高中英语新教材牛津译林版（2020）选择性必修第一册课件Unit1FoodmattersExtendedreading

Unit1FoodmattersExtendedreading-EatinginChinaStep

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Lead-inGuessthefollowingdishes.HotandSourRiceNoodlesTofuPuddingGrilledColdNoodlesSpicyCrayfishStinkyTofuScrambledEggswithTomatoStir-FriedRicewithEggStir-FriedRiceNoodleswithBeefCrystalshrimpdumplingRicenoodlerollsPan-FriedBaoziStuffedwithPorkBaoziStuffedwithRedBeanPasteBaoziStuffedwithCreamyCustardBaoziStuffedwithBBQPorkBaoziStuffedwithJuicyPorkWhoisthebiggestfoodie?Step

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Globalreading1.What’sthegenreofthetext?Ablog2.Wheredidthecriticgo?7March,Sichuanhotpot12August,__________________8December,___________________NanjingsaltedduckCantonesedimsumEatinginChinaHotpotSaltedduckDimsumpersonalexperience__________________________________history+waysofcookingwhyhelikesit__________________________________history+reasonsforpopularitypersonalexperiencehowtomakesaltedduck__________________________________HowCantoneseeattheirbreakfasthistoryvariousdishesWhydoesthewriterbasehiswritingonhispersonalexperiences?Toenhancethecredibility(可信度),reliability(可靠性)Tomakeitmoreconvincingandpersuasive.Toattractthereaders’attention.Allabove.

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DetailReading1.Answerthefollowingquestionsaccordingtothefirstblogentry.(1)WhatisthebiggestfeatureintheflavourofSichuanhotpots?(2)WhendoSichuanhotpotsdatebackto?Itsflavourishotandspicy.TheyarebelievedtodatebacktothelateQingDynasty.Theyprovidemultipleoptionsofsoups,vegetables,meatsandsauces,appealingtopeople’sdifferenttastes.Moreover,theyofferpeopleagoodchancetosocializewiththeirfriendssinceamealcanlastforhours.(3)WhyareSichuanhotpotsperfectfortheplacewheretheywereinvented?(4)WhyareSichuanhotpotssopopular?Theirhotandspicyflavourhelpsmakepeoplefeelwarm,whichisgoodforthedampandfoggylocalclimate.Step

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DetailReading2.Readthesecondblogentryandanswerthefollowingquestions.(1)HowisNanjingsaltedduckserved,andwhatisitsflavour?Itisservedplaininthin,whiteslices,andthemeatisjuicyandsalty.(2)HowisaNanjingsaltedduckmade?EachNanjingsaltedducktakesseveraldaystoprepare,andtheprocessincludessalting,drying,boilingandcooling.(3)WhyisNanjingsaltedducksopopular?Firstly,Nanjinghascountlesswaterways,makingitaperfectareaforraisingwaterbirds.Secondly,duckistradionallyconsideredtohavecoolingproperities,whichisappropriateforthehotsummermonths.Step

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DetailReading3.Readthethirdblogentryandfillintheblanks.DangDynastymid-19thcenturyGoodmorningHowtheCantoneseeattheirbreakfasts·TheCantonesedonot(4)_____overtheirbreakfasts.·Theycanspendhours(5)____________________togetherandworkingtheirwaythroughthemenu.·Theemphasisisratheronconversationabout(6)__________________________Dishes

waysofcooking:____________________________

Therearevariousdishesthathavebeen,suchasbeefballsand(8)_________________Cantonesedimsumhurrychatting,drinkingteabusiness,familyorpleasurebaked,boiled,steamedorfriedricenoodlerollsStep

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FurtherreadingThefoodcriticreallylovesthesefoods.

IinstantlybecameabigfanofSichuanhotpotsandI’llsoonbebackformore!(L19–20)

ItdefinitelyhitthespotwhenItriedit,andithasbecomeoneofmypersonalfavorites.(L34–35)

Asinglevisitisnotenoughtoappreciateeverything,andIhavealonglistofdimsumIstillneedtotry.(L50–51)Supportingideas1.WhatdoesthefoodcriticthinkofthethreetraditionalChinesefoods?Pleasefindoutthesupportingideas.2.Whatadjectivesdotheauthorusewhendescribingthefood?Whateffectsdotheseadjectivescreate?SichuanhotpotsNanjingsaltedduckCantonesedimsummouth-watering,