高中英语专项训练 运动健康

专项训练03运动健康语法填空亚运会开幕式Theopeningceremonyofthe19thAsianGameswasheldattheHangzhouOlympicSportsCenterStadiuminHangzhou,EastChina'sZhejiangprovinceonSaturdayevening.NetizenswerecaptivatedbythedisplayofChineseaesthetics___________(exhibit)attheopeningceremony.Observantviewersnoticedthatastheathletesmadetheirentrance_______thefield,thescreenbeneaththeirfeetmanifestedexquisitelydesignedimagesofplumblossoms,orchids,bamboo,chrysanthemums,pine,willow,lotus,andosmanthusembroiderypatterns.TheentryoftheChineseteam________________(accompany)byabreathtakingvisualrepresentationofthemotherland'smountainsandrivers.Theatmosphereattheopeningceremonyreachedacrescendo________thedigitaltorchbearerignitedthemaincauldron.ThismarkedahistoricmomentintheAsianGames'historyasitwasthefirstinstanceofa"digitalhuman"participatinginthetorch-lightingceremony.Theopeningceremonydrewinspirationfromtraditionalculture,___________(integrate)characteristicHangzhoucharm,typicalZhejiangculturalmotifs,andChineseelements.Leveragingthepoweroftechnologicalinnovation,itputforthadynamicpresentationoforientalaesthetics,simultaneouslyencapsulatingtheprofundityofculture,strengthoftechnologyand________(warm)ofart.预制菜Atthebeginningoftheschoolyear,theintroductionofpre-mademealsintocampuseshasattractedpublicattention.Someparentsexpressconcerns________thequalityand________(safe)ofpre-mademeals.Pre-cookedfood,alsoknown_______mealkits,involvethepreprocessingofedibleingredientstoproducesemi-finishedorfinishedproducts.Theseproductscan____________(tailor)withvariouscondimentsasneededandmayincorporatetheuseoffoodadditives.Theyarecharacterizedbytheirextendedshelflifeandconveniencefor______________(consume).Inanidealscenario,pre-cookedfoodoffer____________(improve)controloveringredientquality.Withtechnologicaladvancements,mostbusinessesareadoptinginnovativetechniquessuchasrapidfreezingandcoldchaindistribution_____________(preserve)freshness."Whenitinvolvesthelong-termhealthofchildren,schoolsmustprioritizetransparencyandopenness,__________(allow)everyonetomakeinformeddecisionsandactivelyparticipateinoversight,"saidoneparentwhosesurnameisHu.Foodoncampusmustmeetsafetyandnutritionalstandardswithstrictentryprocedures.Moreover,parentsshouldhavefullinformationandchoicerights,__________parentcommitteesoverseeingmealselectionandorderingcollaboratively,saidXiongBingqi,directorofthe21stCenturyEducationResearchInstitute.话题阅读AAstudyoffersevenmoreevidenceoftheharmfulhealtheffectsofsugar.Theresearch,publishedinthejournalBMCMedicine,foundthatdietshigherinfreesugars–acategorythatincludessugaraddedtoprocessedfoodsandsodas,aswellasthatfoundinfruitjuiceandsyrups—raiseone’sriskofheartdiseaseandstroke.Thestudyreliedondataabouttheeatinghabitsofmorethan110,000peopleaged37to73intheUnitedKingdom,whosehealthoutcomeswerethentrackedoveraboutnineyears.Anauthorofthestudy,CodyWatlingsaidsugarsthatoccurnaturallyinwholefruitsandvegetablesarenotconsidered“freesugars”andwereexcludedfromtheanalysis.Theresearchersestimatedparticipants’carbohydrate(碳水化合物)intakesandthenfurtherbrokethatdownbytypeofcarbohydratetofocusonfreesugars.Thentheauthorscomparedthattotheparticipants’possibilityofcardiovascular(心血管的)disease.Thepeoplewhowerefoundtohavethehighestriskofheartdiseaseorstrokeconsumedabout95gramsoffreesugarperday,whichaccountsfor18%oftheirdailyenergyintake,Watlingsaid.“Avoidingsugar-sweetenedbeveragesisprobablythesinglemostimportantthingwecando,”saidWalterWillett.Headdedthatalthoughtherearesomehealthbenefitstodrinkingasmallglassoforangejuiceoccasionally,itssugarcontentmeans“aglassoffruitjuiceisthesamethingasCoke.”CodyWatlingsaidthestudydemonstratesthatthetypesofcarbohydratespeoplechoosetoeatmaymattermorethanthetotalamount.