英语各地美食介绍市公开课金奖市赛课一等奖课件

1、四海一家天津 丽水安徽 台州第1页第2页津膳堂特制天津坛子肉坛子肉 diced pork in pot第3页Are you ready?MaterialPig rib(500g）, crystal sugar （15g), laurel(5g)(肉桂), shallot(10g)(葱), ginger(10g)(姜),soy sauce(100g)(酱油)第4页Follow me!Modus(做法)Clean,cut into lumps,scalding;Put it into pot with condiments;Stew for 3 hours waiting第5页Enjoy it !

2、Humdelicious!第6页糖醋烧豆腐toufu stewed with sugar and vinegarMaterailBell pepper,carrot,Green vegetable,shrimp（虾）Flour,shallot第7页Make it!Toufu cut into lump,wripped(裹) by flour, fry in shollow oilScald the shallot and green vegetablePut all into the panGorgon euryale(勾芡)第8页Sour and sweetTendernessSmoothn

3、essNutritious (full of protein)第9页冬瓜肉圆汤White gourd and burger soupYou need:Meat,caraway(香菜),agaric(木耳)Flour,black pepper,wine第10页Follow me!Meat cut into meat paste(肉泥) and stir with all condimentsCrush it into burger(肉丸)Put them in the boiling waterScatter(撒) the caraway and others when they rise第11

4、页Thats all ! Freshness Softness Lightness第12页李鸿章杂烩Mixed Stew of LihongzhangSea slug(海参), Fish maw(鱼肚), Sleeve fish(鱿鱼), Yulan piece, ham, Pig-maw, Chicken, Campoys(干贝)第13页Just do itMake the fish into burger;Braising and steaming;Gorgon euryale original soup;Irrigate(浇) on the Mixed Stew 第14页第15页冬笋炒肉

5、丝 asute shredded pork with bamboo shoots第16页Make preparations Bamboo shoot;MeatMushroomChinese chivesToufu dryHot pickled mustard tuber(榨菜)第17页ProcessScald the bamboo shoot;Cut all metarials into stripsStew the meat then out the panStir-fry all things with condimentsOver 第18页CrispnessPliable but str

6、ongFragranceful 第19页小链接：哪些人适宜吃笋干？笋干，是新鲜竹笋经蒸煮、烘烤制成。其香气馥郁袭人，冬笋制成笋片又称“玉兰片”。笋干营养丰富，内含蛋白质、脂肪、糖、钙、铁和维生素B1、B2、维生素C等，含有低脂肪、低糖、多膳食纤维特点，且有助食、开胃之功效。因为它能促进食欲、治疗便秘、清凉败毒，人称“保健蔬菜”，更是减肥佳品。因为笋干含有各种维生素和膳食纤维，含有防癌、抗癌作用。普通人皆可食，肥胖者尤其适合，但一次进食不可过量，尤其是肠胃不好人更应注意，不然轻易腹泻。严重胃溃疡、胃出血、肾炎、尿结石、肝硬化、慢性肠炎、哮喘、过敏性体质者慎食。手脚冰凉、低血压者、安胎孕妇、女性经期、产后、流产后忌食。第20页Dessert蜜糖地瓜sweet potato with honeyRoast the sweet potatoSprinkle(淋