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Module6综合素质评价

限时:120分钟满分:120分

第一部分听力(共四大题,满分20分)

I.短对话理解(共5小题;每小题1分,满分5分)

)1.WhatisTony'sfavoritedrink?

)3.What'stherelationshipbetweenthetwospeakers?

A.Thestudentandtheteacher.

B.Thefatherandthedaughter.

C.Thecustomerandthewaiter.

)4.Whatwillthetwospeakersprobablydonext?

A.Gotothehospital.

B.Goonworking.

C.Havelunch.

)5.Whatdoesthemanadvisethewomantodo?

A.Practiceusingchopsticks.

B.VisittheGreatWall.

C.WatchBeijingOpera.

II.长对话理解(共5小题;每小题1分,满分5分)

听下面一段对话,回答第6、7题。

)6.What'sthematterwithMolly?

A.Shehasaheadache.B.Shefailedtheexam.

C.Shefeelshungry.

)7.WhatwillMollydotodealwiththeproblem?

A.Shewillmoveaway.

B.Shewillcall110.

C.Shewillwritetothenewspaper.

听下面一段对话,回答第8至1()题。

)8.Whataretheygoingtodo?

A.Goshopping.B.Gotraveling.C.Godiving.

)9.Whatdoestheboywanttobuy?

A.Someclothes.B.Somepresents.C.Somefruits.

()10.Whatdaywillitbenextweek?

A.Theboy'sbirthday.B.Mother'sDay.C.Father'sDay.

m.短文理解(共5小题;每小题1分,满分5分)

)11.WhatdopeopleprefertoeatinJapan?

A.Alargefish.B.Foodwithoutfish.

C.Foodwithalargeamountofsalt.

)12.HowmuchsaltdomanyJapanesetakeinaday?

A.About1g.B.About100g.C.About10g.

)13.WhydotheJapanesetaketoomuchsalt?

A.Becausetoomuchsaltisgoodforthebody.

B.Becausetheydon'tlikefoodwithoutsalt.

C.BecausetheWorldHealthOrganizationsuggested.

)14.WhatdidtheJapanesescientistsinvent?

A.Asetofsmartchopsticks.

B.Anewkindofsalt.

C.Anewkindoffood.

)15.Whataremanypeople'sopinionsontheinvention?

A.Sad.B.Angry.C.Happy.

IV.信息转换(共5小题;每小题1分,满分5分)

Differenttablemanners

InChinaInWesterncountries

Havesome16._______orHavea17.________bread

Beforethemeal

otherdrinksroll

Cutlery(餐具)Chopsticks18.________andknives

19.thedishes

DishesHavetheirownplateoffood

together

Hotsoup20._______.alittlewhileCoolitbyblowing

第二部分语言知识运用(共三大题,满分35分)

V.单项填空(共10小题;每小题1分,满分10分)

)21.Thenewrestauranthaswonmyheartwithdeliciousfood.Besides,itcustomers

withfreefruitandcoffee.

A.sharesB.comparesC.introducesD.serves

()22.Thevegetablesouptastesverydelicious.Isitmadetomatoesandmushrooms?

A.byB.withC.inD.into

()23.一JennyiswithmebecauseIbrokehercupbyaccident.

—Youshouldapologizetoherfirstandbuyheranewonenow.

A.patientB.busyC.crossD.good

()24.—CouldyougivemeasothatIcanhavethehotchickensoup?

—Ofcourse.Wailamiiiule.

A.spoonB.forkC.knifeD.stick

()25.Weyouthshouldourseatstotheoldonthebus.

A.takeB.lendC.offerD.turn

()26.Thereissomericeandsoupinthekitchen.Canyouforlunch?

A.makethemupB.putthemup

C.turnthemupD.heatthemup

)27.Nomatterwhereheis,hemakesarulefbrawalkaftersupper.

A.him;togoB.him;goingC.it;togoD.it;goes

)28.Scientistssaydolphins'intelligenceistohumanintelligenceinsomeways.

A.separateB.weakC.similarD.double

)29.[2023孝感]—HaveyouheardoftheUNChineseLanguageDay?