“What’sreallyimportantforoverallgeneralhealthandwell-beingisthatwe’reconsumingcarbohydratesthatarerichinwholegrains,”hesaid,while“minimizingtheconsumptionofsugar-sweetenedbeverages.”1．Whatcanwelearnfromthetext?A．Freesugarreferstothesugaraddedtoprocessedfoods.B．Waltingdidn’tresearchsugarsthatoccurnaturallyinwholefruitsandvegetables.C．Thefreesugaraccountsfor18%ofpeople’sdailysugarintake.D．Waltingsuggestedusavoidingsugar-sweetenedbeverages.2．Whatdoestheunderlinedphrase“breakdown”meaninparagraph2?A．Classify. B．Destroy. C．Analyze. D．Confirm.3．Whichsectionofamagazineisthistexttakenfrom?A．Healthandlife. B．FoodandCulture.C．ScienceandTechnology. D．MedicineScience.4．What’sthepurposeofthetext?A．Toencouragepeopletorefusefruitjuice.B．Toaskpeopletosaynotofreesugar.C．Toadvisepeopletoconsumemoretypesofcarbohydrates.D．Towarnpeopleagainstdietswithhigherfreesugars.BThinkbacktothelasttimeyoushoppedforfruitsandvegetables.Youmayhavenoticedsomeitemslabelledwiththeword“organic”.5“Organic”referstothewayfoodisgrown.Tobelabelledasorganic,foodproductionmustmeetstrictguidelines.Thesecanbedifferentdependingonwhereyoulive.IntheUnitedStates,organicfoodsmustbegrownorraisedwithoutusingpesticidesorchemicalfertilizers.6ThatchangedaftertheIndustrialRevolution.Duringthe20thcentury,manyideasthatwereusedbyfactoriesandbigbusinesseswereputintoactiononfarms.Thishelpedsomefarmsgrowlargerandproducemore.Theorganicmovementwasstartedtogetbacktotheoldtraditionalwaysoffarming.Why?Manybelievethechemicalsandpesticidesusedinmodernfarmingcanbeharmfultoyourhealth.7Andthosewhosupporttheorganicmovementalsopointtoitsbenefitsfortheenvironment.Haveyouevercomparedorganicandnon-organicfoodsatthegrocerystore?Ifso,youknowthatorganicfoodtendtocostmore.Thishappensformanyreasons.Organicfarmingproducesfewercrops.8Additionally,organicfarmsspendmoremoneytakingcareoftheanimalstheyraise.Theseandotherfactorsdrivethecostoforganicfoodup.Isorganicfoodworththeextracost?Somepeoplebelieveitis.Theymaythinkittastesbetterorjustprefertoeatfoodthathasnotbeengrownusingchemicals.9Theyarestilltryingtofindamajordifferencebetweenorganicandnon-organicfoodintermsofsafety,nutrition,ortaste.Still,othersarguethattheenvironmentalbenefitsoforganicfoodmakeitworththeprice.A．Haveyoueverwonderedwhatthatmeans?B．Thecostofproductionisalsousuallyhigher.C．Formostofhistory,almostallfoodwasorganic.D．Manypeoplearewillingtopaymorefororganicfood.E．Somealsothinkorganicfoodsarenaturallymorenutritious.F．Areyouwonderingiforganicfoodisrightforyou?G．Scientistshavestudiedorganicandnon-organicfoodsformanyyearsnow.话题写作第19届亚运会将于2023年9月23日至10月8日在杭州举行。为了确保亚运会圆满举办，你校发起志愿者招募活动。假如你是学生李华，也希望成为其中一员。请用英文写一封自荐信。内容包括：1.写信目的;2.自身优势;3.表明服务承诺。参考词汇：第19届亚运会The19thAsianGames注意：1.写作词数应为80左右;2.请按如下格式在答题卡的相应位置作答。DearSir/Madam,____________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________Yours,LiHua专项训练03运动健康语法填空亚运会开幕式Theopeningceremonyofthe19thAsianGameswasheldattheHangzhouOlympicSportsCenterStadiuminHangzhou,EastChina'sZhejiangprovinceonSaturdayevening.NetizenswerecaptivatedbythedisplayofChineseaestheticsexhibitedattheopeningceremony.Observantviewersnoticedthatastheathletesmadetheirentranceintothefield,thescreenbeneaththeirfeetmanifestedexquisitelydesignedimagesofplumblossoms,orchids,bamboo,chrysanthemums,pine,willow,lotus,andosmanthusembroiderypatterns.TheentryoftheChineseteamwasaccompaniedbyabreathtakingvisualrepresentationofthemotherland'smountainsandrivers.Theatmosphereattheopeningceremonyreachedacrescendowhenthedigitaltorchbearerignitedthemaincauldron.ThismarkedahistoricmomentintheAsianGames'historyasitwasthefirstinstanceofa"digitalhuman"participatinginthetorch-lightingceremony.Theopeningceremonydrewinspirationfromtraditionalculture,integratingcharacteristicHangzhoucharm,typicalZhejiangculturalmotifs,andChineseelements.Leveragingthepoweroftechnologicalinnovation,itputforthadynamicpresentationoforientalaesthetics,simultaneouslyencapsulatingtheprofundityofculture,strengthoftechnologyandwarmthofart.预制菜Atthebeginningoftheschoolyear,theintroductionofpre-mademealsintocampuseshasattractedpublicattention.Someparentsexpressconcernsaboutthequalityandsafetyofpre-mademeals.Pre-cookedfood,alsoknownasmealkits,involvethepreprocessingofedibleingredientstoproducesemi-finishedorfinishedproducts.Theseproductscanbetailoredwithvariouscondimentsasneededandmayincorporatetheuseoffoodadditives.Theyarecharacterizedbytheirextendedshelflifeandconvenienceforconsumption.Inanidealscenario,pre-cookedfoodofferimprovedcontroloveringredientquality.Withtechnologicaladvancements,mostbusinessesareadoptinginnovativetechniquessuchasrapidfreezingandcoldchaindistributiontopreservefreshness."Whenitinvolvesthelong-termhealthofchildren,schoolsmustprioritizetransparencyandopenness,allowingeveryonetomakeinformeddecisionsandactivelyparticipateinoversight,"saidoneparentwhosesurnameisHu.Foodoncampusmustmeetsafetyandnutritionalstandardswithstrictentryprocedures.Moreover,parentsshouldhavefullinformationandchoicerights,withparentcommitteesoverseeingmealselectionandorderingcollaboratively,saidXiongBingqi,directorofthe21stCenturyEducationResearchInstitute.话题阅读1．B2．A3．A4．D【来源】2023届浙江省精诚联盟三模英语试题（含听力）【导语】本文是一篇说明文。文章主要介绍发表在《BMC医学》一项研究提供了更多的证据证明糖对健康有害。1．细节理解题。根据第二段“Anauthorofthestudy,CodyWatlingsaidsugarsthatoccurnaturallyinwholefruitsandvegetablesarenotconsidered“freesugars”andwereexcludedfromtheanalysis.(该研究的作者之一CodyWatling说，天然存在于整个水果和蔬菜中的糖不被认为是“游离糖”，因此被排除在分析之外。)”可知，Walting没有研究天然存在于整个水果和蔬菜中的糖。故选B。2．词句猜测题。根据划线词前半句“Theresearchersestimatedparticipants’carbohydrate(碳水化合物)intakes(研究人员估计了参与者的碳水化合物摄入量)”和后半句“tofocusonfreesugars.(重点关注游离糖。)”可知，研究人员进一步按碳水化合物类型进行分类。故选A。3．推理判断题。根据第一段“Astudyoffersevenmoreevidenceoftheharmfulhealtheffectsofsugar.Theresearch,publishedinthejournalBMCMedicine,foundthatdietshigherinfreesugars–acategorythatincludessugaraddedtoprocessedfoodsandsodas,aswellasthatfoundinfruitjuiceandsyrups—raiseone’sriskofheartdiseaseandstroke.(一项研究提供了更多的证据证明糖对健康有害。发表在《BMC医学》杂志上的这项研究发现，游离糖含量较高的饮食——包括添加到加工食品和苏打水中的糖，以及果汁和糖浆中的糖——会增加患心脏病和中风的风险。)”及全文可知，文章主要介绍了饮食中的糖给健康所带来的风险，所以推断文章可能摘自杂志的健康与生命部分。故选A。4．推理判断题。根据第一段“Astudyoffersevenmoreevidenceoftheharmfulhealtheffectsofsugar.Theresearch,publishedinthejournalBMCMedicine,foundthatdietshigherinfreesugars–acategorythatincludessugaraddedtoprocessedfoodsandsodas,aswellasthatfoundinfruitjuiceandsyrups—raiseone’sriskofheartdiseaseandstroke.(一项研究提供了更多的证据证明糖对健康有害。发表在《BMC医学》杂志上的这项研究发现，游离糖含量较高的饮食——包括添加到加工食品和苏打水中的糖，以及果汁和糖浆中的糖——会增加患心脏病和中风的风险。)”及全文可知，作者警示读者：游离糖含量高的饮食增加心脏病和中风的危险，所以文章的目的是警告人们不要吃游离糖含量高的食物。故选D。5．A6．C7．E8．B9．G【来源】浙江省宁波效实中学2022-2023学年高二上学期期中考试英语试题【导语】这是一篇说明文。短文介绍了关于有机食品的一些相关信息。5．根据上文“Youmayhavenoticedsomeitemslabelledwiththeword“organic”.(你可能注意到一些标有“有机”字样的物品)”及下文““Organic”referstothewayfoodisgrown.(“有机”是指食物的生长方式)”可知，选项以问题的方式提出“有机”是什么意思，承上启下。故A选项“你有没有想过这是什么意思？”切题。故选A项。6．根据上文“ThatchangedaftertheIndustrialRevolution.(工业革命后，情况发生了变化)”可知，选项说明工业革命前的情况。故C选项“在历史的大部分时间里，几乎所有的食物都是有机的”切题。故选C项。7．根据上文“Manybelievethechemicalsandpesticidesusedinmodernfarmingcanbeharmfultoyourhealth.(许多人认为现代农业中使用的化学物质和杀虫剂会对你的健康有害)”可知，选项承接上文说明另一些人的看法。故E选项“一些人还认为有机食品自然更有营养”切题。故选E项。8．根据上文“Ifso,youknowthatorganicfoodtendtocostmore.Thishappensformanyreasons.Organicfarmingproducesfewercrops.(如果是这样的话，你知道有机食品往往价格更高。这种情况有很多原因。有机农业生产的作物较少)”可知，选项