英国食物介绍british-food(课堂)课件

Britishfoodculture1

Britishfoodculture1Howcanblank,boringBritishcookingpossiblycomparewiththedelightfulvarietyofChinesefood,thespicinessofIndian,thesophisticationofFrenchfoodortheall-conqueringpopularityofItalianpizzaandpasta?Well,you’dbesurprised.Britishfoodactuallyacquiredareputationforblandnessduringthenineteenthandtwentiethcenturiesbecauseallgreatnationalcuisinesarebasedonpoorpeasantdishes,andsinceBritainhadbecomeanindustrializedsociety,workingpeoplehadlosttheirconnectionwiththecountryside.2

Howcanblank

DingingEtiquette

TraditionalEnglishDingingEtiquetteisfurry（繁琐的）overwherecutlery（餐具）shouldbeplacedonadiningtable,whichforkshouldbeusedfirstandinwhichdirectionasoupbowlshouldbetiltedtogetthelastofthesoupfromit.Youcouldtellaperson’ssocialclassfromwhethertheteaorthemilkshouldbepouredintoateacupfirst.Thankfully,theserulesarebecominglessandlessimportant,anddiningetiquettenowconcentratesonensuringthatpeopleeatinawaywhichdoesnotoffendothersormakethemfeelqueasy(不愉快).Youshouldlearnhowyouuseaknifeandforkproperly,eatwithyourmouthclosed,notspeakwithyourmouthfullandnotmakealotofnoisewhenyouareeating.Meatontheboneshouldbeeatenwithaknifeandfork,orpickedupifitisachoporaleg,butspittingmeatbonesontotheplateisnotgoodmanners.Besides,nottoputelbows（手肘）onthetableandnottoslurp（咕噜咕噜地）soupordrinks.Ifyouareinvitedtodinner,itisgoodmannerstoarrivetotime,oruptofiveminuteslate.Also,youshouldtakesomeflowersforthehostessandmaybeasmallgiftorabottleofwine.32022/12/28DingingEtiquetteTradInBritain,thegeneralwealthyfamilyoftenfourmealsdaily,namelybreakfast,lunchandrefreshmentsanddinner.

Fourmealsaday

42022/12/28Fourmealsaday42022/12/20

breakfastAnBritishBreakfastfullmeal,thananyothercountryevendinnerrich,isnotonlytheoxhornwithjamthebagcoffeeContinentalBreakfastcomparable.Thisbreakfastcommonlyknownasthefry-up,becauseitisthefoodoftheFried:sausage,bacon,mushroom,tomato.Besides,therearealsotoast,scone,bakedbeansandotherfood.ThemostfamousmealinBritaincouldbethetraditionalbreakfast.WhatmakesitsopopularwithBritishpeopleandvisitorsalike?52022/12/28breakfastAnBritisFirst,Britishlunchtimeisusuallyshort,generallyinanhourorso,sowon'teatverygrand.Second,sandwichaslunchrelativelyfast(doitfast,eatupalsoquickly),convenient(walkwhileeating,stillcannotwashbowl),affordable(namelythe1,2poundsdoit),verysuitableforthefastrhythmofmodernpeople,giveitthelunch?

LunchInBritain,sandwichesplayasignificantroleinthelunch,Why?62022/12/28First,Britishlunchtibeganaroundor2o'clock,timeconsumingatleastonehour,butoftenduetotheenvironmentisquietandtastefullylaidout,theguestoftenstaytwothreehourstoenjoyandreturn.Londonpeopledrinkafternoonteaisnotfreetoeatsomesnacks,usuallyistie-inwholeset,includingapotofteaandasnack.SnackcontainsSandwiches,Sconeoralittlecake.

English-styleafternoontea72022/12/28beganaroundor2oDinnerisalsothemostimportantpartforBritishpeopleindailylife.Theychoosethehavedinnertimeusuallylate,andateanddrank,chatted,topromotethefriendshipbetweenmeals,wecanexpecttoseethemistobelongtoamotivatedpeople,andadinnerforthemmaywanttotakeafewhours!Thereareusuallytwodish-dinnermeatorfishandvegetablesand,later,pudding.Aftersupperusuallywanttodrinkacupofmilktea.

