Unit3FoodandCulture单元复习检测高考英语一轮复习人教版选择性

Unit3FOODANDCULTURE____________n.菜肴；风味；烹饪____________adj.先前的；优先的____________在...之前的____________由...组成____________n.烹饪法；食谱____________adj.大胆自信的；冒险的____________n.厨师；主厨____________n.薄片；vt.把...切成薄片____________n.洋葱；葱头lambkebab________________________adj.精美的；讲究的____________adj.特别的；罕见的____________n.最小的；最少量____________vt.吃；喝；消耗____________n.脾气；火气junkn____________junkfood____________baconn________________________adj.一致的；连续的____________adj.谦虚的；朴素的____________n.诀窍；计谋32.__________adv.总体上；大致上；全面的____________n.甘蓝；卷心菜____________n橄榄树；油橄榄____________n.成分；材料____________n.点心，甜点____________adj.稳定的；稳重的____________n.食堂；餐厅Redbraisedpork________________________adv有点；稍微____________n.协会；关联____________adv.不顾；不加理会____________不管；不顾____________n.类别；种类____________n.数量；数额____________n.适度；合理____________adj.完美的；理想的____________v咀嚼；CULTUREANDCUISINE文化与美食TheFrenchauthorJeanAnthelmeBrillatSavarinoncewrote,“Tellmewhatyoueat,andIwilltellyouwhatyouare."Putmoresimply,thismeans1.“____________________（人如其食）."Mostpeopletodayrelatethissayingtohealthyeating.However,BrillatSavarinwasactuallyreferringtoourpersonality,character,andculture.Certainly,inmanywaysthisseemstobetrue.Chinesecuisineisacaseinpoint.2.___________（在...之前）ingtoChina,myonlyexperiencewithChinesecookingwasinAmerica,withChinesefoodthathadbeenchangedtosuitAmericantastes.Forexample,America'smostpopularChinesedishisGeneralTso'schicken,whichconsistsoffriedchicken3.________（cover）inasweetsauce,flavouredwithhotredpeppers.ThisisprobablynotanauthenticChineserecipe,however,soitcannottellusmuchabouttheChinese.Ontheotherhand,it4.______tellusalotaboutAmericans.Ittellsus,forexample,thatAmericanslovebold,simpleflavours.And,sincethedishwasalsoinventedrecently,ittellsusthatAmericansarenotafraidtotrynewfoods.Later,IhadachancetoexperienceauthenticChinesefoodbyingtoChina.WhenmyfamilyandIhadjustarrivedinChina,wewentlookingforagoodplacetoeatinBeijing.ASichuanrestauranthadbeenremendedtousbyafriend.andfinally,wefoundit.Tired,hungry,andnotknowingawordofChinese,wehadnoideahowtoorder,sothechefjustbeganfillingourtablewiththebestfoodwehadevereaten.Withthis,wehadthepleasureofexperiencinganentirelynewtaste:Sichuanpeppercorns.Thefoodwaswonderfulanddifferent,butwhatwasevenmoreimportant5._____(be)thefriendshipofferedus.WesoonmovedtoShandongProvinceintheeasternpartofNorthChina.Myfavouritedishtherewasboileddumplingsservedwithvinegar.Iobservedthatfamilyisimportanttothepeoplethere.IthasbeeafavouritetraditionaldishofthepeopleinNorthChina,wheremakingdumplingshasalwaysbeenafamilyaffairwitheveryonefromtheyoungesttotheoldestjoiningintohelp.Later,IlearntthatthemostfamousfoodinShandongispancakerolls6.________(塞满...)slicedChinesegreenonions.ThenwemovedtonorthernXinjiang.SomeofourfriendswereKazakandInnerMongolian.Thesegroupstraditionallywanderedtheopenrangeonhorses.Asaresult,theirtraditionalfoodsarewhatyoucancookoveranopenfire—usuallyboiledorroastedmeat,suchaslambkebab.OurtravelsthentookustoSouthChina,andthenontocentralChina.Ineachplacewewent,weexperiencedwonderfullocaldishes,fromGuangdong'selegantdimsum—smallservingsoffoodinbamboosteamers—tothe7._________（exception)stewednoodlesinHenan.Everywhere,thefoodwasasvariedasthepeople.However,onethingisalwaystrue:Throughfood,Chinesepeopleeverywhereshowfriendshipandkindness.Ataminimum,thekindsoffoodlocalpeopleconsumetelluswhattheygrowintheirregion,whatkindsoflivestheyleadandwhattheylikeanddonotlike.Couldwealsosay,forexample,thatthosewholikeboldflavoursareboldthemselves?Or,thatthosewholikespicyfoodtendtohaveahottemper?Maybe.Maybenot.Whatwecansay,howeveristhatcultureandcuisine8.___________(息息相关),andifyoudonotexperienceone,youcanneverreallyknowtheother.HEALTHYEATINGThereismuchdebatenowadaysastowhatmakesupahealthydiet.Forexample，scientistshaveinsistedforyearsthatabigenemyofhealthisfattyfood.However，thereisincreasingevidencethattherealdriverofpoorhealthisnotsomuchfattyfood，asitissugar.HeartdiseaseisthenumberonekillerofAmericans.AndinAmerica，people1.______receive25%oftheirdailycaloriesormorethroughsugararetwiceaslikelytodiefromheartdiseasethanpeoplewhoreceivelessthan10%adayJournaloftheAmericanMedicalAssociation，2014)．Thisistrueregardlessofhowhealthytherestoftheirdietmightbe.2.___________（简单地说），whilepeoplecontinuetoargueoverwhetherornotfattyfoodisdangerous,wealreadyknowthatsugarisakiller.Muchofthisextrasugaresfromsweetsandsweetdrinks.TheaverageAmericangets1/3ofhisorhersugarthroughsweetdrinksalone.TheAmericanHeartAssociationremendsthatwelimitourselvestolessthan100－150caloriesadayfromsugar,whichislessthanwhatisusuallycontainedinonecanofsweetdrinkorinasinglecandybar.3.___________（换句话说）,ifyouwanttobehealthy，youhavetocutdownondesserts,andcutoutsweetdrinksaltogether.4.___________(除此之外)，youcankeephealthybyconsumingdifferentcategoriesoffreshfoods,especiallyfruitandvegetables,whicharefullofvitaminsandfibre，ratherthanprocessedfoods.Processedfoodsoftencontainlessnutrition，andhavehigherquantitiesofsugar，salt，andfatthanfreshingredients.Besidesthis，itisalsoimportanttohavesomemeat，beans，ordairyproductsinyourdiet,astheyprovidethenecessaryproteinforstrongbonesandmusclegrowth.Aswitheverythinginlife，moderationiskey.Theidealdietisabalancedone,withouttoomuchortoolittleofanyonething.Finally,afundamentalkeytohealthyeatingistoeatslowly.Ittakesabouttwentyminutesfromthetimeyoustarteatingforyourbraintotellyourbodythatyouarefull.Whatthismeansisthatpeoplewhochewtooquicklyendupeatingtoomuchfoodbecausetheystillfeelhungry.Eatingslowlyalsoallowsyourbodytodigestyourfoodbetter，andwillallowyoutoenjoyyourfoodmore.Inaddition,studiesshow