烘焙中常用的英语

烘焙中常用的英语烘焙中常用的英语烘焙中常用的英语资料仅供参考文件编号：2022年4月烘焙中常用的英语版本号：A修改号：1页次：1.0审核：批准:发布日期：烘焙中常用的英语设备和工具冰箱refrigerator,icebox冰柜、冷冻柜freezer抽屉式冷柜locker打蛋机eggbeater,beatingmachine电炉electricstove电磁炉electromagneticoven发酵箱fermentationroom滚圆机rounder和面机doughmixer搅拌器mixer绞肉机mincingmachine,meatgrinder烤炉oven转炉revolvingoven风车转炉reeloven链条烤盘式平炉travelingchainoven钢带式平炉bandoven螺旋式烤炉spiraloven托盘式炉trayoven箱式烤炉deckoven辊切成型机rotarycutter挤条成型机routepress钢丝切割成型机wirecutter挤浆成型机depositor面团拌和机pastryblender面包整形机moulder奶油分离器creamseparator食品加工器foodprocessor食品切碎机foodchopper食品粉碎机masher洗碗机dishwasher醒发室prover榨汁机juiceextractor,squeezer油炸机deep-fryer剥皮器zester磅秤scale保鲜纸lockerpaper裱花转台revolvingcakestand焙烤用纸碟bakingcup布丁模puddingmold叉子fork秤scale长柄平底煎锅skillet长筷chopsticks长形蛋糕模loafmold车轮刀wheelcutter铲刀palette-knife厨房多用剪kitchenshears点心刀dessertknife单把锅pot蛋夹eggslicer蛋糕滚花刀pastryjagger蛋糕架cakerack,cakecooler打蛋盆mixingbowl打蛋器、抽子eggwhisk,balloonwhisk道纳斯专用印模doughnutcutter分蛋器eggseparator擀面杖rollingpin擀面板breadboard,pasteboard瓜挖小勺scoop糕点夹pastrycrimper糕点切刀pastrycutter糕点叉pastryfork过滤网strainer滤布clothfilter工作台bench核桃夹nutcracker黄油刀butterknife原料蛋及蛋制品(eggproduct)鸡蛋egg蛋清eggwhite蛋黄eggyolk蛋黄粉yolkpowder蛋粉eggpowder全蛋粉driedegg干蛋粉dehydratedeggs奶及奶制品(milkproduct)掼奶油whippedcream酪乳buttermilk炼乳condensedmilk奶昔curd奶粉milkpowder速溶奶粉instantmilk奶油cream奶酪、乳酪cheese牛奶milk消毒牛奶citymilk,marketmilk浓缩奶油thickenedcream凝乳rennet乳酪粉gratedcheese全脂牛奶wholemilk酸奶yogurt酸奶酪clabber酸性鲜奶油sourcream脱脂牛奶skimmilk脱水奶油dehydratedbutter稀奶油marketcream,singlecream芝士cottagecheese糖及糖制品糖及糖制品(sugarproduct)白砂糖whitegranulatedsugar绵白糖softsugar红糖、黄砂糖brownsugar冰糖crystalsugar蜂蜜honey果糖fructose风登糖、封糖fondant方糖cubesugar,bricksugar精制糖refinedsugar焦糖caramel搅打糖霜whippedfrosting麦芽糖maltose麦芽糖浆maltsyrup木糖xylose葡萄糖glucose葡萄糖浆confectioner’sglucose山梨糖醇sorbitol糖膏fillmass糖浆sugarsyrup糖蜜molasses糖霜frosting糖粉icingsugar,powderedsugar饴糖、麦芽糖barleysugar玉米糖浆cornsyrup蔗糖canesugar转化糖invertsugar食品添加剂食品添加剂(foodadditive)阿摩尼亚bakingammoria二氧化氯chlorinedioxide丙二醇脂肪酸酯propyleneesteroffattyacids醋酸aceticacid丙酸钙calciumpropionate丙酸钠sodiumpropionate丙二醇脂肪酸酯propyleneglycolesteroffattyacid大豆磷脂soybeanphospholipids单甘油酯monostearate,monoglyceride碳酸氢钠sodiumbicarbonate碳酸铵ammoniumcarbonate碳酸氢铵ammoniumbicarbonate碳酸钙calciumcarbonate蛋白酶protease胃蛋白酶pepsin胰蛋白酶trypsin淀粉starch淀粉酶amylase碘酸盐iodate还原剂reducingagent防腐剂preservative快性发粉fastactingpowder过氧化丙酮actetoneperoxide酵母yeast新鲜酵母freshyeast压榨酵母compressedyeast干酵母driedyeast干燥活酵母activedryyeast即溶干酵母instantactivedryyeast酵母营养剂yeastfood吉士粉custardpowder发酵粉bakingpowder,bakingagent苏打粉,泡打粉bakingsoda水果类水果类(fruits)萝pineapple草莓strawberry橙子orange鳄梨avocado番木瓜carica番石榴guava柑桔citrusfruit橄榄olive黑加仑子blackcurrant红加仑子redcurrant黑莓blackberry蓝莓blueberry荔枝lithchi,lychee梨pear柠檬lemon柠檬汁lemonade李子plum青李blueplum,bluegage芒果mango弥猴桃kiwifruit木瓜papaya木菠萝jackfruit西番莲passionfruit西瓜watermelon西柚grapefruit蜜瓜honeydewmelon苹果apple葡萄grape柿子persimmon,figofjapon水蜜桃honeypeach桃peach香蕉banana杏，黄梅apricot杨桃carambola椰子coconut樱桃cherry酸樱桃sourcherry黑樱桃blackcherry悬钩子、覆盆子raspberry蔓越橘、酸果蔓cranberry无花果fig杨桃carambola柚子balsam干果和果仁类干果和果仁类(driedfruitsandnuts)核桃，胡桃walnut白胡桃butternut黑芝麻blacksesameseed花生peanut栗子chestnut李子干、李脯prune美洲山核桃pecan甜山核桃balsamhickory葡萄干raisin松子pineseeds,pinenut松仁pignolia杏仁almond向日葵仁sunflowerseed腰果cashew榛子hazelnut,filbert油脂油脂(fat,grease)油oil菜子油rapeseedoil大豆油soybeanoil橄榄油oliveoil可可油cocoatincture花生油peanutoil棉子油cottonseedoil米糠油ricebranoil向日葵油sunfloweroil椰子油coconutoil玉米油cornoil芝麻油sesameoil棕榈油palmoil黄油、奶油butter人造黄油、麦淇淋margarine家用人造奶油tablemargarine牛羊油suet牛油beeftallow起酥油shortening氢化油hydrogenatedfat色拉油saladoil猪油lard植物油vegetableoil脂肪fat谷物类谷物类(grains)大麦barley大麦粉barleyflour,barleypowder大豆粉breadsoy蛋糕粉cakeflour黑麦rye麸皮bran面粉flour高筋面粉breadflour中筋面粉allpurposeflour低筋面粉cakeflour通用面粉all-purposeflour,familyflour全麸面粉allbran全麦粉wholewheat合成粉prepareflourmixes粗麸皮面粉dunst黑麦面粉ryeflour营养面粉enrichedflour面包粉breadflour麦片wholemeal全麦粉wholemealflour麦芽shorts荞麦buckwheat小米millet小麦wheat白麦whitewheat春小麦springwheat冬小麦winterwheat硬质红春小麦hardredspring硬质红冬小麦hardredwinter软质白冬小麦softwhitewinter软质红冬小麦softredwinter燕麦oat玉米maize玉米片grits常见品种(products)巴菲，冻糕parfait咖啡巴菲coffeeparfait饼干cookie布丁pudding比萨pizza比司吉biscuit脆饼干biscuit硬饼干dogbiscuit德比饼干derbybiscuit苏打饼干sodacracker冰淇淋icecream泡泡松糕,泡饼popover泡夫条、爱克力(F.)