中西饮食差异

ContrastiveLinguistics

CAofdietculturebetweenC&EDietDietisactuallythecontentsofourdailylives,ithasspecialstatusinacountry’sculture,anditalsohasagreatdistinctionbetweentheWestandtheEast.

SeveralaspectsofdifferencesbetweenthedietTheDietIdea(饮食观念)TheDietStructure(饮食结构)TheTableware(餐具)TheOrder(上菜顺序)TheCookingways(烹饪方式)TheDietaryPatterns(饮食模式)Differencesof

theDietIdea

(饮食观念)Chinesedietisasenseofbeautydietandpaysattentiontothe"color,flavor,taste"regardlessofthenutrition天人合一Westerndietisarationalconcept,thenutritionisthefirst,theyjustpayattentiontothequantityofheat,vitaminandproteinregardlessofthecoloroffood,incense,flavorandshape,以人为本Differencesof

theDietStructure

(饮食结构)TheChinesetraditionaldietcustomgiveprioritytoplantfoodstuff(植物性食料).

Thewesterntraditionaldietcustomgiveprioritytoanimalfoodstuff(动物性食料).DifferencesoftheTableware

〔餐具〕ChinesepeopleusechopsticksTheWesternuseknifeandforkDifferencesof

theOrder中餐上菜顺序：先凉菜，后热菜；先佐酒菜，后下饭菜；先荤菜，后素菜；先特色菜/风味菜，后普通菜；先菜肴，后点心和水果。西餐:上头盘——上汤——上副菜——上主菜——上点心——上奶酪——上水果——上咖啡DifferencesofCooking

〔烹饪方式〕Chinesefoodproductionareusually：boiled,friedorbaked,andetc.

Westernfoodproductionarescientific：1,qualitymaterialsandexactingprecision.2,asmallanddelicateprocessDifferencesofDietaryPatterns

〔饮食模式〕InChina,weusedtositaroundtohaveamealtogetherInWest,buffetdinnerispopular.Chinasittingtogetherwestself-respectChina:

thedishesareplacedonthetableand