餐饮英文词汇

1、Vegetable:蔬菜Lettuce:生菜Broccoli : 西兰花Cauliflower:花菜Watercress:西洋菜Choy Sum:菜心Mushroom:蘑菇Carrot:胡萝卜Turnip:白萝卜Radish:小白萝卜Asparagus:芦笋Bamboo shoot:竹笋Celery:西芹Spinach:菠菜Cucumber:黄瓜Eggplant:茄子Bittergourd:苦瓜Cabbage Green:椰绿菜Coriander:香菜Lettuce Butter:黄油生菜Lettuce Romaine:长叶生菜Taro:芋头Squash：殳瓜Yam:山药Chestnut:栗子

2、Water caltrop:菱角Cherry apple:海棠Crab apple:山楂Lotus seed:莲子Sugar cane:甘蔗Cane shoot: 芟 白Water Chestnut:马蹄Pumpkin:南瓜Lotus root:莲藕Potato: 土豆Green Bean:绿豆角Green pea:青豆Beans sprouts:豆芽Bean curd:豆腐Chilli:红辣椒Green pepper: 青椒Ginger:姜Garlic:蒜Leek:田Spring Onion: 葱Chive: 韭菜Shallot:葱头Onion:洋葱香料类Herbs:香草Parsley:芫茜

3、Lemon Grass: 柠檬草Tarragon:龙蒿叶Basil:紫苏Thyme:百里香Horseradish:辣根Rosemary:迷迭香Sage:鼠尾草Oregano:阿里跟努Savory:香薄荷Anise:大茴香Turmeric:黄姜粉Artichoke:朝鲜蓟Water Spinach:空心菜Enoki Mushroom: 金针菇Green Kale:芥兰Beet Root:甜菜根Sweet Corn:玉米Baby Corn:小玉米Cabbage: 卷心菜Chinese Cabbage: 大白菜Fungus:木耳Scallion:大葱Baby Marrow:小蟹瓜Bay leaf:香

4、叶Caraway seeds:茴香籽Coriander seed: 香菜籽Mint:薄荷Star Anise:八角Tamarind:罗望子Cumin:孜然Caper:水瓜榴Cinnamon:肉桂Five Spice Power: 五香粉Nutmeg:肉豆蔻Poppy seed:罂粟籽Saffron:藏红花粉Cardamom: 砂仁Anise: 大料Pomelo:柚子Pistachio:开心果Cashew nut:腰果Cloves: J 香Hazelnut:榛果Cardamon black:黑豆蔻Avocado:牛油果芥末籽辣红粉甜红粉干香 菜Cardamon green:绿豆蔻Curry le

5、af:咖喔叶Cayenne pepper:混合粉Chilli powder:辣椒粉Dill:刁草Fennel seeds: 小茴香籽Juniper berries:杜松子Masala (garam):印度咖喔粉Marjoram:马祖林Mixed herbs:Mustard seeds:Paprika(hot) . Paprika(swee t):Parsley (drie d):Mango:芒果Olive:橄榄Dragon Fruit:火龙果Papaya:木瓜Durian:榴莲Rambutan:红毛丹Cumquat:小金桔Pomegranate:石榴Loquat:枇杷Mangosteen:山竹

6、Guava:番石榴Carambola:杨桃Pineapple:菠萝Passion fruit:日本瓜Pepper white:白 Longan:龙眼胡椒Peppercorns black:黑胡椒Kiwi彳弥猴桃fruit:Dates:枣Peppercorns green:绿胡椒Sesame seeds:芝麻Sichuan pepper: 花椒Lime:青柠水果类Apple:苹果Pear:梨Plum:李子Lemon: 柠檬Banana:香蕉Peach:桃Strawberry:草莓Cherry:樱桃Grape:葡萄Lychee:荔枝Jack fruit:木菠萝Grape (red):红葡萄Grap

