大学英语课件茶道文化

(大学英语课件）茶道文化-9-15

中国人饮茶，注重一个“品”字。“品茶”不但是鉴别茶的优劣，也带有神思遐想和领略饮茶情趣之意。TheChinesepeople,intheirdrinkingoftea,placemuchsignificanceontheactof"savoring.""Savoringtea"isnotonlyawaytodiscerngoodteafrommediocretea,butalsohowpeopletakedelightintheirreverieandintea-drinkingitself.领略饮茶情趣：takedelightintea-drinkingeg.Anyonewitheyescantakedelightinafaceoraflower.仅凭双眼，人便可欣赏一张脸或一朵花带来的愉悦。back在百忙之中泡上一壶浓茶，择雅静之处，自斟自饮，可以消除疲劳、涤烦益思、振奋精神。Snatchingabitofleisurefromabusyschedule,makingakettleofstrongtea,securingaserenespace,andservinganddrinkingteabyyourselfcanhelpbanishtiredness,improveyourthinkingabilityandinspireyourspirit.1.在百忙之中泡上一壶浓茶……:这个句子较长，根据其意思的层次，可以把它分成了两个完整的句子来翻译，这样就有较大的自由度来遣词造句。2.择静雅之处：securingaserenespace3.“自斟自饮”可以译为servinganddrinkingteabyyourself

moreback“消除疲劳”可译为banishtiredness“涤烦益思”比较文艺，可转化为相对直白的"improveyourthinkingability"“振奋精神”可直译为"inspireyourspirit"back你也可以细啜慢饮，达到美的享受，使精神世界升华到高尚的艺术境界。Youmayalsoimbibeitslowlyinsmallsipstoappreciatethesubtleallureoftea-drinking,untilyourspiritssoarupandupintoasublimeaestheticrealm.细啜慢饮：imbibeslowlyinsmallsips达到美的享受：即“享受到饮茶之美”。allure这里是名词，意为“迷人之处”，也可用beautyback使精神世界升华到高尚的艺术境界：untilyourspiritssoarupandupintoasublimeaestheticrealmback

品茶的环境一般由建筑物、园林、摆设、茶具等因素组成。饮茶要求安静、清新、舒适、干净。

Buildings,gardens,ornamentsandteasetsaretheelementsthatformtheambienceforsavoringtea.Atranquil,refreshing,comfortableandneatlocaleiscertainlydesirablefordrinkingtea.“由、、、组成”：consistof。eg.Thisnecklaceconsistsofgoldanddiamond.morebackbemadeof:指看得出原料的eg.Thebridgeismadeofstones.bemadefrom:指看不出原料的eg.Paperismadefromwood.bemadeupof:更强调由一组里的某些部分构成eg.Ourclassismadeupof50students.back利用园林或自然山水间，搭设茶室：翻译时用了tuckedaway和nestled，比用built要形象、优美得多。back中国园林世界闻名，山水风景更是不可胜数。利用园林或自然山水间，搭设茶室，让人们小憩，意趣盎然。ChinesegardensarewellknownintheworldandbeautifulChineselandscapesaretoonumeroustocount.Teahousestuckedawayingardensandnestledbesidethenaturalbeautyofmountainsandriversareenchantingplacesofreposeforpeopletorestandrecreatethemselves.让人们小憩，意趣盎然:意思是“（茶室）是让人们休息、娱乐的迷人场所。”backChinaisacountrywithatime-honoredcivilizationandalandofceremonyanddecorum.Wheneverguestsvisit,itisnecessarytomakeandserveteatothem.Beforeservingtea,youmayaskthemfortheirpreferencesastowhatkindofteatheyfancyandservethemtheteainthemostappropriateteacups.中国是文明古国，礼仪之邦，很重礼节。凡来了客人，沏茶、敬茶的礼仪是必不可少的。当有客来访，可征求意见，选用最合来客口味的茶叶和最佳茶具待客。礼仪之邦:即是“一个很讲究礼仪的地方”，“很重礼节”为重复，可以不译back

1.当有客来访：是“凡来了客人”的重复，可不译。根据下文的内容，加上beforeservingtea，可使上下衔接贴切自然。2.“征求意见，选用最合来客口味的茶叶和最佳茶具待客”可理解为“询问来客他们最喜欢什么茶叶，然后用最合适的茶具给客人敬茶”。back

主人在陪伴客人饮茶时，要注意客人杯、壶中的茶水残留量，一般用茶杯泡茶，如已喝去一半

Inthecourseofservingtea,thehostshouldtakecarefulnoteofhowmuchwaterisremaininginthecupsandinthekettle.Usually,iftheteaismadeinateacup,boilingwatershouldbeaddedafterhalfofthecuphasbeenconsumed主人在陪伴客人饮茶时：译为inthecourseofservingtea,与前面beforeservingtea相呼应。back就要添加开水，随喝随添，使茶水浓度基本保持前后一致，水温适宜。andthusthecupiskeptfilledsothatthetearetainsthesamebouquetandremainspleasantlywarmthroughouttheentirecourseoftea-drinking.随喝随添：可以译为andthusthecupiskeptfilled或者andinthiswaythecupiskeptfilled。back在饮茶时也可适当佐以茶食、糖果、菜肴等，达到调节口味和点心之功效Snacks,sweetsandotherdishesmaybeservedatteatimetocomplementthefragranceoftheteaandtoallayone'shunger.达到调节口味和点心之功效：“点心”为方言“点饥、充饥”的意思。所以译为allayone'shungerbacksumma