姜黄和乙醇对染苯小鼠CYP2E1及血液学毒性的影响的综述报告_第1页
姜黄和乙醇对染苯小鼠CYP2E1及血液学毒性的影响的综述报告_第2页
姜黄和乙醇对染苯小鼠CYP2E1及血液学毒性的影响的综述报告_第3页
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姜黄和乙醇对染苯小鼠CYP2E1及血液学毒性的影响的综述报告摘要本文综述了姜黄和乙醇对染苯小鼠CYP2E1及血液学毒性的影响。结果表明,姜黄和乙醇均可显著增加染苯小鼠肝脏中CYP2E1表达水平,且在联合作用下更为显著。同时,姜黄和乙醇对染苯小鼠造成了不同程度的血液学毒性影响,包括白细胞计数、红细胞计数、血红蛋白含量、血小板计数等。然而,姜黄和乙醇在一定程度上可以减轻染苯引起的某些血液学毒性表现,这可能与它们的抗氧化和抗发炎作用有关。因此,在染苯中毒治疗中可能具有一定的应用前景。关键词:姜黄、乙醇、染苯、CYP2E1、血液学毒性IntroductionBenzene(C6H6)isawell-knowntoxicenvironmentalpollutantthatiswidelyusedinindustryanddailylife.Chronicexposuretobenzenecancauseaseriesofhematologicaltoxicities,includingaplasticanemia,pancytopenia,andmyelodysplasticsyndrome,whichhasbecomeaglobalhealthconcern(1).CYP2E1,amajorcytochromeP450enzymeinvolvedinthemetabolismofbenzene,isresponsibleforthegenerationoftoxicbenzenemetabolitessuchas1,2-dihydroxybenzeneand1,4-benzoquinone(2).OverexpressionofCYP2E1canexacerbatebenzene-inducedhematotoxicitybyincreasingtheproductionoftoxicmetabolites,whileinhibitionofCYP2E1activitycanreducebenzenetoxicity(3).Curcumin,themainactiveingredientinturmeric,hasbeenwidelyinvestigatedforitsanti-inflammatory,antioxidant,andanti-canceractivities(4).Studiesindicatethatcurcumincanprotectagainstbenzene-inducedtoxicitybyinhibitingCYP2E1-mediatedbenzenemetabolismandscavengingfreeradicals(5).Ethanol,anothercommonlyconsumedsubstance,hasbeenreportedtoaffectbenzenemetabolismandtoxicity(6).However,theeffectsofcurcuminandethanolonCYP2E1activityandhematologicaltoxicityinbenzene-exposedanimalsremaincontroversial.Therefore,thisreviewaimstosummarizetheeffectsofcurcuminandethanolonCYP2E1expressionandhematologicaltoxicityinbenzene-exposedmice.EffectsofcurcuminonCYP2E1expressionStudieshavedemonstratedthatcurcumincaninhibitCYP2E1expressionandactivityinvarioustissues,includingliver,kidney,andlung(7).Inabenzene-exposedmousemodel,curcuminsignificantlyreducedthelevelsofCYP2E1mRNAandproteinintheliver,aswellasthelevelsof1,2-dihydroxybenzeneand1,4-benzoquinoneintheblood(8).Inaddition,curcumininhibitedbenzene-inducedoxidativestressbyenhancingantioxidantenzymeactivities,suchassuperoxidedismutaseandglutathioneperoxidase(9).Thesefindingssuggestthatcurcumincanprotectagainstbenzene-inducedtoxicitybysuppressingCYP2E1expressionandreducingtheproductionoftoxicmetabolites.EffectsofethanolonCYP2E1expressionEthanolhasbeenreportedtoinduceCYP2E1expressionandactivityintheliver,whichcanexacerbatethetoxicityofvariouschemicals,includingbenzene(10).Inabenzene-exposedmousemodel,ethanolsignificantlyincreasedtheexpressionandactivityofCYP2E1intheliver,aswellasthelevelsof1,2-dihydroxybenzeneand1,4-benzoquinoneintheblood(11).Interestingly,thecombinationofcurcuminandethanolfurtherelevatedCYP2E1expressionandactivity,suggestingapotentialsynergisticeffectonbenzenemetabolism(12).Theseresultshighlighttheimportanceofavoidingethanolconsumptionduringbenzeneexposuretominimizetheriskofhematologicaltoxicity.EffectsofcurcuminandethanolonhematologicaltoxicityBenzene-inducedhematologicaltoxicityhasbeenwidelydocumentedinanimalandhumanstudies.Inthebenzene-exposedmousemodel,benzenesignificantlyreducedthelevelsofredbloodcells,hemoglobin,andplatelets,aswellasthecountsofwhitebloodcells(13).Interestingly,bothcurcuminandethanolalonecanamelioratecertainaspectsofbenzene-inducedhematologicaltoxicity.Forexample,curcuminincreasedthelevelsofredbloodcellsandhemoglobin,whilereducingthecountsofwhitebloodcells(14).Ethanol,ontheotherhand,increasedthecountsofwhitebloodcellsandplatelets,buthadnosignificanteffectonredbloodcellsorhemoglobin(15).Whencurcuminandethanolwereadministeredincombination,theeffectsonhematologicaltoxicitywerecomplexandvarieddependingonthespecificoutcomemeasures.Forexample,thecombinationsignificantlyincreasedthecountsofwhitebloodcellsandplateletscomparedtobenzeneexposurealone,buthadnosignificanteffectonredbloodcellsorhemoglobin(16).Thesefindingssuggestthatthecombinationofcurcuminandethanolmayhavedifferentialeffectsonvariousaspectsofhematologicaltoxicityinbenzene-exposedanimals.ConclusionThisreviewhighlightstheimportanceofCYP2E1inbenzenemetabolismandhematologicaltoxicity,aswellasthepotentialprotectiveeffectsofcurcuminandthedetrimentaleffectsofethanol.CurcumincaninhibitCYP2E1expressionandprotectagainstbenzene-inducedhematotoxicity,whileethanolcaninduceCYP2E1expressionandexacerbatebenzenetoxicity.Thecombinationofcurcuminandethanolmayhavecomplexanddifferentialeffectsonvariousaspectsofhematologicaltoxicity.Overall,thesefindingssuggestthatcurcuminandethanolshouldbecarefullyevaluatedandused

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