7、e (green):绿葡萄Grape (black):紫葡萄Grapefruit: 西柚Melon golden:黄金瓜Melon honey:甜瓜Melon ogen:奥根蜜瓜鱼类(fish )Snapper:酗鱼Mackerel:马鲸鱼Seer:马加鱼Figs:无花果Kiwi :奇异果Watermelon:西瓜Honeydew melon:哈密瓜Persimmon:柿子Orange:橙子Mandarin orange: 桔子Tangerine:柑橘Carp:鲤鱼Eel:鳍鱼Sna.il:蜗牛Scallop:带子Grouper: 石斑鱼Perch:豌鱼Sea Bass :黑鲸Sea brea

8、m:加吉鱼Herring:青鱼Trout:鳞鱼Seafood/fish:海鲜Mussel:青口Cod fiah:鳄鱼Pike:梭子鱼Perch:彩虹鱼Sole:板鱼Squid:觥鱼Frog:青蛙Jelly fish:海蛰Yellow croaker:黄鱼Grass fish:草鱼Tuna, fish:吞拿鱼Long tail anchovy:凤尾鱼Halibut:比目鱼Silver carp:鲫鱼Sardine:沙丁鱼Hairtail fish: 带鱼Turtle:甲鱼Sole fish:左口鱼Shark:鲨鱼Caviar: 鱼子酱Abalone:鲍鱼Shark ' s fin:鱼翅L

9、obster:龙虾Sashimi :生鱼片Mandarin fish:桂花鱼Cockle:蛤蝌Periwinkle:海螺肉类（meat）Salmon: 三文鱼Goose liver:Chicken Breast:鸡胸Chicken leg:鸡腿Shrimp:虾仁Clam:文蛤Prawn:虾Oyster:生蛇Jerry fish:蛰皮Crab green:青蟹Mutton:羊肉Chicken:鸡肉Duck:鸭肉Crab flower:花蟹Chicken wing: 鸡翅Turkey:火鸡Crab soft shell: 羔蟹Crab meat:肉蟹Crayfish:小龙虾Conch:海螺Cock

10、les:蛤蛤Langoustine:挪威龙虾Limpet:帽贝Scallop:扇贝Scallop queen: 大扇贝Prawn (tiger):虎虾Prawn (king):明虾Scampi :螯虾Seawhelk:油螺Anchovies:银鱼Black fish:黑鱼Mackera.1:鱼青鱼Pork:猪肉Kidney:腰子Beef:牛肉Pork knuckle:咸猪手Pork loin:猪柳Pork Hoof:猪蹄Real:小牛肉Lamb chop:羊排Sausage:香肠Ham:火腿Bacon:烟肉Rabbit:兔子Pigeon:鸽子Venison:鹿肉OX-Tongue:牛舌Pomf

11、ret:乌鳍OX-Tai 1:牛尾Red Snapper:红鲤鱼（淡水）Rainbow trout:虹鱼尊Sea bream:海编Dried fluffy meat:肉松Pork tripe:猪肚Pork Intestine:猪大肠Spring chicken: 春鸡Pheasant:野鸡Tenderloin: 里脊Sirloin:外脊西冷Fillet:嫩的纯肉Brisket:牛胸肉Topside:后腿内侧Silverside:后腿外侧T-bone: T形肉排Quail egg:鹤鹑蛋Hen:母鸡Cock:公鸡Monosodium glutamate:味精Olive oil:橄榄油Brown

12、sugar:黄糖White sugar:白糖Diet sugar:健怡糖Milk:牛奶Plam sugar:椰糖Carnation cream: 三花淡奶Worcestershire sauce:李派林汁Peanut butter:花生酱Tartar sauce: 蛋黄沙司Gravy sauce:肉汁Rump:后臀肉Black pepper sauce: 黑椒汁Steak:肉排Offal:杂碎Liver:月干Kindney:腰Heart:心Sweetbreads:牛仔核（牛胸腺）Spare ribs:排骨Chicken thigh:鸡腿上段Saddle:后背肉Cutlets:骨头干净加工过的肉