()39.A.protectB.planC.preventD.practice

()40.A.allowedB.plannedC.warnedD.encouraged

B12023滨州]

WhenIfirstarrivedinChina,IknewlittleChinese.AndsomeoftheChinesewordsI41had

somethingtodowithfood.Ilearnedthenamesofafewdishes,butstilldidn'tknowmostofthe

thingsIsawonChineserestaurantmenus.Luckily,therewere42tohelpme.

NearlyeveryrestaurantmenuinChinahaspicturesoffood43it.ButmanyrestaurantsI've

beentointheUSdon't.Whatisthe44forthedifference?

OnethingI'vedefinitely(明确地)45aboutChinaisthatfoodisabiggerpartofiheirculture

thanitisintheUS.Acommonwayto46someoneinChinaistoaskthemifthey'veeatenyet.

Foodisjustabiggerdealhere—andhavingpicturesoffoodinmenusispartofthat.Somemenusare

almostlikeworksofart,withbeautifulphotos.

Anotherthingisthe47ofthedishes.Chinesedishessometimeshavefanciful(另lj出心裁

的)nameslike“palaceguardchicken,,or“threefreshthingsfromthesoil”.Theseareinteresting

names,buttheydon'treallytellyou48thedishesarelike.Therefore,it's49tohavepictures

soyoucanactuallyseewhatyouaregoingtoeat.

Thereare50evenmorereasons.AllIknowisthatIwasverythankfultohavethosepicture

menuswhenIfirstcametoChinayearsago.

()41.A.learnedaboutB.cameupC.keptawayD.clearedout

()42.A.videosB.coversC.picturesD.materials

()43.A.atB.forC.fromD.in

()44.A.resultB.reasonC.choiceD.list

()45.A.noticedB.thoughtC.reflectedD.imagined

()46.A.introduceB.rciiiciiibuiC.rcspuclD.greet

()47.A.platesB.colorsC.pagesD.names

()48.A.whatB.howC.whyD.which

()49.A.harmfulB.helpfulC.colorfulD.awful

()50.A.nearlyB.simplyC.probablyD.hardly

VD.补全对话,其中有两项多余(共5小题;每小题1分,满分5分)

A:Jenny,theLanternFestivaliscoming.Whatwillyoudo?

B:51.________

A:Tangyuan?52.

B:Ofcoursenot.

A:Sowhat'sthedifferencebctv/ccnthem?

B:53.Andit'susuallyeateninnorthernChina.

A:Oh,Isee.54.

B:IwillwatchalanternshowintheCentralPark.Wouldyouliketogowithme?

A:I'dloveto.55.

B:Atabout7:00p.m.atthegateofthepark.

A:OK.Seeyouthen.

A.Whatelsewillyoudo?

B.Isitthesameasyuanxiao?

C.Whowillyoucelebratethefestivalwith?

D.Whenandwhereshallwemeet?

E.Yuanxiaoisusuallybiggerthantan^yuan.

F.Iv/illeattangyuanwithmyfamily.

GTheLanternFestivalisspecialtoChinese.

第三部分阅读(共两节,满分40分)

W.阅读理解(共20小题;每小题2分,满分40分)

第一节阅读下列短文,从每小题所给的A、B、C、D四个选项中选出最佳选项。

TheStationHotel

DearGuest,

AverywarmwelcometoiheStationHotel.

Wearedelightedthatyouhavechosenourhotelforyour

TheStationHotelisoneoftheoldesthotelsinPerthandwas

AndrewHelton,builtin1888andopenedforbusinessinAugust1890.

Importantinformation:

Breakfasttime:Mon.—Fri.7:30till9:30am;

Sat.一Sun.7:30till10:00am

Dinnertime:Everyday6:00till9:00pm

Wi-Fi:Uscrname-WiFiGuest;

Password-rcccptions08

Checkoutbefore11:()0am.

Wetrulyhopeyouwillhaveafantasticstaywithusandifyouhaveanyquestions,pleasedon't

hesitatetoaskanyofthestaff.

KindestRegards,

YourTeamatTheStationHotel

()56.Whencantheguestshavebreakfastinthehotel?

A.At7:()0amonMonday.

R.At10:00amonWednesday.

C.At7:30amonSaturday.

D.At10:30amonSunday.

