school lunches. Donors such as the World Food Programme (WFP) provide the food: those sacks of grain (mostly mixed maize and soyabean flour, enriched with vitamin A) in thatconverted c

41、lassroom. Local volunteers do the cooking turning the dry ingredients into a bland but nutritious slop, and spooning it out on to plastic plates. The children line up inlarge crowds, cheerfully singing a song called“ We are getting porridge”.D. When the school sfeeding programme was introduced, enro

42、lment at Msekeni doubled. Some of the new pupils had switched from nearby schools that did not give outfree porridge, but most were children whose families had previously kept them at home to work. These families were so poor that the long-term benefits of education seemed unattractive when set agai

43、nst the short-term gain of sending children out to gather firewood or help in the fields. One plate of porridge a day completely altered the calculation. A child fed at school will not howl so plaintively for food at home. Girls, who are more likely than boys to be kept out of school, are given extr

44、a snacks to take home.E. When a school takes in a horde of extra students from the poorest homes, you would expect standards to drop. Anywhere in the world, poor kids tend to perform worse thantheir better-off classmates. When the influx of new pupils is not accompanied by any increase in the number

45、 of teachers, as was the case at Msekeni, you would expect standards to fall even further. But they have not. Pass rates at Msekeni improved11dramatically, from 30% to 85%. Although this was an exceptional example, the nationwide results of school feeding programmes were still pretty good. On averag

46、e, after a Malawian school started handing out free food it attracted 38% more girls and 24% more boys. The pass rate for boys stayed about the same, while for girls it improved by 9.5%.F. Better nutrition makes for brighter children. Most immediately, well-fed children find it easier to concentrate

47、. It is hard to focus the mind on long division when your stomach is screaming for food. Mr Kumanda says that it used to be easy to spot the kids who werereally undernourished.“ Theywere the oneswho stared into space and didn t respondwhen you asked them questions,” he says. More crucially, though,

48、more and better foodhelps brains grow and develop. Like any other organ in the body, the brain needs nutrition and exercise. But if it is starved of the necessary calories, proteins and micronutrients, it is stunted, perhaps not as severely as a muscle would be, but stunted nonetheless. That is why

49、feeding children at schools works so well. And the fact that the effect of feeding was more pronounced on girls than on boys gives a clue to who eats first in rural Malawianhouseholds. It isn t the girls.G. On a global scale, the good news is that people are eating better than ever before. Homo sapi

50、ens has grown 50% bigger since the Industrial Revolution. Three centuries ago, chronic malnutrition was more or less universal. Now, it is extremely rare in rich countries. In developing countries, where most people live, plates and rice bowls are also fuller thanever before. The proportion of child

51、ren under five in the developing world who are malnourished to the point of stunting fell from 39% in 1990 to 30% in 2000, says the World Health Organisation (WHO). In other places, the battle against hunger is steadily beingwon. Better nutrition is making people cleverer and more energetic, which will help them grow more prosperous. And when they eventually join the ranks of the well-off,

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