关于食物英语作文10篇

第关于食物英语作文10篇食物英语作文篇1

Inourcountry,thereareplentyofdeliciousfoods.TheyarepopularamongChinesepeople.Ilikeeatingverymuch.TherearemanyfoodIlike,suchaschicken,fish,beef,tofu,noodleandsoon.Amongthem,fishandtofuarethefoodIlikemost.Fishisdeliciousaswellasrichinnutrition.Itsgoodtoourhealth.

TherearevariouscookingmethodsandIthinkthesimplestwayisthebestone.Tofuismyfavoriteaswell.Itcanbecookedwithmanyotherdishes.Differenttastescombinewitheachothertomakethefoodmoredelicious.

食物英语作文篇2

Fishismyfavoritefood.Idon’tknowwhyIliketoeatit.

Ijustfeelthesmelloffishisverydelicious.Maybeisheredity,asmyfatherandgrandmaalsolikeit.

What’smore,Idon’tcarewhatkindoffishorwhatkindofcokingstyle,Ilikeallofthemwithoutreasons.

Everytimemymothercookfish,Iwilleatmuchmorethanusual.

Somymotheralwayssaysthatshegivesbirthtoacat.Everytimeshesaysthatallofuslaugh.

食物英语作文篇3

Today，mymotherburnedtoeatmyfavoritebraisedfish.Iwitnessedthemotherfishfishwashingprocess.

Motherfirstreadymaterial:carp，onions，ginger，garlic，sugar，soysauce，coriander，ricewine，salt，cookingoilandgreenpepper.

Thesematerialsareready，mymotherbegantowashthefish.Shesawaknifetoscale，andthenremovethefishgills，andfishbubbleremaininthebelly，topuncturethebubbleoffish，thefishmawwithblackallthedebrisremoved，cleanedthefish，fishevenlyinafewdesignatedmarksIcanspare.

Motherheatedthepot，whensmokingpotwhentheoilpouredintoalittle，letthepotcoatedwithalayerofoil，thenaddasmallamountofcookingoil，fryafteragoodwashpotAddthefishandthenreleaseintosomericewine，soyoucanremovethefishsmell，addingateaspoonofsugar，asmallamountofsoysauce.fishcanbeacolor，thenstartaddingcoldwater，letthefishsubmergedinwater，addinggreenonions，ginger，garlic，pepperandsalt，andthenafterthefiretoboil，tolowheat，boil40minutes，addingparsley，Finally，apotoftastybraisedfishcookinginhermotherunderthecareof.

Smellthisfragrance，Isalivate.Iquicklypickupthechopsticks，asmalldipatjuice，ah，howgoodyouandincenseandsoftandslippery，sotogetherwithcolor，flavorandtasteawholefoodah！

食物英语作文篇4

Nowadays,foodhasbecomeeasiertoprepare.Hasthischangeimprovedthewaypeoplelive?Usespecificreasonsandexamplestosupportyouranswer.

Thetwentiethcenturyhasbroughtwithitmanyadvances.Withthoseadvances,humanliveshavechangeddramatically.Insomewayslifeisworse,butmostlyitisbetter.Changesinfoodpreparationmethods,forexample,haveimprovedourlivesgreatly.

Theconvenienceofpreparingfoodtodayisamazing.Evenstoveshavegottentooslowforus.Microwavecookingismucheasier.Wecanpressafewbuttonsandamealiscompletelycookedinjustashorttime.Peopleusedtospendhourspreparinganoven-cookedmeal,andnowtheycanusethattimeforother,betterthings.Plus,thereareallkindsofportable,prepackagedfoodswecanbuy.Heatthemintheofficemicrowave,andlunchatworkisquickandeasy.

Foodpreparationtodayallowsformorevariety.Withrefrigeratorsandfreezers,wecanpreservealotofdifferentfoodsinourhomes.Sincetechnologymakescookingsomuchfaster,peoplearewillingtomakeseveraldishesforevenasmallmeal.Parentsaremorelikelytoletchildrenbepicky,nowthattheycaneasilyheatthemupsomeprepackagedmacaroniandcheeseontheside.Needlesstosay,adultslivinginthesamehousemayhaveverydifferenteatinghabitsaswell.Iftheydon’twanttocookalotofdifferentdishes,it’scommonnowtoeatoutatrestaurantsseveraltimesaweek.

Healthfuleatingisalsoeasierthanevernow.Whenpeoplecook,theyusenewfatsubstitutesandcookingspraystocutfatandcalories.Thisreducestheriskofheartdiseaseandhighcholesterol.Additionally,wecanbuyfruitsandvegetablefresh,frozenorcanned.Theyareeasytoprepare,somanyofuseatmoreofthosenutritiousitemsdaily.Ahundredyearsago,youcouldn’timaginetheprocessoftakingsomefrozenfruitandicefromthefreezer,addingsomelow-fatyogurtfromaplasticcupandsomejuicefromacanintherefrigerator,andwhippingupalow-fatsmoothieintheblender!

Ourlifestyleisfast,butpeoplestilllikegoodfood.Whatnewfoodpreparationtechnologyhasgivenusismorechoices.Today,wecanpreparefoodthatismoreconvenient,healthier,andofgreatervarietythaneverbeforeinhistory.