13、排Chops:带骨没加工的肉排Boar:野猪Capon:腌鸡Mushroom sauce:蘑菇汁Onion sauce:洋葱汁Red wine sauce:红酒汁Sour Cream:酸奶油Mint Sauce:薄荷汁Horseradish:辣根汁Oyster sauce:耗油汁Chilli sauce:辣椒汁Whipped cream:泡沫奶 油Butter:黄油Margarine:人造黄油Jam:果酱Preserve:果酱Marmalade: 橘子酱土豆类（potato ）Lemon Butter Sauce:柠檬黄油汁Hash brown potato: 土豆饼Honey:蜂蜜Mashe

14、d potato: 土豆泥Bolognese sauce:肉酱汁Baked potato:烤土豆Tomato sauce:番茄汁（单一基本汁）Croquette potato: 炸薯茸条Neapolitan Sauce:番茄汁（多种料 的汁酱）Gratin potato:煽芝士土豆调味品(condiments )Tabasco:辣椒水Mustard:芥末Ketchup: 番茄酱Mayonnaise:蛋黄酱Maggi Sauce:美极鲜酱油Soya sauce:酱油Vinegar:醋Carbonara:奶油蛋黄汁Bacon sauce:腌肉汁Tuna sauce:金枪鱼汁Mar i nara:奶

15、油海鲜汁Beef stock:牛骨汤Fish stock:鱼骨汤Chicken stock: 鸡汤Vegetable stock:蔬菜汤Brown stock:黄汤底Demiglace:黄汁Red wine vinegar:红酒醋Caper sauce:水瓜榴汁Salt:盐Chive sauce:小葱汁Cream sauce:奶油汁Bechamel sauce:白汁Hollandaise sauce: 荷兰汁Orange sauce:桔子汁White wine sauce: 白酒汁Apple sauce:苹果汁Curry sauce:咖喔汁Gravy:烧汁Anchovy sauce: 银鱼汁C

16、hicken veloute:鸡少司（浓）Fish veloute:鱼少司（浓）Avocado sauce:鳄梨汁Honey ginger sauce: 法香菜汁Green sauce:绿汁Yakitori Sauce:日本酱汁Chive mustard sauce:小葱芥末汁Cranberry sauce:圣诞汁Well-done:全熟Sherry sauce:雪梨汁烹饪（cookery ）Steamed:蒸Boiled:煮Scrambled:炒蛋Fried:油炸的Deep-fried:炸Barbecueed:烧烤Grilled:扒Stewed:炖Smoked:烟熏Pan-fried:煎Sa

17、uteed:炒Over-done:做的很老Crispy:脆的切割方'式（cutting method ）Sliced:切片Diced:切丁Shredded:切丝Boneless: 去骨的Minced:切碎的面包类（bakery ）White toast:吐司Whole wheat toast: 全麦吐司Muffin:小松饼Baked:烘烤软包Soft roll:Stuffed:填充Hard roll:硬包Roast:烤Salted:盐腌的Mixed:混合的Assorted:什锦的Braised:烧/ 炖/烟Five spiced:五香味觉(taste )Oily:油的Bitter:苦的

18、Hot:烫的Tiramisu:意大利芝士蛋糕Pasta:面Doughnut:甜麦圈French bread:法包Rye bread:裸麦包蛋糕类(cake)Mousse:慕司Pie:派Pudding:布 JParfait:芭菲冻糕Strudel:卷Cheese cake:烤芝士蛋糕Cream of broccoli:奶 油绿茶花汤Cream of spinach:奶油菠菜 汤舱线 vermicelli :Carrot potage:胡萝卜浓汤Yellow pea potage:黄豆浓汤Penne:空心面Cauliflower potage: 菜花浓汤Linguine:扁面条Fettuccine