()57.Ifyouhaveaprobleminthehotel,you'dbetter.

A.notbotherthestaff

B.askthestaffforhelp

C.talktoMr.AndrewHelton

D.checkoutbefore11:0()am

()58.WhichistrueabouttheStationHotel?

A.Itistheoldesthotelintheworld.

B.Itwasopenedforbusinessassoonasitwasbuilt.

C.Youcanenjoybothlunchanddinnerinthehotel.

D.YuuneedapasswuidfurfreeWi-Fiinllichold.

B

Insteadofgulping(狼吞虎咽)yourfood,tryeatingmoreslowly.Itmayhelpyoudropthose

unwantedpounds.TheconclusionisfromanewstudybyJapaneseresearchers.

Thestudyshowedthatcomparedwithpeoplewhogobbled(狼吞虎咽)theirfood,thosewhoate

atanormalspeedwere29percentlesslikelytobeobese(肥胖的).Butthosewhoateslowlywere

upto42percentlesslikelytobeobese.Inaddition,sloweaterstendedtobehealthierandhavea

healthierlifestylethanthosewhoatequicklyoralanormalspeed.

“However,thisstudycouldnotprovethateatingspeedcausesorstopsobesity/*theresearchers

noted.TheywereledbyDrHaruhisaFukudafromJapan.

“Sloweatinghasitsadvantagesandafewdisadvantages,saidSamanthaHellerfromNewYork

City."Ontheonehand,sloweatinggivesourbodiestimetoregisterasenseofsatisfactionand

fullness,soweeatless.Wearemorelikelytoenjoythetasteoffood.Ontheotherhand,thelonger

somepeoplesitinfrontofthefood,themorefoodtheywilleat,“shesaid.

“Speedyeatingappearstobefarmorehannful.Peoplewhoeatquickly,asmanyofusdo,gulp

farmorefoodthantheyneed.InmanyEuropeancountries,sloweatingisawayofHellersaid.

“InAmerica,speedyeatingtakesthelead.Thus,wcneedtoencouragepeopletohaveachange,

learnthewayofsloweatingfromEuropeansandgetatrueenjoymentoffood.”

()59.Theresearcherswhofoundeatingslowlymayhelpyoudropunwantedpoundscomefrom

A.AmericaB.JapanC.EuropeD.China

()60.Whoislesslikelytobeobese?

A.Peoplewhoeatslowly.

B.Peoplewhocatquickly.

C.Peoplewhoeatatanormalspeed.

D.Peoplewhoeatless.

()61.Whatdoestheunderlinedword“register“meaninChinese?

A.表现出B.注意到C.反映出D.产生

()62.Accordingtothepassage,whichofthefollowingisNOTtrue?

A.Sloweatersarehealthierthanthosewhoeatquickly.

B.Ealingquicklycancauseorslopubesily.

C.Eatingquicklyisharmfultous.

D.Thelongeryousitinfrontofthefood,themorefoodyoumayeat.

C

Wesawaninterestingdocumentarysomedaysago.Ilsaysthatbeforeyougotoanothercountry,

itisagreathelpifyouknowsomecustomsofthecountry.

WhenpeoplemeeteachotherforthefirsttimeinBritain,theysay''Howdoyoudo?”andshake

hands.Usuallytheydonotshakehandswhentheyhaven'tmetforalongtimeorwhentheywillbe

awayfromeachother.LastyearagroupofJapanesestudentswenttoEnglandforaholiday.Their

teachertoldthemthattheEnglishpeopleoftenshakehands.SowhentheymettheirEnglishfriends

atthestation,theyputtheirhandsinfrontandgotreadytoshakehandswiththem.TheEnglish

studentshadlearnedthattheJapanesehardlyshakehands,sotheykepttheirhandsbehindtheir

backs.Itmadeallofthemlaugh.

()63.Itisifyouknowsomecustomsofthecountryyouwanttogoto.

A.notusefulB.nothelpful

C.veryhelpfulD.veryhappy

()64.UsuallyEnglishpeopledon'tshakehandswhenthey.

A.won'tbeawayB.say"Howdoyoudo?”

C.meetforthefirsttimeD.haven'tmetforalongtime

()65.Thispassageisabout.

