《食品安全中英》

SafetyofFood编辑pptChapter1:StatusofFoodsafety(食品平安的现状〕Chapter2:Reproducetheaccidents〔事件重现〕Chapter3:Foodsafetycausesofproblems〔食品平安问题的成因〕Chapter4:Teachyouafewhandsbuyfoodhardrecruit〔教你几手买菜硬招〕TheTopic编辑pptStatusofFoodsafetyGrowinginthehumanbraincannotdowithoutacomputernow,aslongasnotopenaChineseWebsitesearchenginetofind"food","eat"andotherwords,theresultsassociatedwithituptothewordis"security"and"poisoning",whichPowerofareputationforfoodself-sufficientpeoplesaythatitisairony.现在生长在人类脑中的观念是不能没有电脑,只要没有开华人网站的搜寻引擎去寻找“食品〞、“吃〞,换句话说,结果与之相关的词是“平安〞和“投毒〞的声誉,这力量对食物自足的人说它是一种挖苦。编辑ppt:Reproducetheaccidents"Poisonbeansprouts"referstojoinperformenceofrootagent,bleach,increasethecoarseagentadditiveUrgegeneratedbeansprouts.Long-termuseofthisbeansproutswillonhumanhealthformationHarm,andevencancer.“毒豆芽〞是指参加了无根剂、漂白粉、增粗剂等添加剂催发生成的豆芽。长期使用这种豆芽会对人体健康形成危害，甚至会致癌。Poisonbean〔毒豆芽〕编辑ppt编辑pptWasteoils〔地沟油〕Swillandwasteoilaremixedinalargepot.Peoplesusethespoonscrapedoffalittlebitfromthetopofthatlayer,then,pouredintoanothercontainer.Theyextractedoilwillbeboughtbysomespecialperson,processingsimplyandthenresoldtogo.“wasteoil〞willleadtodiarrhea,strongabdominalpain.Evenstomachcancer,coloncancer.废弃油脂混合在锅中。人们使用勺子刮掉一点点顶端的那层,然后,倒入另一个容器内。他们的石油将被收购中提取一些特别的人,加工简单,然后转售去。“地沟油〞将会导致腹泻,强大的腹痛。甚至是胃癌,结肠癌。编辑ppt编辑ppt“Dyeingsteamedbread〞：Everythingadditives〔“染色馒头〞：万能的添加剂〕InearlyApril2021,Shanghaimanysupermarkets,"byaworsestainingsteamedbread"event:overdueofsteamedbreadtorecoveryprocessing,cornmealandblackriceandflourbunisbywhitesteamedbreadandadditives"closefinished".Thiskindofsteamedbreadeatingtoomuchcancauseharmtohumanbody.2021年4月初，上海多家超市被曝出“染色馒头〞事件：过期的馒头重新回收加工、玉米面和黑米面馒头是由白馒头和添加剂的“合成品〞。这类馒头食用过多会对人体造成伤害。编辑pptClenbuterol〔瘦肉精〕OnMarch15,2021,CCTVweeklyqualityreport"columndisclosure,henanMengZhouetcpiggeryanimalmedicine"leanleanusingillicitpure"raisingpig,andthesetoxicporkintoshanghui.Researchproof,ediblecontainpuremeatleantohumanbodygenerateshazards,causepeoplepoisoning,mayleadtolong-termconsumptionvariable,inducechromosomalandmalignanttumor,etc.2021年3月15日，央视?每周质量报告?栏目披露，河南孟州等地养猪场采用违禁动物药品“瘦肉精〞饲养生猪，而这些有毒猪肉流向了双汇。研究证明，食用含有瘦肉精的肉会对人体产生危害，导致人中毒，长期食用那么可能导致染色体基变，诱发恶性肿瘤等。