英文美食英文演讲稿课前演讲5篇

英文美食英文演讲稿课前演讲5篇英文美食英文演讲稿课前演讲5篇英文美食英文演讲稿课前演讲5篇英文美食英文演讲稿课前演讲5篇篇一herearedifferentkindsofnoodlesinour

country.InShanxithemostfamousnoodleisslicednoodlesinGuangdongithasdryfriednoodles;inSichuanpeoplelovespicyhotnoodlesverymuch.BorninBeijingandliveinBeijingIlovefriedbeanpastenoodlesthebest.在我国，有各种各种的面条。在山西，最有名的面食是刀削面;在广东，最有名的是伊面;在四川，人们最爱的则是麻辣面。作为一个土生土长的北京人，我最爱炸酱面。Thefiredbeanpastenoodlesisveryeasytocook.Firstofityoushouldslicethecucumberintopiecescookthesoybeanandgreenbeanforabouttenminutesthenputthesematerialinabowl.Secondstir-fryingthepaste.Mixthemincedmeatgingerandgreenonionandthenputtheminthepankeepfryingthepasteuntilyoucansmellthearoma.Lastputthepasteontothenoodlesyouhaveprepareandaddthecucumbersoybeanandgreenbeantothenoodles.Thefriedbeanpastenoodlesaredone.IfyouhavetimeyoucantrythisIsureyouwillloveit.炸酱面很简单烹调。第一，你先把黄瓜切丝，把黄豆和青豆用开水煮上十分钟，此后把这些资料装进碗里面备用。其次，烹制炸酱。把肉末、洋葱和葱花混淆在一同，不断地翻炒，直到你闻到肉香。最后，把肉酱淋在煮好的面条上，再放上黄瓜丝、黄豆和青豆，炸酱面就看作好了。假如你有时间，你必定要试一试。我保证你会爱上炸酱面的。篇二Chinaisveryfamousforitsfoodintheworld.TherearemanykindsoffoodinChina.They’reCantonesefoodSichuanfoodShanghaifoodHunanfoodandsoon.GenerallyspeakingCantonesefoodisabitlightSichuanfoodisveryhotShanghaifoodisratheroilyandHunandishesareveryspicyhavingastrongandhottaste.MapoBeancurdsteamedfishsweetandsourporkribsspringrollandmanyChinesedishesareverydelicious.InthenorthofChinapeopleeatalotofnoodlesanddumplings.InthesouthofChinapeopleeatalotofriceandseafood.Chinesefoodisgoodincolorflavorandtaste.SoIlikeitverymuch.中国因其美食而有名世界。中国美食众多，此中包含粤菜、川菜、上海菜和湖南菜等等。整体来说，粤菜偏平凡，川菜很辣，上海菜很油，而湖南菜则有点辛辣的感觉。麻婆豆腐，清蒸鱼和糖醋排骨，春卷和很多中国菜肴都很美味。在中国北方，人们会经常吃饺子和面条。而在南方，人们则以米饭和海鲜为主。中国菜着重色香味俱全，因此我特别喜欢。篇三dumplingisatraditionalchinesefood.Onthelunarnewyear’sdaymostfamiliesmakealotofdeliciousdumplings.Tomakethemfollowthisprocess.

easy饺子是中国的传统食品。在阴历新年，大部分家庭都会包很多美味的饺子。要包成饺子，按照以下那简单的步骤。Thefirst

step

is

to

mixthe

flour

with

water.

whenthe

dough

is

ready

we

can

begin

to

makedumplingwrappers.weusearollingpoletorollthedoughintosmallthinandroundpiecessothattheywillbeeasytocook.whenthewrappersaredoneit’stimetopreparethefilling.Usuallyweusemeatsuchasbeeformuttonandsomevegetablessuchascabbageorcarrotsforfilling.Youmayactuallychoosewhateveryouliketoputintoit.wemustchopthosethingsintosmallpieces.Thenputsomesaltoilandothercondimentsintoitandstiritevenly.Whenallthesepreparationsaredonewecanstartmakingdumplings.Firstputaspoonfuloffillinginthecenterofthewrapper.Thenstickthetwooppositesidestogetherandthentherest.Don’tjustcoverthefillingwiththewrappers.Thebestshapeofdumplingsisthatofashipbecausewhentheyareboilinginthepantheylooklikeshipssailinginthesea.Thesmellcanmakeyourmouthwater.第一步就是把面粉和水和在一同。平和面今后，我们可以开始擀皮。我们使用一个转动杆，把它揉成又薄又小的圆形面皮，这样会比较简单煮。皮弄完后，就是弄馅的时候了。平时我们用肉(比方牛肉和羊肉)还有蔬菜(比方白菜和胡萝卜)作馅。你可能选择任何你喜爱的馅包进去。我们一定把这些东西剁小。此后放上盐，油和其余调料搅拌它平均。当全部这些准备工作都达成了我们就能够开始包饺子了。第一放一勺馅在皮的中心。此后把两个相反的两边粘在一同，此后就是其余的了。不但是但是把馅包在皮里面。饺子最漂亮的形状是像一艘船，由于当它们在锅里煮时，他们看起来就像是海洋里的船只。它们的香味会让你流口水。篇四DoyouknowwhatdishisthemostpopularinthecoldwinterinChina?Iknowit’shotpot.HotpotisaChinesetastefulfolkdish.Nomatterinthenorthorinthesouthpeoplelikehotpotverymuchandeveryregionhasitslocalfeatures.ForexampleSihuanhotpotishotwhileGuangdonghotpotisfamousforitsfresh.Usuallythereisametalhotpotinthemiddleoftable.Whenthesoupinthepotiskeptsimmeringdishesareputintothepot.Beefmuttonfishandvegetablesarethemaindishes.Itisextremelypopularinwinterbecauseitcankeepthedisheswarmallthetime.Andtheatmosphereishottoo.Friendsorrelativessitdowntogethertohaveafeast.It’sagoodwaytorelax.在我国，你知道冬季什么食品最受欢迎吗?我知道是火锅。火锅是我国的民间美食，不论是北方仍是南方，人们都爱吃火锅，而每个地方的火锅也有自身的地区特色。比方，四川火锅是辣的而广东的火锅则以味道鲜美著称。平时来说，吃火锅时，会在桌子的中间放一个金属锅，当锅里的汤料沸腾时，就能够把菜放到火锅里了。牛肉、羊肉、鱼和蔬菜都是火锅的主要食材。火锅在冬季大受欢迎是由于它能素来保持热度，而且吃火锅的氛围很热烈，亲人朋友团座一桌，享受大餐，这是一种很放松的就餐方式。篇五Asacountry

that

paysgreat

attention

tocourtesy,our

cuisine

culture

is

deep

rooted

in

China’’

shistory.

Asavisitor

orguest

in

either

aChinesehomeorrestaurant

you

will

find

that

table

manners

areessential

and

the

distinctive

courtesies

displayedwillinvariablyaddtotheenjoymentofyourmealsandkeepyouinhighspirits!OntheeighthdayofthelastmonthintheChineselunarcalendar,peoplewillenjoyanourishingporridgecalled‘‘LaBaZhou’’.Inancienttimes,monkswouldkindlyshareallsortsoffoodgrainswithpeopleandmadethemflavorfulporridgeonthisparticularday.Peoplestillkeepthisconvention.InCentralChina,whenababyisborn,thehappyfatherwillsendredboiledeggstoannouncethenews.Eggswithablackpointedendanddotsinanevennu