A.adocumentaryB.languagesC.aholidayD.customs

D

Whichfooddoyouprefer,riceorwheat(小麦)?Doyouknowricehasfedmorepeoplefora

longertimethananyotherfood?Asfarbackas2500BC,ricehasalreadybeenrecordedinthe

historybooksasasource(来源)offoodandfortraditionaswell.BeginninginChina,itsgrowing

skillwasspreadthroughoutSriLankaandIndia,andthentoGreece.

Ricecouldbetakentomanypartsoftheworldbecauseofitsgoodadaptability(适应性).It's

abletobeplantedinwetland,desertsandotherplaces.ICsnowgrownalloverthev/orldexcept

Antarctica.

Riceisanimportantpartofmanystories.InChina,riceisthegiftofanimals.Oncetherewasa

hugeflcKjd(洪水),andallplanlshaddied.Peoplehadnofoodtoeat.Oneday,adugranthroughthe

foreststothepeoplewithriceseeds(种子)hangingonhistail.Thepeoplepickeduptheseedsand

plantedthem.Andafewmonthslatertheyhadricetoeat.

Riceisoneofthemainfoodsintheworldandmostofpeopleliveonrice.It'salsocommonfor

peopletousericetomakesomespecialfoodsforsomeactivities,suchaszongzi.Scientistsare

workingonraisingyear-roundproduction(产量)ofricetoraisemorepeople.

()66.Howdoesthewriterstartthetext?

A.Bycomparingfacts.B.Byraisingquestions.

C.Bytellingastory.D.Bygivinganexample.

()67.Howwasthegrowingskillofricespread?

A.China—>SriLanka—>India—>Grcccc

B.Greece—>China—>SriLanka—>India

C.India—>China—>SriLanka—>Greece

D.SriLanka^China—>India—>Greece

()68.WhycanricebeplantedaroundtheworldexceptAntarctica?

A.Becauseithasgoodadaptability.

B.Becauseofitshighyear-roundproduction.

C.Becausepeoplefromallovertheworldloveit.

D.Becauseofthedevelopmentofhightechnology.

()69.Inwhichpartofamagazinecanwereadthistext?

A.Culture.B.Fashion.C.Sports.D.Science.

E[2022泰安改编]

ChopstickswerecalledzhuorjiainancientChina.AndtheearliestchopsticksfoundinChina

weremadeofbronze(青铜),whichwereunearthedfromYinxuinAnyangCity,HenanProvince.

Manypeopleprobablyhaven'trealizedtheculturalmeaningsofchopsticks.Theyarcregardedas

oneofthesymbolsofChinesefoodculture.Doyounoticethatoneendofchopsticksissquareand

thattheotherendisround?Accordingtoourancestors,theroundendsymbolized(象征)Heavenand

thesquareendsymbolizedEarth.Besides,chopsticksareusedinpairs.Itshowstheperfect

combination也吉合)ofyinandyang.

Nowatleast1.8billionpeopleareusingchopsticksaroundtheworld.

()70.WhatweredieuarliusluliopsliukisfoundinChinamadeuf?

A.Bamboo.B.Bronze.C.Wood.D.Silver.

()71.Whatistheculturalmeaningofchopsticks?

A.Theyshowtheperfectcombinationofyinandyan^.

B.Theyareconvenientandefficient.

C.TheyareoneofthesymbolsofChineseartculture.

D.Youcansolvetheeatingproblemswithjustonehand.

)72.Howmanypeopleareusingchopsticksaroundtheworld?

A.Allthepeople.B.About1.8million.

C.Atleast1.8billion.D.About18thousand.

第二节阅读下面短文,并用英语回答问题(请注意每小题的词数要求)。

F

Inordertoimprovestudents'healthandreducestudents'pressure,ourcountrymadesomerules.

Herearesomeofthem.

Firstly,homeworkformiddleschoolstudentsshouldtakenomorethan90minutes.Theycan

finishmostofthewrittenhomeworkatschoolsothatafterschooltheyonlyspendalittletime

finishingtherest.Somestudentscanstillgotosleepontimeeventhoughtheydon'tfinishtheir

homeworkuntilbedtime.Thentheywillhavemoretimetorelax.