编辑pptFoodsafetycausesofproblemsLaxsupervision〔监管不严〕Duetotherelateddepartmentstofoodsafetyproductionoperationregulationisslack,makeChinafoodindustryseriousviolations,illegalproductionsalessubstandardfoodlong-standingthephenomenon.China'sfoodmonitoringandmanagementhasbeentakensubsectionmanagementastheauxiliary,breedmanagementmethod,ontheactualoperationprocess,thefunctionaldepartmentsorwillappearbetweencompetingsupervision,repeatenforcementofthephenomenon,orwillappearcontendingforwhatever,mutualshuffledisputesovertriflesphenomenon,thiswillgivesomefoodindustryillegalproduction,salesprovidessubstandardfoodroumania.由于相关部门对食品平安生产的操作监管不力，使得中国食品行业严重违规、违法生产销售不合格食品的现象屡禁不止。中国的食品监管一直采取分段管理为主、品种管理为辅的方法，在实际的操作过程中，各职能部门之间要么会出现争着监管、重复执法的现象，要么会出现争着不管、相互推诿扯皮的现象，这就给某些食品行业违法生产、销售不合格食品提供了可乘之机。编辑pptLegalnotperfect〔法律不完善〕Chinaaboutfoodsafetyexistinthelegalsystemandtheproblemformanydisadvantagesofmanyproblems,whichhasprovidedthefoodthelivingspace.China'sfoodsafetylawprovisionsprescribedtoosweeping,difficulttooperate,andtheselawsandregulationsandstandardsystemofsomeoftheseriouslag,theexistingfoodsafetystandardsregulations,manyindicatorslowfarbelowtheinternationalstandard,manyimportantstandardstillcomeout,thishasbeenenactedforthoseillegalmanufacturer,enterprise'sillegalproductionultra-lowstandards,substandardfoodoffersroumania.中国关于食品平安的法律体系中存在着诸多弊端和问题，为不少问题食品的产生提供了生存的空间。中国的食品平安法律条文规定的过于笼统，难以操作，并且这些法律法规和标准体系严重滞后，现有的一些食品平安的标准水平规定偏低，许多指标远远低于国际标准，许多重要的标准至今还尚未制定出来，这就为那些不法厂商、企业违法生产超低标准、不合标准的食品提供了可乘之机。编辑pptConsumerfooddire〔消费者食品知识匮乏〕First,consumersbuythelackoffoodsafetyknowledge.China'smanyconsumersbecauseincomelevelislow,notenoughspendingpower,pluslackofcorrespondingcommonsense,sowhenbuyingfoodsafetyconsciousnessindifference,oftenonlypursuecheap,regardlessofthequalityoffoodandhealthproblems.Inconsumerthispsychologicalsupportforproblemoffoodsalesopenedthedoors.Secondly,manyconsumerslackofscientificediblefoodofcommonsense,whichcouldtriggersomediseasesproduce,andevencausefoodpoisoningevents.首先，消费者缺乏购置平安食品的常识。中国众多的消费者由于收入水平低下，没有足够的消费能力，加上缺乏相应的常识，所以在购置食品时平安意识冷淡，往往只图廉价，不顾及食品的质量、卫生问题。在消费者这种心理的支持下，就为问题食品的销售翻开了门路。其次，很多消费者缺乏科学食用食物的常识，由此可能会引发一些疾病的产生，甚至导致食物中毒事件的发生。编辑pptTeachyouafewhandsbuyfoodhardrecruit〔教你几手买菜硬招〕Buyvegetablesseeshapesthesmelling〔买菜看形状闻味〕Don'tbuycolorabnormalvegetables.不买颜色异常的蔬菜。Don'tbuyshapeabnormalvegetables.不买形状异常的蔬菜。Don'tbuyabnormalsmellofthevegetables.不买异常气味的蔬菜。Buyfishdon‘tslippery.〔买鱼不要溜光的〕Buymeatpicknotgluethehand〔买肉挑不粘手的〕Buypork,firstlookhaveinspectionandquarantinecertificateorchapters;Secondlookincarnadine,colourandlustreisspeciallightandsurfacemoist,flexibilityisverypoor,ismostlikelywaterinjectionmeat.Freshporkskinhasmilk-white,fatwhiteandgl