介绍美食的英语68770

AreYouHungry?2021/6/271

Foodisafundamentalineveryone’slife.Itdoesn’tmatterifyouareastudent,businessman,backpackeroranormaltourist,nomatterwhereyouareinChina,mealtimesareveryimportant.

民以食为天。不管你是学生，商人，背包客还是普通游客，也不管你在中国何地，就餐都非常重要。2021/6/272Manypeopledidn’tgrowuplearninghowtocookChinesefood,butseveralofourmostclassicdishesareactuallyquiteeasytomake.许多人不知道怎么做中餐，但中餐里几个最经典的菜肴其实是很容易制作的。Pekingroastduckchili-friedchickencubesLanzhouhand-pullednoodlesKungpaochicken2021/6/2731.Pekingroastduck北京烤鸭

Thedish:Aperfectkaoyaisroastedtoareddishcolor;itsskinremainscrispyandthemeatoozesafruityflavor.菜肴：最棒的烤鸭烤至淡红色，表皮酥脆，鸭肉口感圆润。Awholeroastedduckistypicallyservedintwoways:thejuicymeatandcrispyskinarewrappedinmandarinpancakeswithscallion,cucumberandhoisinsauce;andthebonesareslow-cookedintoatastysoup.一整只烤鸭有两种特色吃法：拿薄饼卷着肥美的鸭肉和酥脆的鸭皮，再搭配些青葱丝，黄瓜丝和海鲜酱；鸭骨架经慢火炖成美味的汤。2021/6/2742.Chili-friedchickencubes重庆：辣子鸡

Thecuisine:EvencomparedwithfoodfromSichuan,China’smeccaofspicydishes,Chongqingcuisinescoreshighinspicinessandnumb-inducingingredients.烹饪风格：即使常常拿来和川菜作对比，重庆仍旧是当之无愧的中国辣菜圣城，在麻辣程度上重庆菜首屈一指。Thedish:Lazijicombinescrispychickenbreastcubeswithafireplaceofpeppercorn,toastedsesameanddriedbird’s-eyechilistocreateaplateofhot,reddeliciousness.菜肴：辣子鸡是将酥脆的鸡胸脯块与干胡椒、芝麻和干辣椒一同翻炒，从而做出一盘子火辣辣红彤彤的美味。2021/6/2753.Lanzhouhand-pullednoodles甘肃省：兰州拉面Thedish:TheperfectLanzhoulamianismadewithfiveingredients:aclearsoup,whiteradish,greencoriander,redchilis,yellownoodles.菜肴：最好吃的兰州拉面由5种食材组成：清汤，白萝卜，香菜，红辣椒，细黄面条。Thebestwaytoexperiencethisregionalmainstayisseatedinahumblelamianjoint,slurpingdownnoodlesamidhungryeaters.体验这道当地主打美食最好的方式，就是坐在普普通通的小摊前，在饥饿的食客中间痛快地“哧溜哧溜”将面条吃到嘴里。2021/6/2764.Kungpaochicken宫保鸡丁Kungpaochickenisknownasafavoriteamongforeigners,bothinChinaandabroad.Youcanachieveitsspicy-sweetgoodnessbymixinglightsoysauce,starch,drypepper,sugar,vinegarandthewhitepartofscallions.Youcanusekungpaosauceonothermeatdishesaswell.宫保鸡丁被称为外国人的最爱，无论是在中国还是国外。你可以通过混合酱油，淀粉，干辣椒，糖，醋，葱白实现其又辣又甜的口感。你还可以将宫保汁用到其它的荤菜上2021/6/2772021/6/2785.Tempura天妇罗Thisdish

：mostlyconsistsofdeep-friedeggplant,squash,sweetpotato,andothervegetables,alongwithshrimpandFish.天妇罗主要是茄子、南瓜、甘薯等菜类以及虾、鱼等的油炸食品。Soybeancurd,calledtofuisaningredientoriginatinginchinathatismadefromthesoybean.

豆腐的原料是大豆，是古代由中国传来的食品。

6.Soybeancurd豆腐2021/6/2797.Sushi寿司

SushiisanotherfoodthatrepresentsJapanesecuisine,pipinghotriceismixedwithvinegar,sugar,andsalt.Twomajortypesofsushiarenigiri-zushioriginatedintheancientdaysofTokyowhenitwasstillcalledEdo.Arectanglecakeofriceisformed,andthenasliceofrawfishorothertoppingisplacedontop.寿司也是日本代表食品之一，其做法是在蒸熟的热米饭里搀上醋、糖和盐。据说寿司本来是给观看歌舞伎的人在幕间休息时吃的小点心。所以饭团被称作“幕之内”（幕和幕之间）。幕之内便当就由此而来。2021/6/27108.Sashimi生鱼片

Sashimiistheslicedstripsoffreshfish,makingJapaneseoneofthefewpeoplesintheworldtoeatrawfish.Themostcommontypesoffishusedareseabeam,tuna,andbonito.Thefishusedinsashimidoesnothavethesmellusuallyassociatedwithfishbecauseitisalwaysfresh.

生鱼片使用的是切成一片片的生鱼肉，日本是世界上少数几个吃生鱼的民族之一。生鱼片里使用的主要是大头鱼、金枪鱼和鲣鱼。这些鱼没有鱼特殊的腥味，因为只使用新鲜的鱼。2021/6/27119.Buckwheatnoodles荞麦面BuckwheatnoodlesorsobaisalsoatypicalJapanesedish.Therearesomepeoplethateatsobaatleastonceaday.Manyofficeworkersmakeitahabittohavesobaforlunch.Sobanoodlesareamixtureofbuckwheat,flourandeggs.Itisfirstboiled,andthendippedinasoupmadeofsoysauce,salt,sweetsake,andbonitoshavingsasitisbeingeaten.Becausesobaislong,itisconsideredasymboloflonglife