Secondly,mobilephonesmustn'tbebroughttoclassbecausestudentsareeasilyabsent-minded

(心不在焉的)fromthelesson.Studentsmustcontrolthetimeonelectronicproductstoprotecttheir

eyesight.Theyshouldn'tlosethemselvesintheInternet.

Thirdly,studentsareexpectedtolistencarefullyandgooverlessonsintimesothattheycan

mastertherightmethodsoflearning.

Fourthly,parentsshouldoftencommunicatewiththeirchildren,payattentiontotheirfeelings

andhelpthemdevelopgoodlearningandlifehabits.

Inaword,theserulesarehelpfultomiddleschoolstudents.Iftheyfollowtherules,theycan

improvetheirstudyandhealth.

73.Whydidourcountrycarryouttherules?(不超过10个词)

74.Howcanstudentsmastertherightmethodsoflearningaccordingtothepassage?(不超过10个

词)

75.Howmanyrulesaretalkedaboutinthispassage?(不超过5个词)

第四部分写(共两大题,满分25分)

IX.单词拼写(共5小题;每小题1分,满分5分)

76.Theirfamilylifeiss(相似的)toours,andweenjoythesamefoodandhobbies.

77.WeChineseeatfoodwithc(筷子)butnotforksorknives.

78.1(意大利的)noodlesareverypopularwithyoungchildren.

79.Lookattheschoolc(日历)onthewallandchooseadatefortheEnglishparty.

8().Somegirlsp(涂;绘画)theirfingernailsbrightred.

X.书面表达(共1小题;满分20分)

你们学校将开展传统美食节活动,你们班级决定包饺子迎元旦,假如你是李华,请根

据以下提示和要求写一篇短文。

内容提示:1.时间:2024年12月30日;2.地点:学校餐厅;

3.活动:参与包饺子全程、一起享受劳动成果。

注意:1.必须包含所提示的信息,可适当发挥;

2.词数:80左右,开头已给出,不计入总词数.

Asweallknow,ChinesefoodplaysanimportantroleinChineseculture.Soourschoolwill

holdatraditionalChinesefoodfestival.

Module6综合素质评价

第一部分听力

1.1—5CACCAH.6—10ACABCIIL11—15CCBAC

W.16.tea17.small18.Forks19.Share20.Wait

第二部分语言知识运用

V.21.D【点拨】servesb.withsth.用某物招待某人。sharewith与...分享;comparewith

与……比较。句意:这家新开的饭店用美食赢得了我的心。而且,它还免费为顾客提供水

果和咖啡。根据句意可知选D。

22.B【点拨】bemadewith…用……制作,句意:这蔬菜汤尝起来很美味。它是由西红柿

和蘑菇制成的吗?故选B。

23.C【点拨】bepatientwith对..有耐心;bebusywith忙于;becrosswith生

的气;bcgoodwith和……相处得好。句意:——Jenny生我的气了,因为我不小心把她

的杯子打碎了。——你应该先给她道歉,然后现在去给她买一个新的。根据句意可知选C。

24.A【点拨】根据havethehotchickensoup可知用spoono

25.C【点拨】offertheseatiosb.给某人让座。句意:我们年轻人在公交车上应该把座位让

给老人。根据句意可知选C。

26.D【点拨】makeup编造;putup张贴;turnup出现;heatup加热。动副短语,代词

them作宾语放在短语中间。句意:厨房里有一些米饭和汤。你可以热热作为午饭吗?根据

句意可知选Do

27.C【点拨】考查it作形式宾语,不定式充当真正的宾语。句意:无论他在哪里,他把晚

饭后散步当成一条规则。故选C。

28.C【点拨】separate分开的;weak虚弱的;similar类似的;double双倍的。句意:科学家

说海豚的智力在某些方面与人类相似。根据句意可知选C。

29.B【点拨】句意:——你听说过联合国中文日吗?——当然。如今,全世界越来越多的

人说汉语。根据"nowadays”可知句子应用一般现在时,主语Chinese与谓语动词speak存

在逻辑上的被动关系,因此句子应用一般现在时的被动语态,其谓语结构为:am/is/are+

过去分词。故选B。

30.A【点拨】考查情景交际。句意:——请随意吃些鱼肉。——谢谢,我已经饱了。拒绝

别人时要委婉。故选A。

VI.A)31.B【点拨】根据短语comparewilh"与...相比较”可知使用介词witho

32.A【点拨】river河;desert沙漠;moon月球;fridge冰箱。由空前“drankwaterfrom”