éclair薄脆饼wafer巧克力薄脆饼、朱古力薄脆饼chocolatewafer薄饼griddlecake薄饼(美式)pancake薄饼(印度式)chapaties脆饼(墨西哥式)tortilla脆面饼hippenpaste脆糖饼brandysnap茶饼teabread粗饼干spongegoods丹麦包Danishpastry蛋卷冰淇淋coneicecream蛋奶冻custard蛋奶酥、沙弗来、苏夫力(F.)soufflé橙冻沙弗来coldorangesouffle蛋塔eggtart蛋白杏仁饼macaroon蛋白酥皮meringue蛋白甜饼、巴芙洛娃蛋糕pavlova蛋糕cake清蛋糕non-fatcakes裱花蛋糕decorativecakes大块蛋糕sheetcake粉状蛋糕poundcake海绵蛋糕spongecake黑森林蛋糕blackforestcake黄磅蛋糕yellowpoundcake婚礼蛋糕weddingcake马德蕾蛋糕(贝壳蛋糕)shellcake马德拉蛋糕maderiacake牛油蛋糕、奶油蛋糕buttercake柠檬卷蛋糕lemonroll栗子蛋糕chestnutcake巧克力软糖蛋糕trufflecakechocolate戚风蛋糕chiffoncake瑞士蛋卷swissroll乳酪蛋糕cheesecake生日蛋糕birthdaycake天使蛋糕angelfoodcake叠层大蛋糕doublecake意大利乳酪蛋糕tiramisu杏仁蛋糕congresstart杏仁柠檬蛋糕maid,maidofhonourcake杏仁酥糖大蛋糕(F.)marzipantorte工艺操作与方法(producthandleandmethods)排列arrangeon裱花force裱花、挤花mountingpatterns焙烤baking抽打whisk充气aerating成型shaping,moulding打鸡蛋whipupanegg打奶油beatupthecream发酵ferment分割divide放入putinto面粉油拌和法blendingmethod翻动turningout翻转turnover翻面、揿粉punching辅料预混premixing封边sealingside擀面团rollthedough擀平rollout刮scrape挂糖粉coating,icing滚圆rounding盖cover裹coatwith,wrapwith过筛sifted过滤filter混和blendwith烤roast加入add挤糊squeezingbatter静置rest,bench搅拌成糊mixintoapaste搅打agitating搅和whiskwith搅动stir解冻thaw凝结set冷却chill冷冻freeze磨碎grind拧twist漂白bleaching切粒chop切成片cutintoslices切半halved揉面团kneadthedough撒sprinkle撒粉、裹粉dredge,dusting上色、着色coloring上光亮剂glaze溶化melt溶解dissolve乳化emulsification刷油brushoverwithbutter状态描述(conditiondescribe)暗淡的pale焙烤时烤盘位置不当improperpanspacing长的long呈羽毛状的feathered潮湿humid粗劣的poor粗糙的ragged弱的weak淡而无味的bland,tasteless,watery淡而无味的(F.)fade多泡的bubbly多汁的juicy芳香的aroma坏的bad快速的、短暂的instant哈喇味的tallowy(面团)发僵sticking烘烤过度的overbaked烤至微黄的(F.)blondir烤炉热度不足insufficientovenheat烤炉热度太高excessiveheat烤炉内闪热太多excessiveflashheat烤炉内蒸汽不足noenoughsteam烤炉内热分布不均improperheatdistribution有光泽的sheeny有条纹的streak坚硬的hard坚韧的tough空洞shelltops紧的、牢固的tight苦味的bitter冷的cold美味的delicious黏稠的sticky轻软如绒毛的fluffy柔软的soft柔软而粘牙的chewy松散的loose水蒸汽压力过高highpressuresteam随意optional酸的acid酸味的、变酸的sour湿的wet生的raw生粉心flourstreaks新鲜的fresh无污点、无瑕疪blemish-free辛辣的hot咸的salty硬的stiff硬皮的crusty味淡的mild粘连kissing粘丝的、发粘的ropy,ropiness走味pall煮熟味的cookedflavor反应与性能(actionandquality)保存性keepingquality产气能力raisingpower稠度thickness淀粉老化retrogradation发酵能力fermentationstandards发酵弹性fermentationtolerance风味flavor褐变browning褐变反应maillardbrownreaction糊精化作用dextrinization糊化gelatinization烘烤弹性ovenspring烘烤中的反应bakingreaction焦糖化反应caramelization搅拌耐性mixingtolerance抗老化作用antistaling流动性fluidity烤型流性panflow凝固点freezingpoint美拉德反应maillardreaction面团的发力bakingstrength面团筋力doughstrength面团弹性doughelasticity面团延伸性doughextensibility面团韧性doughresistance面团可塑性doughplasticity面筋网络glutenmatrix面包体积loafvolume气体保持能力gasretention起酥性shorteningfunctionoffat融和性aeratingfunctionoffat柔软性softness熔点meltingpoint溶解度solubility熟成maturing熟化作用ripening,maturating水化能力hydrationcapacity伸展性vitality酸败rancidity相对密度specificgravity香味aroma吸水量waterabsorption硬度hardness,consistency硬脆性bucky液化liquefying油脂的加工特性workingqualityoffat状态弛缓structuralrelaxation滋味taste组织状态texture其他相关词汇盎司ounce表皮颜色crustcolor布拉本德仪brabender残留糖residualsugar产品product传导conduction大量mass大肠杆菌colonbacillus滴面稠度droppingconsistency低热量食品lightfood对光检查(鸡蛋是否新鲜)candle二氧化碳carbondioxide发酵时间proofingtime发酵过度overproofing辐射radiation粉质仪、面团阻力仪farinograph隔夜面团all-nightdough个/块(面包)loaf化学的chemical货架期、保鲜期shelflife混合物mixture结构structure卡calorie黏性viscosity冷藏coldstorage面糊batter品脱pint配方formula气泡式延伸仪alveograph清洁剂detergent缺陷fault少量dashof上火、面火surfacetemperatureofshapeddoughinoven下火、底火bottomtemperatureofshapeddoughinoven微火、低温lowbakingtemperature中火、中温mediumbakingtemperature旺火、高温highbakingtemperature死面粉、发力小的面粉deadflour生化的biochemical食品保藏foodpreservation室温roomtemperature投料顺序mixingprocedure对流convection脱水冷冻dehydro-freezing物理的physical细菌bacteria相对湿度relativehumidity相对温度relativetemperature洗面筋法batterprocess性能property延迟发酵floortime一打dozen一捏pinchof重量weight陈油、老化油ageingoil走油、渗油leakedoilout其他原料(others)白兰地brandy李子白兰地(G.)Quetsch梨白兰地，梨蒸馏酒williams龙胆蒸馏酒(F.)Gentiane苹果白兰地，苹果蒸馏酒applebrandy杏子白兰地(F.)abricotine樱桃白兰地、樱桃蒸馏酒(G.)Kirsch果酱