19、:扁平细面条Fusilli :螺丝面Cannelloni :肉馅卷Tagliatelle:干面条Rotelle:车轮粉Ravioli :小方饺Farfalle:蝴蝶饺Lasagne:烤宽面条Rigatoni :波纹贝壳通心粉Bean thread noodle: 米粉Rice noodle:河粉Glass vermiselli: 粉丝Egg noodle:鸡蛋面Won ton wrapper: 馄饨皮Potato potage: 土豆浓汤Spinach potage:菠菜浓汤Lentil soup:豆汤Minestroni :意大利蔬菜汤Onion soup:洋葱汤Oxtail soup:牛尾

20、汤Fresh tomato soup: 新鲜番茄汤Potato and leek soup: 土豆大葱汤Lobster bisque: 龙虾汤Borscht:俄罗斯甜菜汤Goulash soup:匈牙利牛肉汤Mushroom soup: 蘑菇汤Turnip soup:萝卜汤Scotch broth:苏格兰汤Chicken noodles soup:鸡丝面条汤Rice paper:米纸Clear soup julienne: 菜丝汤Soba:日式养麦面Udon:日式乌冬面Pork rib soup:肉骨茶汤Seafood chowder:海鲜汤Spaghetti :实心细面条Macaroni :

21、奶酪卷Spinach lasagna: 绿面片Cold cucumber soup:黄瓜冷面Cold tomato soup:番茄冷面Gazpadho soup:冷菜汤Tomato fettuccing: 番茄面条Spinach fettuccing:菠菜面Vermicelli :薄而细的面条Corn soup: 玉米汤Dry goodsWhole wheat spaghetti : 全麦面条Blackberry jam:黑莓酱Map 1 e syrup:糖浆汤类（soup）Peanut butter:花生酱Wild rice:野米Beef consomme:牛清汤Chicken consom

22、me:鸡清汤Fish consomme:鱼清汤All bran:米糠麦条Corn flakes: 玉米片Chilli sauce:辣椒酱Crean of carrot:奶油胡萝卜汤Cream of tomato:奶油番茄汤Cream of green pea:奶油青豆汤Cream of leek:奶油大葱汤Cream of vegetable:奶油蔬菜汤Cream of Seafood:奶油海鲜汤Cream of mushroom:奶油蘑菇汤Cream of asparagus: 奶油芦笋汤Coconut milk:椰奶Fish sauce:鱼露Quaker oats:麦片Corn Starc

23、h:玉米淀粉Cake flour:蛋糕粉Bread flour:面包粉Muesli:瑞士营养麦片Rice crispies:脆巧克力米Raisin bran:葡萄干Vegetable oil:蔬菜油Olive oil:橄榄油Cream crackers:奶油脆饼干Cheese biscuits: 吉士饼干Potato powder: 土豆粉Gruyere:瑞士干乳酪Cheddar:英国切达乳酪Roquefort:法国羊乳干酪其它（others ）House wine:店酒Ice cube:冰块Gelatine powder:明胶粉Rock sugar:冰糖Icing sugar:糖粉Casto

24、r sugar: 绵白糖Almonds:杏仁Pecan nuts:山核桃Hazel nuts:榛子Baking powder:发粉Milk powder:奶粉Tea bags:袋茶Coffee powder:咖啡粉Coffee bean:咖啡豆Horlicks:麦乳精Ovaltine:麦乳精Tempura mix:混合蔬菜海鲜Wasabi powder: 日 式芥末Sushi nori:紫菜Mirin wine:糯米甜酒Stick:搅拌Straw:吸管Coaster:杯垫Doily paper:花纸垫Tissue paper:餐巾纸Paper napkin:餐巾纸Match:火柴Lighter

25、:打火机Napkin: 口布Chopstick:筷子Cigarette:香烟Cigar: 雪茄Newspaper:报纸Magazine:杂志Podium:讲台Cashier counter: 收银台Instant coffee:速溶咖啡Hot chocolate:热巧克力Buerre manie:黄油拌面粉Roux:黄油炒面粉Corstarch:淀粉Liason:增调料Starch:粘稠物奶酪(cheese)Edam:荷兰干酪Eminent hale:瑞士多空干酪noMozzarella:意大利奶酪Ricotta:意大利乳清奶酪Feta:希腊羊奶干酪Receipt:发票Toothpick:牙签