可知选Ao

33.D【点拨】healthy健康的;strong强壮的;clevei•聪明的;sick生病的。由下句“…kill

thebacteriainthewater”可推知“细菌使人们生病”,空处表达“生病的”。

34.A【点拨】way方式,方法,道路;task任务;tool工具;object目标,对象。由

下句"FortheChinese,theythoughtdrinkingboiledwaterwastheeasiestway..."可推知空处表

达”方式、方法

35.C【点拨】由主语they可知空处表达“他们自己”。句意:对中国人来说,他们认为喝开

水是保护他们自己免受有害细菌侵害的最简单方法。

36.A【点拨】medicine医学;art艺术;music音乐;manner举止。由下文”...traditionalChinese

doctorsalwayssuggestpeopleshouldnotdrinkcoldwaier"可知空处表达“医学

37.D【点拨】cutoff切断;takeoff脱下,(飞机等)起飞;learnfrom向..学习;come

from来自。由生活实际“身体的能量来自,阳,”可推知空处表达“来自”。

38.B【点拨】上句"Anddrinkinghotwatercouldnourish(滋养)the'ymg'energy.”是中医建议

人们不要喝冷水的原因,故空处表达“为什么”。

39.C【点拨】根据下文“Drinkinghotwaterhelpedthemkeepwann.”可推知冬天无法阻挡冷空

气。故选C。

40.D【点拨】由下句"IthasalsohelpedtheChinesetoformthisspecialhabit”可知上句表达“中

国政府鼓励人们饮用更多的温水”,空处表达“鼓励工

B)41.A【点拨】句意:我学到的一些中文词汇与食物有关。learnedabout学习;cameup走

上前;keptaway远离;clearedout5青理。根据"someoftheChinesewords1…''可知是学至lj的

词汇。故选A。

42.C【点拨】句意:幸运的是,有图片来帮助我。videos视频;covers封皮;piclures图片;

materials材料。根据“everyrestaurantmenuinChinahaspictures”可知是图片可以帮助作者。

故选C。

43.D【点拨】句意:在中国几乎每一家餐馆的菜单上都有食物的图片。根据“everyrestaurant

menuinChinahaspicturesoffood...”可知是菜单里有食物图片。故选D。

44.B【点拨】句意:这种差异的原因是什么?result结果;reason原因;choice选择;list名

单。根据"forthedi他rencS'可知是这种差异的原因。故选B。

45.A【点拨】句意:关于中国,有一件事我明确注意到,那就是食物在中国文化中所占的

比重比在美国更大。noticed注意到;thought认为;reflected反射;imagined想象。根据“about

ChinaisthatfoodisabiggerpartoftheirculturethanitisintheUS”可知是注意到了这个现

象。故选Ao

46.D【点拨】句意:在中国问候别人的一种常见方式是问他们是否吃过饭。introduce介绍;

remember记得;respect尊敬;greel打招呼。根据"askthemifthey'veeatenyet”可知问别人

有没有吃饭是中国人打招呼的一种方式。故选D。

47.D【点拨】句意:另一件事是菜的名字。plates盘子;colors颜色;pages页;names名

字。根据"Chinesedishessometimeshavefanciful(别出心裁的)names”可知是菜的名字。故

选Do

48.A【点拨】句意:这些是有趣的名字,但并不能真正告诉你这些菜是什么样的.what什

么;how如何;why为什么;which哪一个。宾语从句中缺少介词like的宾语,用what引

导。故选Ao

49.B【点拨】句意:因此,有图片很有帮助,这样你就可以真正看到你要吃什么了。harmful

有害的;helpful有帮助的;colorful五颜六色的;awful糟糕的。根据“youcanactuallyseewhat

youaregoingtoeat”可知菜单图片可以让你看到你要吃的东西,所以是很有帮助的。故选B。

5().C【点拨】句意:可能还有更多的原因。nearly几乎;simply简单地;probably可能;