Dinner

82022/12/28DinnerisalsothemostimFirstisthesoupThemostcommonisBritishcreamsoupandcreammushroomsoup.CarrotcreamsoupCreammushroomsoup92022/12/28FirstisthesoupThemostcomSecondistheappetizerAppetizeristhegenerallysaladorwithlemonjuice.102022/12/28SecondistheappetizerAppetiBritishdishisadishofmeatandtwosetofvegetablesallservedonthesameplate.Thenbeginsthedish112022/12/28BritishdishisadishofmeatThestapledietof‘meatandtwoveg’issoingrainedintheBritishpsychethatwelaughwhenweseeChinesestudentspilingtheirplateswithtotallyincongruouscombinationsoffoodinuniversitycanteens,walkinguptothecashregisterandpayingfourtimesasmuchastheyshouldhavebecausetheyhaveputfourmaincoursestogetherinsteadofonemaincoursewithacarbohydrateandvegetables.122022/12/28Thestapledietof‘mThelastisdessertpuddingApplepieEvaporatejamrollStrawberrypie132022/12/28ThelastisdessertpuddingApBritishpeopleareliketea,theteaasadailynecessaryandessentialtoenjoy.AstheBritishfolksongsofasong:“Ithehighestdesire,butacupoftea.”Britishpeopleintheteawhenmustmatchonsmallroundbreadandcake,sandwichesandsnacks.Ordinaryhousewivesareverygoodatdoingthiskindofcake,formaldinnercruiseintea.

Aboutdailyfatinghabits142022/12/28BritishpeoplearelTheBritishinthemorningrises,todrinktea,blackteaforbreakfastontheirmaindrinks.Andthenintheafternoonat3to4o'clockorsostillhavetocometoacupoftea,theyputtheteaasthespiritoftheworkingprocessoftheswap.The11a.m.,nomatteryouarefreeathomeofnoble,orbusyofficeworker,allwanttorestamoment,andhaveadrink,theycallitatabouteleveninthemorningoflightmeal.Intheafternoon,andeatlunchlater,littlenotwithahotcupofteawithmilk.152022/12/28TheBritishintheAnd,theBritisharealsolovetodrink.InBritain,thesmallwineshopandbarsispeopledrinkingandmakingpleasuresofimportantplace.162022/12/28And,theBritisharealsoloveThankyou！172022/12/28Thankyou！172022/12/20Britishfoodculture18

Britishfoodculture1Howcanblank,boringBritishcookingpossiblycomparewiththedelightfulvarietyofChinesefood,thespicinessofIndian,thesophisticationofFrenchfoodortheall-conqueringpopularityofItalianpizzaandpasta?Well,you’dbesurprised.Britishfoodactuallyacquiredareputationforblandnessduringthenineteenthandtwentiethcenturiesbecauseallgreatnationalcuisinesarebasedonpoorpeasantdishes,andsinceBritainhadbecomeanindustrializedsociety,workingpeoplehadlosttheirconnectionwiththecountryside.19