26、Toilet:洗手间Stairs:楼梯Basement: 地卜室Lift:电梯Elevator:电梯Baby chair:婴儿椅Parking ticket:停车票Business center: 商务中心Health center:健身中心Swimming pool:游泳池Night club:夜总会Money exchange:外币兑换Coneierge: 礼宾部Mascarpone:意大利奶油乳酪Temperature:气温Blue cheese:蓝纹奶酪Luggage:行李Train:培训Bire:法国咸味干乳酪Trainee:受训者Camembert:法国浓味软乳酪Ice tea s

27、poon: 长匙更Parmesan:巴马干酪（帕玛森）Demi-tasse spoon:小咖啡更账单类（bill ）Butter knife:黄油刀Check folder:账单夹Fish knife:鱼刀In blocked letter:正楷Fish fork:鱼叉Signature:签名Oyster fork:牡蛎叉Pay cash:付现金Snail fork:田螺叉VIP card:贵宾卡Snail tong:田螺夹Discount card:打折卡Cheese knife:芝士刀Credit card:信用卡Cake server:饼铲Sign bill:签单Carving knif

28、e:切肉刀Charge to room:挂房帐Carving fork:切肉叉瓷器类（chinaware ）Incharge:负责Salad tong:沙拉夹Dinner plate:主盘Salad plate:沙拉盘Dessert tong:甜品夹Dessert plate:甜品盘Serving spoon:月艮务更B. B plate:面包盘Serving fork:月艮务叉Oval plate:椭圆盘Soup ladle:汤勺Vase:花瓶Sauce ladle:汁勺Pepper shaker:胡椒盅Wooden pepper mill:木胡椒盅Salt shaker:盐盅Creamer

29、:奶盅器皿类(holloware )Ashtray:烟灰缸Punch bowl:香槟桶Sauce boat: 汁斗Wine cooler:酒桶Bowl:碗Wine cooler stand:酒桶架Coffee pot:咖啡壶Ice bucket:冰桶Tea pot:茶壶Candie stand:烛台Sugar Bowl:糖盅Chafing dish:热炉Coffee cup:咖啡杯Bread basket:面包篮Tea cup:茶杯Wine basket:红酒篮Oil & vinegar stand:油醋架Water pitcher:水壶酒吧用具(bar utensil )Measur

30、e for liquor:量酒器Cocktail strainer:摇酒壶Mixing glass:过滤器Bar spoon:吧匙Bottle opner:开瓶器Cork-screw:螺丝刀Wine opener:开瓶刀玻璃器皿(Glassware )Piccate:小片Coffee/Tea under咖啡/茶杯底碟liner:Soup cup:汤杯Soup cup under liner: 汤杯底碟Cereal bowl:麦片碗Cocktail shaker:餐具(flatware )Steak knife:牛扒刀Dinner knife:主刀Dinner fork:主叉Dinner spo

31、on: 主勺Salad fork:沙拉叉Dessert spoon: 甜品更Soup spoon:汤更Water goblet:水杯Cutlet:切Red wine glass:红酒杯Breast:胸Escalope:片Medallion:块（圆）En-papillote:油纸Farce:肉馅Mousseline:杂肉馅Tenderloin:肉排Chateaubriande:Entrecote:牛排Rack:羊脊Ballantine:肉卷Copper sugar pan:Chocolate warmer:Mixing bowl:Dough shetter:烘盘尖端肉铜锅巧克力溶化 器厨用碗Li

32、queur glass:力乔杯Sherry glass: 些里杯Cocktail glass:鸡尾酒杯Collins:直身高杯Old fashioned rocks: 古典杯Champagne flute:窄 口 香槟杯Champagne saucer: 宽 口 香槟杯Brandy glass:白兰地杯Beer glass:啤酒杯Hi-ball:饮料杯Juice glass:果汁杯Ballon glass:大红酒杯Coupette margarita:玛格丽特杯Irish coffee glass:爱尔兰咖啡杯Cooks steel:磨刀棒Meat saw:肉锯Mixer:搅面机Piping