hardly几乎不。根据“evenmorereasons”可知是可能还有其他原因。故选C。

VII.51—55FBEAD

第三部分阅读

Vffl.A)56.C[点拨]根据"Breakfasttime:Mon.—Fri.7:30till9:30am;Sat.—Sun.7:30till

10:00am”可知选C。

57.B【点拨】根据文中“ifyouhaveanyquestions,pleasedon'thesitatetoaskanyofthestafT*

可知选B。

58.D【点拨】根据文中“Wi-Fi:Username-WiFiGuest;Password-receptions08”可知选D。

B)59.B【点拨】根据短文第一段中“TheconclusionisfromanewstudybyJapanese

researchers.”可知,这是日本的研究者做的一项研究。故选B。

60.A【点拨】根据短文第二段中“Butthosewhoateslowlywereupto42.percentlesslikelyto

beobese.”可知,细嚼慢咽的人肥胖的可能性低。故选A。

61.B【点拨】词义猜测题。根据上下文语境以及画线单词所在的句子“Ontheonehand,slow

eatinggivesourbodiestimetoregisterasenseofsatisfactionandfullness,sovvecalless.”并结

合常识可知,当我们的身体注意到了这种满足感和饱腹感,我们就吃得少了,故选项B

符合语境。

62.B【点拨】根据短文第三段中“However,thisstudycouldnotprovethateatingspeedcausesor

stopsobesity"可知,这项研究并不能证明进食速度会导致或阻止肥胖,选项B不正确,

故选B。

C)63.C[点拨]根据第一段“itisagreathelpifyouknowsomecustomsofthecountry”可知选

Co

64.D【点拨】根据第二段“Usuallytheydonotshakehandswhentheyhaven'tmetforalong

time”可知选De

65.D【点拨】本文围绕英国人见面的习俗展开,故选D。

D)66.B【点拨】考查写作手法。开篇两个疑问句,因此文章是通过提问开篇,故选B。

67.A[点拨]根据第一段“BeginrdnginChina,itsgrowingskillwasspreadthroughoutSriLanka

andIndia,andthentoGreece.”可知选A©

68.A【点拨】根据第二段开头“Ricecouldbetakentomanypartsoftheworldbecauseofitsgood

adaptability.”可知选Ao

69.D【点拨】本文讲述了水稻如何发展成为全世界人民的主食。故属于农业科学,可知选D。

E)70.B【点拨】根据第一段“theearliestchopsticksfoundinChinaweremadeofbronze(青铜)”

可知选B。

71.A【点拨1根据第二段“Itshowstheperfectcombinationofyinandyang.”可知选A。

72.C【点拨】根据最后一段“Nowatleast1.8billionpeoplearcusingchopsticksaroundthe

world.”可知选Co

F)73.To/Inordertoimprovestudents*healthandreducestudents'pressure.

74.Bylisteningcarefullyandgoingoverlessonsintime./Theycanlistencarefullyandgoover

lessonsintime.

75.Four./Fourrules./4.

第四部分写

IX.76.similar77.chopsticks78.Italian79.calendar80.paint

X.Onepossibleversion:

Asweallknow,ChinesefoodplaysanimportantroleinChineseculture.Soourschoolwill

holdatraditionalChinesefoodfestival.Ourclassdecidestomakedumplings.Becausedumplings

arcthesymbolfoodofChineseculture.ItwillbeheldinourschooldininghallonDecember30.th,

2024..

Atthebeginningoftheactivity,wewillenjoytheprocessofhowtomakedumplingswiththe

helpofsomecooks.Thenthecookswilltellusthestoriesbehindeachkindofdumplings.Forthe

mostinterestingpart,wecanenjoythefruitofourhardworktogether.

Thisactivityisnotonlyagoodchancetoenjoymanytraditionalfoods,butalsoagoodchance

tolearnChineseculturebehindthefood.

Howdeliciousthesedumplingsare!Howmeaningfultheactivityis!

听力材料:

I.短对话理解

你将听到五段对话。每段对话后有一个小题,请在每小题所给的A、B、C三个选项中选

出一个最佳选项。每段对话读两遍。

1.W:Oh,Tony.Youshouldn'tdrinktoomuchcoffee.Itwillkeepyou

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