jam草莓酱strawberryjam光亮剂glaze红豆馅redbean-filling可可粉cocoapowder可可脂cocoabutter朗姆酒rum绿豆粉hoonkuehflour面包屑crumb酶enzyme葡萄酒grapewine蔬菜vegetable速溶吉士粉custardcreampowder调味料seasonings糖皮paste威士忌whisky波旁威士忌bourbon杏仁膏marzipan香肠sausage馅料filling盐salt午餐肉luncheonmeat椰丝coconutshred原料的化学成分(chemicalcomponent)氨基酸aminoacid必需氨基酸essentialaminoacid半胱氨酸cysteine胱氨酸cystine谷氨酸glutamicacid赖氨酸lysine粗纤维crudefiber蛋白质protein麦白蛋白albumin麦胶蛋白gliadin球蛋白globulin酪蛋白casein乳清蛋白lactoalbumin乳球蛋白lactoglobulin面筋gluten湿面筋wetgluten活性面筋蛋白vitalgluten淀粉starch直链淀粉amylose支链淀粉amylopectin糊精dextrin灰分ashcontent矿物质ash,mineralmatter卵磷脂lecithin乳清whey乳糖lactose乳糖酶lactase醛类aldehyde水分moisturecontent碳水化合物carbohydrate-酮类ketone-维生素vitamin-脂肪oilandfat酯ester面粉类麵粉／中筋麵粉Plainflour/all-purposeflour低筋麵粉／低根粉cakeflour/softflour/weakflour/lowproteinflour高筋麵粉／筋麵／根麵／高根粉glutenflour/strongflour/breadflour/baker’sflour/highproteinflour小麦面粉Wholemealflour全麥麵粉wholewheatflour澄麵粉／澄粉／澄麵non-glutinousflour/wheatflour/wheatstarch自發麵粉self-raisingflour粗玉米豆粉polenta/yellowcornmeal粟粉／粟米粉／玉米粉／玉米澱粉(太白粉)cornflour/cornstarch生粉／太白粉／地瓜粉potatostarch/potatoflour樹薯粉／木薯粉／茨粉／菱粉／泰國生粉／太白粉／地瓜粉Tapiocastarch/tapiocaflour蕃薯粉／地瓜粉sweetpotatoflour臭粉／胺粉／阿摩尼亞粉／嗅粉powderedbakingammonia/carbonateofammonia/ammoniabicarbonate/ammoniacarbonate/hartshorn發粉／泡打粉／泡大粉／速發粉／蛋糕發粉bakingpowder蘇打粉／小蘇打／梳打粉／小梳打／食粉／重曹bakingsoda/bicarbofsoda塔塔粉／他他粉creamoftartar卡士達粉／蛋黃粉／吉士粉／吉時粉／custardpowder卡士達／克林姆／奶皇餡／蛋奶餡custard/pastrycream蛋白粉eggwhitepowder粘米粉／黏米粉／在來米粉／在萊米粉／再來米粉riceflour糕仔粉cookedriceflour糯米粉glutinousriceflour/sweetriceflour鳳片粉／熟糯米粉／糕粉／加工糕粉friedsweetriceflour/friedglutinousriceflour綠豆粉mungbeanflour/tepunghunkwee小麥胚芽／麥芽粉wheatgerm小麥蛋白／麵筋粉wheatgluten酵母／酒餅yeast／iburoti麵包糠／麵包屑breadcrumbs雜糧預拌粉multi-grainflour糖类黑蔗糖漿／糖蜜／甘蔗糖蜜molasses金黃糖漿goldensyrup楓糖漿／楓樹糖漿／楓糖maplesyrup玉米糖漿cornsyrup／karosyrup葡萄糖漿glucosesyrup麥芽糖漿barleymaltsyrup／maltsyrup麥芽糖maltose／maltsugar焦糖carmael果糖fructos乳糖lactose轉化糖invertsugar日式糙米糖漿amazake綿花糖霜marshmallowcreamcream冰糖rocksugar椰糖／爪哇紅糖palmsugar／gulamalacca黃砂糖brownsugar紅糖／黑糖darkbrownsugar粗糖／黑砂糖muscovadosugar金砂糖demerarasugar原蔗糖rawsugar／rawcanesugar／unrefinedcanesugar白砂糖／粗砂糖whitesugar／refinedsugar／refinedcanesugar／coarsegranulatedsugar細砂糖／幼砂糖/幼糖castorsugar/castersugar（适用于做糕点）糖份混合物icingsugarmixture糖粉icingsugar／confectioners’sugar糖霜／點綴霜icing／frosting蜜葉糖／甜葉菊stevia／honeyleaf代糖／阿斯巴甜aspartame／sweetener／sugarsubstitute什色糖珠巧克力米／朱古力米chocolatevermicelli巧克力削／朱古力削chocolatecurls巧克力珠／朱古力珠chocbits／chocolatechips耐烤巧克力豆chocbits(澳洲的英文名)/chocolatechips(美國、加拿大的英文名)其他的添加剂抹荼粉greenteapowder馬蹄粉waterchestnutflour葛粉arrowrootflour杏仁粉almondflour／almondmieal海苔粉groundseaweed涼粉／仙草grassjelly椰絲／椰茸／椰子粉desiccatedcoconut／shreddedcoconut果子凍／果凍粉／啫喱jelly魚膠粉／吉利丁／明膠gelatinesheets／powderedgelatine大菜／大菜絲／菜燕／燕菜精／洋菜／洋菜粉／瓊脂agarpowder白礬alum硼砂borax石膏gypsum鹼水／(木見)水/碳酸钾alkalinewater／lyewater／potassiumcarbonate食用色素foodcolouring香草豆／香草莢／香草片／香子蘭莢vanillabean／vanillapod香草精／雲尼拉香精／凡尼拉香精vanillaextract／vanillaessence香草粉vanillapowder班蘭粉／香蘭粉groundpandan／groundscrewpineleaves／serbokdaunpandan班蘭精／香蘭精pandanpaste／pastapandan玫瑰露／玫瑰露精rosewater／rosewateressenceessence皮屑gratedzest／gratedrind油脂牛油／奶油butter軟化牛油softbutter瑪珈琳／瑪琪琳／乳瑪琳／雅瑪琳／人造奶油／菜油margarine起酥油／起酥瑪琪琳pastrymargarine/oleomargarine豬油／白油／大油／板油lard/cookingfat酥油／雪白奶油shortening硬化椰子油copha椰油CreamedCoconut烤油dripping牛油忌廉buttercream淡忌廉lightcream／coffeecream／tablecream鮮奶油／忌廉／鮮忌廉cream／whippingcream包括：1lightwhippingcream2heavywhippingcream／heavycream／thickenedcream3doublecream／purecream酸奶油／酸忌廉／酸奶酪／酸乳酪sourcream酸奶buttermilk牛奶／鮮奶／鮮乳milk奶粉powderedmilk/milkpowder花奶／淡奶／奶水／蒸發奶／蒸發奶水evaporatedmilk煉奶condensedmilk／sweetenedcondensedmilk起士／起司／芝士／乳酪／奶酪／乾酪／乳餅cheese起司粉powderedcheese奶油起司／芝士忌廉／奶油乳酪／凝脂乳酪creamcheese瑪斯卡波尼起司／馬司卡膨起司／馬斯卡波涅起司／義大利乳酪mascarponecheese優格／乳果／酸奶／酸乳酪yoghurt優酪乳yoghurtdrink／drinkingyoghurt烘焙产品麵包／麵飽bread土司麵包／吐司toast法式吐司frenchtoast裸麥麵包ryebread派／批pie塔／撻tart凍派／凍批creampie蛋塔eggtart/custardtart法式蛋塔quichelorraine戚風蛋糕chiffoncake海綿蛋糕spongecake泡芙chouxpastry/puff瑪琳／焗蛋泡meringue蛋蜜乳eggnog可麗餅crepe煎餅／熱餅／薄烤餅pancake厚鬆餅pikelet/hotcake墨西哥麵餅tortillas曲奇cookies慕斯／慕思mousse布甸／布丁pudding司康／比司吉scones舒芙蕾souffles洋芋塊hashbrown