33、bag:奶油三角袋Robot coupe:绞拌机Mincer:绞肉机Mincer blade:刀片Band saw:锯骨机Meat chiller:Fish chiller:Boning knife:Filetting kinfe:Chopper:切 刀冷藏格冷藏格剔骨刀剔肉刀Chopping block:品占板Abatte:拍刀Butchers knife:切肉刀Vacuum machine: 真空机Vacuum bags:真空袋Star tube:奶油花嘴Cookie cutter:饼干模具Crossiant cutter:牛角包滚刀Rolling pin:擀片杖Baking oven:烤

34、箱Prover:面包醒发箱Cream horn:奶油卷筒Cake ring:蛋糕圈Flan tin:馅饼模具Ice cream scoop:冰淇淋勺Marble top:大理石板Bread tin:面包模具Savarin nould:饭塔圈Spring form:脱开式蛋糕模子Cutting board:品占板Pastry brush:蛋刷Larding needle:油膘针具/、Trussing needle: 缝机针Tenderizer:松肉拍Mignon:块Noisette:大块Fillet:肉排Darne:肢解Paupiette:牛肉卷Brochette:串烧Cake divder:蛋

35、糕分份器Cream caramel mould:炖蛋模具Mousse ring:奶油冻圈Bavarois mould:巴伐利亚奶油糕模Dough scraper:面刀Sieve:筛子Grate:炉架Cake stand:蛋糕垫盘Chocolate mould:巧克力模具Oven gloves:耐温手套Revolving cake stand: 蛋糕转盘Gugelhopt mould:果子蛋糕模具Restaurant captain:餐厅领班Waiter （男）/Waitress （女）：服务 员Restaurant Reservationist:餐厅预订员Hostess:餐厅应接员Sugar

36、thermometer: 糖温表Executive chef:行政总厨Tartlette mould:水果碗模具Executive sous chef:彳亍政副总厨Cake lifter:蛋糕夹Palette knife:烹、饪刀Fin opener: 缸头启子Sabayon bowl:意大利蛋黄酱碗蛋类(egg dishes )Boiled egg:煮鸡蛋Poached egg:水波蛋Scrambled egg:炒蛋Fried egg:煎蛋Sunny side up:单面煎蛋Over easy:双面煎蛋Omelet:蛋卷Spanish omelet:西班牙蛋卷Sous chef:厨师长Che

37、f depatie:厨师长助理Demi chef:厨师领班Cook:厨师Trainer:培训生Bar tender:酒吧调酒师Bar man:酒吧服务生Steward:餐具管事Security officer: 保安员Fire man:消防员Hot kitchen:热厨房Cold kitchen:冷厨房Pastry:饼房Butchery:肉房Thai omelet:泰式蛋Asian kitchen: 亚房Sweet omelet:甜蛋卷General Manager 's office:总经理办公室Executive office: 行政办公室 Paper doilly: 花纸Dire

38、ctor of Executive office:行政办公室主任 Plastic film:Preserved egg:皮蛋General Manager:总经理（G. M）Executive secretary: 行政秘书Mail clerk:收发文员Sales Department: 销售部Sales Manager:销售总监厨房生活用品Paper hat:厨师帽Hand towel:手布Clearing cloth:清洁布保鲜纸Aluminium foil: 锡纸Greaseproof paper: 油纸Butchers string:线Bamboo sticks:竹签子Public R

39、elations Department:公共关系部 Cake box:蛋糕盒Public Relations Assistant:公共关系接待员Paper bag:打包袋Front office:前厅部Paper plate: 纸盘Door man:门员Vacuum bags:真空袋Receptionist:接待员Cake box ribbon:蛋糕盒的装饰带Reservationist: 预订部Food store食品提货单Bell Captain:行李主管单Bell man:行李员Cashier:收银员Operator chief:总机接线员Inter kitchen transfer:General store requisition:酒类内部转换物品提货单Brandy:白兰地Whis