Howcanblank

DingingEtiquette

TraditionalEnglishDingingEtiquetteisfurry（繁琐的）overwherecutlery（餐具）shouldbeplacedonadiningtable,whichforkshouldbeusedfirstandinwhichdirectionasoupbowlshouldbetiltedtogetthelastofthesoupfromit.Youcouldtellaperson’ssocialclassfromwhethertheteaorthemilkshouldbepouredintoateacupfirst.Thankfully,theserulesarebecominglessandlessimportant,anddiningetiquettenowconcentratesonensuringthatpeopleeatinawaywhichdoesnotoffendothersormakethemfeelqueasy(不愉快).Youshouldlearnhowyouuseaknifeandforkproperly,eatwithyourmouthclosed,notspeakwithyourmouthfullandnotmakealotofnoisewhenyouareeating.Meatontheboneshouldbeeatenwithaknifeandfork,orpickedupifitisachoporaleg,butspittingmeatbonesontotheplateisnotgoodmanners.Besides,nottoputelbows（手肘）onthetableandnottoslurp（咕噜咕噜地）soupordrinks.Ifyouareinvitedtodinner,itisgoodmannerstoarrivetotime,oruptofiveminuteslate.Also,youshouldtakesomeflowersforthehostessandmaybeasmallgiftorabottleofwine.202022/12/28DingingEtiquetteTradInBritain,thegeneralwealthyfamilyoftenfourmealsdaily,namelybreakfast,lunchandrefreshmentsanddinner.

Fourmealsaday

212022/12/28Fourmealsaday42022/12/20

breakfastAnBritishBreakfastfullmeal,thananyothercountryevendinnerrich,isnotonlytheoxhornwithjamthebagcoffeeContinentalBreakfastcomparable.Thisbreakfastcommonlyknownasthefry-up,becauseitisthefoodoftheFried:sausage,bacon,mushroom,tomato.Besides,therearealsotoast,scone,bakedbeansandotherfood.ThemostfamousmealinBritaincouldbethetraditionalbreakfast.WhatmakesitsopopularwithBritishpeopleandvisitorsalike?222022/12/28breakfastAnBritisFirst,Britishlunchtimeisusuallyshort,generallyinanhourorso,sowon'teatverygrand.Second,sandwichaslunchrelativelyfast(doitfast,eatupalsoquickly),convenient(walkwhileeating,stillcannotwashbowl),affordable(namelythe1,2poundsdoit),verysuitableforthefastrhythmofmodernpeople,giveitthelunch?

LunchInBritain,sandwichesplayasignificantroleinthelunch,Why?232022/12/28First,Britishlunchtibeganaroundor2o'clock,timeconsumingatleastonehour,butoftenduetotheenvironmentisquietandtastefullylaidout,theguestoftenstaytwothreehourstoenjoyandreturn.Londonpeopledrinkafternoonteaisnotfreetoeatsomesnacks,usuallyistie-inwholeset,includingapotofteaandasnack.SnackcontainsSandwiches,Sconeoralittlecake.

English-styleafternoontea242022/12/28beganaroundor2oDinnerisalsothemostimportantpartforBritishpeopleindailylife.Theychoosethehavedinnertimeusuallylate,andateanddrank,chatted,topromotethefriendshipbetweenmeals,wecanexpecttoseethemistobelongtoamotivatedpeople,andadinnerforthemmaywanttotakeafewhours!Thereareusuallytwodish-dinnermeatorfishandvegetablesand,later,pudding.Aftersupperusuallywanttodrinkacupofmilktea.

Dinner

252022/12/28DinnerisalsothemostimFirstisthesoupThemostcommonisBritishcreamsoupandcreammushroomsoup.CarrotcreamsoupCreammushroomsoup262022/12/28FirstisthesoupThemostcomSecondistheappetizerAppetizeristhegenerallysaladorwithlemonjuice.272022/12/28SecondistheappetizerAppetiBritishdishisadishofmeatandtwosetofvegetablesallservedonthesameplate.Thenbeginsthedish282022/12/28BritishdishisadishofmeatThestapledietof‘meatandtwoveg’issoingrainedintheBritishpsychethatwelaughwhenweseeChinesestudentspilingtheirplateswithtotallyincongruouscombinationsoffoodinuniversitycanteens,walkinguptothecashregisterandpayingfourtimesasmuchastheyshouldhavebecausetheyhaveputfourmaincoursestogetherinsteadofonemaincoursewithacarbohydrateandvegetables.292022/12/28Thestapledietof‘mThelastisdessertpuddingApplepieEvaporatejamrollStrawberrypie302022/12/28Thelastisdessert