生物工程类的英语简历范文

1、生物工程类的英语简历范文name: mr. zhang nationality: chinese without photos current location: guangzhou national: han exit and entry: meizhou is: 170 cm kg marital status: single age: 25 years ol.name: mr. zhang nationality: chinese without photoscurrent location: guangzhou national: hanex辻 and entry: meizhou i

2、s: 170 cm kgmarital status: single age: 25 years oldtraining certification: integrity badge:job search intention and work experiencetalent type: general jobposition:bio-engineering categories: biological-typerestaurant / entertainment products hospital / medical / care / beauty category of pharmaceu

3、tical carework experience: 3 title: no titlejob type: full-time arrived to date: at any timemonthly requirements: negotiable hope that the working area: guangdong provincepersonal experience: 2003.7-2006.6 guangzhou instituteof microbiologymicrobiology institute, guangzhou guangzhou bureauofscience

4、and t echnolounder scientific researchinstitutions, mainly engaged in microbial fermentation, bio-medicine, food additives, edible fungus such as mold and pest control technology research and product development; industrial microbiology laboratory center, guangzhou, institutions set up in institute

5、of microbiology, guangzhou city, mainly engaged in industrial product testing of micro-organisms.after i graduated in guangzhou institute ofmicrobioloi involved in microbial fermentation research anddevelopment of related products and production, together with other colleagues to participate in a nu

6、mber of research studies include uantimicrobial peptide - a new type of yeast in the test feed additive,” ulow-asparaginase shear equipment for separation and extraction” , "phaffia rhodozyma fermentation of large-scale production of astaxanthin as feed additive,” uactivity of bifidobacterium m

7、icroencapsulated formulation of the key technologies and their industrialization,“ “ fermented liquid nattokinaseproduction and purification and pharmacodynamic study. “in the production process as a result of the ongoing improvement of fermentation, the fermentation and gradually raise the level, o

8、f which the upper reaches of natamycin fermentation has reached domestic advanced level. at the same time, the production of asparaginase has also formed a relatively mature technology. i continue to study through the normal thinking, in the microbial fermentation, protein extraction and purificatio

9、n, bio-pharmaceutical, microbiological testing, food additives production has made a wealth of practical experience in comparison.2006.6-zhongshan university in guangdong has been the south china sea marine biotechnology engineering center co., ltd.duties: to engage in molecular biology experiments

10、and a number of product research and development workeducational backgroundgraduate institutions: guangdong light industry vocational and technical collegehighest level of education: college graduation date: 2003-07-01studies by one: the application of biotechnology second science: pharmacy 2000.9-2

11、003.7 guangdong vocational and technical school of light industrial application of biotechnology2005.3-date, guangdong pharmacy college of pharmacy (in-service undergraduate)main courses:bio-pharmaceutical, genetic engineering, enzyme engineering, micro-organisms, biological products inspection tech

12、niques, fermentation processes, fermentation equipment, tissue culture, alcohol and distillation technology, environmental protection studies, plant design.language abilityforeign language: english generalmandarin level: the level of ordinary chinese: generalthe ability to work and other expertisein

13、 microbial fermentation, protein extraction and purification, bio-pharmaceutical, microbiological testing, food additives, molecular biology experiments, such as having more experiencedetailed personal autobiographymore than a decade in the school of hard study, i have a good psychological quality,

14、and has a wealth of scientific and cultural knowledge and train others my enthusiasm, in good faith; on the matter seriously and caution.more than two years of work in life, i have a strong ability with people, have a strong team spirit, collective sense of honor, the practice of operational capability has been greatly improved at the same time, let me know, whether in learning or work, they should start from