食物英语作文篇5

我最喜欢的食物MyFavoriteFood

InourChina,therearemanydeliciousdishes.IntherecordABiteofChina,wecanseetheessenceofChinesediet.Amongsomanydishes,Ilikesweetandsourspareribandbeefmost.SweetandsourspareribisatraditionalandpopularChinesecuisine.Itscookingmethodissimplebutittastewell.Sweetandsourcontainstogether,tastingmuchbetter.Beefispopularingeneralfamilies.Therearevariousmethodstocookthisfoodmaterial.Wecanfryorstewandwecangetdifferentbuttastyfoods.However,tasteofhomearethemostpopularinfamilies.

在我们中国，有许多美味的食物。在纪录片《舌尖上的中国》里，我们可以看到中国烹饪的精华所在。在所有的菜肴里，我最喜欢的是酸甜排骨和牛肉。酸甜排骨是一道大受欢迎的传统菜肴。它的.烹饪方法很简单，但味道却很好。酸味和甜味融合在一起，吃起来回味无穷。牛肉在普通家庭中也很受追捧。牛肉这种食材有许多烹制方法，可以炒或炖，味道不同但却同样味美。但是，家的味道才是最受大众欢迎的味道。

食物英语作文篇6

Ilikebananaverymuch.bananaalwaysgrowsinthewarmarea.itsnicetoeat,anditisgoodforourhealths.likeus,monkeysalsoliketoeatbananas.youcanseethisinthezoo.

Imastudent.Ilikeeggsandcoconut.Becauseeggsisverygoodforme.Itsveryhealthy.thecoconutisaverysweet.theHauNanscoconutisveryGREat.Ilikethem.

食物英语作文篇7

Fishismyfavoritefood.Idon’tknowwhyIliketoeatit.Ijustfeelthesmelloffishisverydelicious.Maybeisheredity,asmyfatherandgrandmaalsolikeit.What’smore,Idon’tcarewhatkindoffishorwhatkindofcokingstyle,Ilikeallofthemwithoutreasons.Everytimemymothercookfish,Iwilleatmuchmorethanusual.Somymotheralwayssaysthatshegivesbirthtoacat.Everytimeshesaysthatallofuslaugh.

鱼是我最喜欢的食物。我不知道我为什么喜欢它。我只是觉得鱼的味道很好吃。也许是遗传的，因为我的父亲和奶奶也喜欢它。更重要的是，我不在乎什么样的鱼或是什么样的烹饪方式，我就是毫无理由的喜欢所有的。每次妈妈煮鱼的时候，我会吃的比平时多。我妈妈总是说她生了一只猫。每次她说的时候我们都笑了。

食物英语作文篇8

Tofuisaverycommonfood,butinthehandsoftheHakkapeople,itturnsintoafamousChinesefood.IwasborninZhuhai,butitwasanativeHakka,andthatwaswhyIhadabetterunderstandingofthedelicaciesoftheHakkafood.

ThedelicacyofHakkastuffedtofu,pickledBraisedPorkandSaltBakedChicken"and"Hakkadelicacy"threekings",aslongasthereareplaceswhereHakkapeoplewillhavethesethreedishes.ForHakkapeople,theyarebothsnacksandmealsusedtoentertainguestsatthebanquet.Myfavoritethingistomaketofu.

TheancienttownofMeizhou,thereare"off","SouthCentralPlainspeopledressed"here,notonlybroughtthecultureofreadingaretopgrade,haveformedtheirownfoodcultureofHakkacuisine.Thesizeofamatchboxtofufriedgoldenyellow,pork,fishpastemadeof"stuffed"intowhich,putgreenonion,sesameoil,Shenginchickensoupsimmeredinsidethecookeruntilfragrant.ThisistheHakkapeoplewhocametoMeizhouforamomentwithoutwheatnoodlestomakedumplingssothatitwasmadesodelicious.

Thetofumustbesoftandcrispandenjoythetasteofhumantaste,andthestuffingmustbesweetandtastyandsmoothandtasty.Ithinknotonlytogivepeopletheenjoymentofvision,taste,butalsotogivepeopleafeelingofhappiness,akindofhappinessonlywhenyoueat.Tobeasuccess.

ThebrewedbeancurdbelongstotheCantonesecuisine.Thebasicmaterialsarebeancurd,leanmeat,fish,shrimp,cabbage,onion,ginger,sesameoil,pepperandsoon.Thebrewedbeancurdisnotonlytasty,butalsoeasytodo.Thereareonlyfoursteps.

First,leanfishmince,smallshrimpmacerationcutyoung,saltedfishcutyoung,cuttingonions.Putallingredientsinalargebowl,addseasoningandstiruntilsticky;thenputcabbagetopickagoodwash,addoil,salt,boilingwaterscaldedSheng;thenrinsetofudripdryopenfourpieces,withaspoontodigasmalltofu,sprinklealittleflour,stuffedintothefish,addoilpanfriedtoyellowishSheng;finally,hotpotofoil,sauteginger,addsoupboil,addcabbage,tofu,boil,boiljuiceunderfryingandboiling,thepotonthetablewillbeoriginal.

Itsverysimple!Itisthissimpledishes,attractedthousandsonthousandsofforeignfriendscometoenjoy.

ThisisthefoodIcantforgetallthetime-brewbeancurd。

食物英语作文篇9

Iliketoeatmeatthatcomesfromanypoultry,chicken,duck,geeseaswella