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2021年高水平论文汇总表序号论文中文名称论文英文名称刊物名称发表/出版日期所有作者论文中文名称收录类别影响因子卷期页1糙米酒低温后发酵期的菌种演替及挥发性风味物质变化糙米酒低温后发酵期的菌种演替及挥发性风味物质变化食品研究与开发2021-09-01吴跃糙米酒低温后发酵期的菌种演替及挥发性风味物质变化CSCD期刊0第42卷第15期1722TritonX-100supplementationregulatesgrowthandsecondarymetabolitebiosynthesisduringin-depthextractivefermentationofMonascuspurpureusTritonX-100supplementationregulatesgrowthandsecondarymetabolitebiosynthesisduringin-depthextractivefermentationofMonascuspurpureusJOURNALOFBIOTECHNOLOGY2021-10-01刘俊TritonX-100supplementationregulatesgrowthandsecondarymetabolitebiosynthesisduringin-depthextractivefermentationofMonascuspurpureusEI期刊论文-SCI二区3.163341(2021)137–1453GoldnanostarasanultrasensitivecolorimetricprobeforpicomolardetectionofleadionGoldnanostarasanultrasensitivecolorimetricprobeforpicomolardetectionofleadionANALYTICACHIMICAACTA2021-05-22许东GoldnanostarasanultrasensitivecolorimetricprobeforpicomolardetectionofleadionEI期刊论文-SCI二区5.2561160/3383304Wood-derivednanocellulosehydrogelincorporatinggoldnanoclustersusinginsitumultistepreactionsforefficientsorptionandsensitivedetectionofmercuryionWood-derivednanocellulosehydrogelincorporatinggoldnanoclustersusinginsitumultistepreactionsforefficientsorptionandsensitivedetectionofmercuryionINDUSTRIALCROPSANDPRODUCTS2021-12-01郭鑫Wood-derivednanocellulosehydrogelincorporatinggoldnanoclustersusinginsitumultistepreactionsforefficientsorptionandsensitivedetectionofmercuryionEI期刊论文-SCI一区5.645173/1141425StructuralchangesofA-,B-andC-typestarchesofcorn,potatoandpeaasinfluencedbysonicationtemperatureandtheirrelationshipswithdigestibility.StructuralchangesofA-,B-andC-typestarchesofcorn,potatoandpeaasinfluencedbysonicationtemperatureandtheirrelationshipswithdigestibility.FOODCHEMISTRY2021-10-01丁涌波StructuralchangesofA-,B-andC-typestarchesofcorn,potatoandpeaasinfluencedbysonicationtemperatureandtheirrelationshipswithdigestibility.EI期刊论文-SCI一区5.399Volume358,1298586Fluorescentwoodwithnon-cytotoxicityforeffectiveadsorptionandsensitivedetectionofheavymetalsFluorescentwoodwithnon-cytotoxicityforeffectiveadsorptionandsensitivedetectionofheavymetalsJOURNALOFHAZARDOUSMATERIALS2021-08-15郭鑫Fluorescentwoodwithnon-cytotoxicityforeffectiveadsorptionandsensitivedetectionofheavymetalsEI期刊论文-SCI一区10.588416/1261667Fluorescentchitosan-basedhydrogelincorporatingtitanateandcellulosenanofibersmodifiedwithcarbondotsforadsorptionanddetectionofCr(VI)Fluorescentchitosan-basedhydrogelincorporatingtitanateandcellulosenanofibersmodifiedwithcarbondotsforadsorptionanddetectionofCr(VI)CHEMICALENGINEERINGJOURNAL2021-03-01郭鑫Fluorescentchitosan-basedhydrogelincorporatingtitanateandcellulosenanofibersmodifiedwithcarbondotsforadsorptionanddetectionofCr(VI)EI期刊论文-SCI一区13.273404/1270508Elaborationandcharacterizationofcurcumin-loadedsoysolublepolysaccharide(SSPS)-basednanocarriersmediatedbyantimicrobialpeptidenisinElaborationandcharacterizationofcurcumin-loadedsoysolublepolysaccharide(SSPS)-basednanocarriersmediatedbyantimicrobialpeptidenisinFOODCHEMISTRY2021-01-30刘春Elaborationandcharacterizationofcurcumin-loadedsoysolublepolysaccharide(SSPS)-basednanocarriersmediatedbyantimicrobialpeptidenisinEI期刊论文-SCI一区5.399336(2021)12766993Dporousfluorescenthydrogelbasedonamino-modifiedcarbondotswithexcellentsorptionandsensingabilitiesforenvironmentallyhazardousCr(VI)3Dporousfluorescenthydrogelbasedonamino-modifiedcarbondotswithexcellentsorptionandsensingabilitiesforenvironmentallyhazardousCr(VI)JOURNALOFHAZARDOUSMATERIALS2021-01-05郭鑫3Dporousfluorescenthydrogelbasedonamino-modifiedcarbondotswithexcellentsorptionandsensingabilitiesforenvironmentallyhazardousCr(VI)EI期刊论文-SCI一区10.588401/12343210癌症生物标志物的定量蛋白质组学表征和治疗QuantitativeproteomicscharacterizationofcancerbiomarkersandtreatmentMolecularTherapy-Oncolytics2021-11-25李文癌症生物标志物的定量蛋白质组学表征和治疗SCI二区7.022021,21:255-26311饮食中的多酚类物质靶向AMPK信号通路在预防癌症中的作用TargetingAMPKSignalingbyDietaryPolyphenolsinCancerPreventionMOLECULARNUTRITION&FOODRESEARCH2021-11-21罗非君饮食中的多酚类物质靶向AMPK信号通路在预防癌症中的作用SCI二区5.9142021,210073212罗汉果甙v通过MAPK-NF-κB/AP-和AMPK-PI3K/Akt/mTOR途径在溃疡性结肠炎内发挥抗炎作用MogrosideVexertsanti-inflammatoryeffectviaMAPK-NF-κB/AP-1andAMPK-PI3K/Akt/mTORpathwaysinulcerativecolitisJournalofFunctionalFoods2021-10-21罗非君罗汉果甙v通过MAPK-NF-κB/AP-和AMPK-PI3K/Akt/mTOR途径在溃疡性结肠炎内发挥抗炎作用SCI二区4.45187:10480713牦牛乳渣肽T8通过Nrf2信号通路改善过氧化氢诱导的内皮细胞氧化应激PeptideT8isolatedfromyakmilkresidueamelioratesH2O2-inducedoxidativestressthroughNrf2signalingpathwayinHUVECcellsFoodBioscience2021-10-14罗非君牦牛乳渣肽T8通过Nrf2信号通路改善过氧化氢诱导的内皮细胞氧化应激SCI二区4.24044:10140814从米渣中分离的生物活性肽f2d通过Nrf2信号通路发挥抗氧化作用BioactivePeptideF2dIsolatedfromRiceResidueExertsAntioxidantEffectsviaNrf2SignalingPathwayOxidativeMedicineandCellularLongevity2021-09-29罗非君从米渣中分离的生物活性肽f2d通过Nrf2信号通路发挥抗氧化作用SCI二区6.5432021:26375771524habsorptionandexcretionprofilesofcadmiumfromcontaminatedcookedbrownriceandwhitericeinfemalerats24habsorptionandexcretionprofilesofcadmiumfromcontaminatedcookedbrownriceandwhitericeinfemaleratsJournalofCerealScience2021-08-28吴跃24habsorptionandexcretionprofilesofcadmiumfromcontaminatedcookedbrownriceandwhitericeinfemaleratsSCI二区0Volume102,November2021,10330016SystematicReviewandMeta-AnalysisontheEffectsofAstaxanthinonHumanSkinAgeingSystematicReviewandMeta-AnalysisontheEffectsofAstaxanthinonHumanSkinAgeingNutrients2021-08-24曹清明SystematicReviewandMeta-AnalysisontheEffectsofAstaxanthinonHumanSkinAgeingSCI二区4.17113/9/291717Bioactivepeptidesfromfoods:production,function,andapplicationBioactivepeptidesfromfoods:production,function,andapplicationFood&Function2021-08-16刘春Bioactivepeptidesfromfoods:production,function,andapplicationSCI二区5.3962021,12,7108-712518δ-tocotrienolinducenasopharyngealcarcinomaapoptosisandGrowtharrestintheCNE1cellsδ-tocotrienolinducenasopharyngealcarcinomaapoptosisandGrowtharrestintheCNE1cellsFood&Function2021-07-21沈珺珺δ-tocotrienolinducenasopharyngealcarcinomaapoptosisandGrowtharrestintheCNE1cellsSCI二区5.39614/6374-638819Atwo-photon‘‘turn-on”fluorescentprobeforbothexogenousandendogenousselenocysteinedetectionandimaginginlivingcellsandzebrafishAtwo-photon‘‘turn-on”fluorescentprobeforbothexogenousandendogenousselenocysteinedetectionandimaginginlivingcellsandzebrafishSpectrochimicaActaPartA:MolecularandBiomolecularSpectroscopy2021-05-20卢丹青Atwo-photon‘‘turn-on”fluorescentprobeforbothexogenousandendogenousselenocysteinedetectionandimaginginlivingcellsandzebrafishSCI二区0260(23):11998320综合分析将DLEU2L/TAOK1轴鉴定为肝细胞癌的预后生物标志物ComprehensiveanalysistoidentifyDLEU2L/TAOK1axisasaprognosticbiomarkerinhepatocellularcarcinoma.MolecularTherapy-NucleicAcids2021-03-23李文综合分析将DLEU2L/TAOK1轴鉴定为肝细胞癌的预后生物标志物SCI二区8.8862021,23:702-71821纳米粒子的生物安全风险评估:来自食品案例研究的证据BiosafetyRiskAssessmentofNanoparticles:EvidencefromFoodCaseStudiesEnvironmentalPollution2021-02-04邓靖纳米粒子的生物安全风险评估:来自食品案例研究的证据SCI二区8.0712021,275:11666222ElectrochemicalsynthesisofcarbondotswithaStokesshiftof309nmforsensingofFe3+andascorbicacidElectrochemicalsynthesisofcarbondotswithaStokesshiftof309nmforsensingofFe3+andascorbicacidDYESANDPIGMENTS2021-02-01许东ElectrochemicalsynthesisofcarbondotswithaStokesshiftof309nmforsensingofFe3+andascorbicacidSCI二区4.018185/10887823基于直接诱导金纳米星形态转化的一种方便且灵敏的比色碘化物测定AconvenientandsensitivecolorimetriciodideassaybasedondirectlyinducingmorphologicaltransformationofgoldnanostarsJOURNALOFFOODANDDRUGANALYSIS2021-02-01许东基于直接诱导金纳米星形态转化的一种方便且灵敏的比色碘化物测定SCI二区4.17629/1/1124EffectsofoxidativemodificationbymalondialdehydeontheinvitrodigestionpropertiesofricebranproteinEffectsofoxidativemodificationbymalondialdehydeontheinvitrodigestionpropertiesofricebranproteinJOURNALOFCEREALSCIENCE2021-01-15吴伟EffectsofoxidativemodificationbymalondialdehydeontheinvitrodigestionpropertiesofricebranproteinSCI二区2.45297/10315825InsightsintotheRelationsbetweenParticleSizeandPhysicochemicalPropertiesofStarchNanoparticlesPreparedbyCombiningHigh-SpeedShearingwithPrecipitationInsightsintotheRelationsbetweenParticleSizeandPhysicochemicalPropertiesofStarchNanoparticlesPreparedbyCombiningHigh-SpeedShearingwithPrecipitationSTARCH-STARKE2021-07-16丁涌波InsightsintotheRelationsbetweenParticleSizeandPhysicochemicalPropertiesofStarchNanoparticlesPreparedbyCombiningHigh-SpeedShearingwithPrecipitationSCI三区1.795210012226Asmartmitochondria-targetingTP-NIRfluorescentprobeforselectiveandsensitivesensingH2SinlivingcellsandmiceAsmartmitochondria-targetingTP-NIRfluorescentprobeforselectiveandsensitivesensingH2SinlivingcellsandmiceNEWJOURNALOFCHEMISTRY2021-04-06周礼义Asmartmitochondria-targetingTP-NIRfluorescentprobeforselectiveandsensitivesensingH2SinlivingcellsandmiceSCI三区3.5912021,45,7315-732027Alabel-freefluorescentpeptideprobeforsensitiveandselectivedeterminationofcopperandsulfideionsinaqueoussystemsAlabel-freefluorescentpeptideprobeforsensitiveandselectivedeterminationofcopperandsulfideionsinaqueoussystemsRSCAdvances2021-02-06张琳Alabel-freefluorescentpeptideprobeforsensitiveandselectivedeterminationofcopperandsulfideionsinaqueoussystemsSCI三区3.04911/742628Simultaneousoptimizationofultrasound-assistedextractionfortotalflavonoidcontentandantioxidantactivityofthetenderstemofTriarrhenalutarioripariausingresponsesurfacemethodologySimultaneousoptimizationofultrasound-assistedextractionfortotalflavonoidcontentandantioxidantactivityofthetenderstemofTriarrhenalutarioripariausingresponsesurfacemethodologyFoodSciBiotechnol2021-01-06王元清Simultaneousoptimizationofultrasound-assistedextractionfortotalflavonoidcontentandantioxidantactivityofthetenderstemofTriarrhenalutarioripariausingresponsesurfacemethodologySCI三区2.3912021,30:37-4529NanoresistantParticlesBasedonChemicallyModifiedStarchasNanocarriersandCharacterizationofStructuralandReleasePropertiesNanoresistantParticlesBasedonChemicallyModifiedStarchasNanocarriersandCharacterizationofStructuralandReleasePropertiesSTARCH-STARKE2021-01-01丁涌波NanoresistantParticlesBasedonChemicallyModifiedStarchasNanocarriersandCharacterizationofStructuralandReleasePropertiesSCI三区1.795卷:73期:1-230EffectofricebranrancidityontheemulsionstabilityofricebranproteinandstructuralcharacteristicsofinterfaceproteinEffectofricebranrancidityontheemulsionstabilityofricebranproteinandstructuralcharacteristicsofinterfaceproteinFOODHYDROCOLLOIDS2021-12-01吴伟EffectofricebranrancidityontheemulsionstabilityofricebranproteinandstructuralcharacteristicsofinterfaceproteinSCI一区5.839121/10700631RegulationofsecondarymetabolitebiosynthesisinMonascuspurpureusviacofactormetabolicengineeringstrategiesRegulationofsecondarymetabolitebiosynthesisinMonascuspurpureusviacofactormetabolicengineeringstrategiesFOODMICROBIOLOGY2021-11-23刘俊RegulationofsecondarymetabolitebiosynthesisinMonascuspurpureusviacofactormetabolicengineeringstrategiesSCI一区4.08995(2021)10368932PterostilbeneCoupledwithPhysicalExerciseEffectivelyMitigatesCollagen-InducedArticularSynovialbyCorrectingthePI3K/Akt/NF-kappaBSignalPathwayPterostilbeneCoupledwithPhysicalExerciseEffectivelyMitigatesCollagen-InducedArticularSynovialbyCorrectingthePI3K/Akt/NF-kappaBSignalPathwayJournalofagriculturalandfoodchemistry2021-11-09杨谷良PterostilbeneCoupledwithPhysicalExerciseEffectivelyMitigatesCollagen-InducedArticularSynovialbyCorrectingthePI3K/Akt/NF-kappaBSignalPathwaySCI一区069,13821?1383033Understandingtheaggregationstructure,digestiveandrheologicalpropertiesofcorn,potato,andpeastarchesmodifiedbyultrasonicfrequencyUnderstandingtheaggregationstructure,digestiveandrheologicalpropertiesofcorn,potato,andpeastarchesmodifiedbyultrasonicfrequencyINTERNATIONALJOURNALOFBIOLOGICALMACROMOLECULES2021-10-31丁涌波Understandingtheaggregationstructure,digestiveandrheologicalpropertiesofcorn,potato,andpeastarchesmodifiedbyultrasonicfrequencySCI一区4.784Volume189,Pages1008-101934AsmartTP-FRET-basedratiometricfluorescentsensorforbisulfite/formaldehydedetectionanditsimagingapplicationAsmartTP-FRET-basedratiometricfluorescentsensorforbisulfite/formaldehydedetectionanditsimagingapplicationSensorsandActuators:B.Chemical2021-10-15周礼义AsmartTP-FRET-basedratiometricfluorescentsensorforbisulfite/formaldehydedetectionanditsimagingapplicationSCI一区7.5345(2021)13033135EffectsofproteinoxidationinducedbyricebranrancidityonthestructureandfunctionalityofricebranglutelinEffectsofproteinoxidationinducedbyricebranrancidityonthestructureandfunctionalityofricebranglutelinLWT-FOODSCIENCEANDTECHNOLOGY2021-09-15吴伟EffectsofproteinoxidationinducedbyricebranrancidityonthestructureandfunctionalityofricebranglutelinSCI一区3.714149/11187436Changesinstructural,digestive,andrheologicalpropertiesofcorn,potato,andpeastarchesasinfluencedbydifferentultrasonictreatmentsChangesinstructural,digestive,andrheologicalpropertiesofcorn,potato,andpeastarchesasinfluencedbydifferentultrasonictreatmentsINTERNATIONALJOURNALOFBIOLOGICALMACROMOLECULES2021-08-31丁涌波Changesinstructural,digestive,andrheologicalpropertiesofcorn,potato,andpeastarchesasinfluencedbydifferentultrasonictreatmentsSCI一区4.784185/206–21837HighanimalproteindietandgutmicrobiotainhumanhealthHighanimalproteindietandgutmicrobiotainhumanhealthCRITICALREVIEWSINFOODSCIENCEANDNUTRITION2021-03-16梁盈HighanimalproteindietandgutmicrobiotainhumanhealthSCI一区0doi:10.1080/10408398.2021.1898336.38RationalDevelopmentofaNewReaction-BasedRatiometricFluorescentProbewithaLargeStokesShiftforSelectiveDetectionofBisulfiteinTapWater,RealFoodSamples,OnionTissues,andZebrafishRationalDevelopmentofaNewReaction-BasedRatiometricFluorescentProbewithaLargeStokesShiftforSelectiveDetectionofBisulfiteinTapWater,RealFoodSamples,OnionTissues,andZebrafishJournalofAgriculturalandFoodChemistry2021-02-28周礼义RationalDevelopmentofaNewReaction-BasedRatiometricFluorescentProbewithaLargeStokesShiftforSelectiveDetectionofBisulfiteinTapWater,RealFoodSamples,OnionTissues,andZebrafishSCI一区5.2792021,69,4894?490239Engineeringanear-infrarednanosensorbasedonsupramolecularself-assemblyforCa2+detectionandimaginginlivingcellsandmiceEngineeringanear-infrarednanosensorbasedonsupramolecularself-assemblyforCa2+detectionandimaginginlivingcellsandmiceSensorsandActuators:B.Chemical2021-02-06周礼义Engineeringanear-infrarednanosensorbasedonsupramolecularself-assemblyforCa2+detectionandimaginginlivingcellsandmiceSCI一区7.5332/12953940Additive-improvedcolorimetricnitriteassaywithultrahighsensitivitybasedonetchinggoldnanorodsAdditive-improvedcolorimetricnitriteassaywithultrahighsensitivitybasedonetchinggoldnanorodsSENSORSANDACTUATORSB-CHEMICAL2021-02-01许东Additive-improvedcolorimetricnitriteassaywithultrahighsensitivitybasedonetchinggoldnanorodsSCI一区6.393328/1/12907341Effectsofricebranrancidityonoxidation,structuralcharacteristicsandinterfacialpropertiesofricebranglobulinEffectsofricebranrancidityonoxidation,structuralcharacteristicsandinterfacialpropertiesofricebranglobulinFOODHYDROCOLLOIDS2021-01-15吴伟Effectsofricebranrancidityonoxidation,structuralcharacteristicsandinterfacialpropertiesofricebranglobulinSCI一区5.839110/10612342Modulatingtheinvitrodigestibilityofchemicallymodifiedstarchingredientbyanon-thermalprocessingtechnologyofultrasonictreatmentModulatingtheinvitrodigestibilityofchemicallymodifiedstarchingredientbyanon-thermalprocessingtechnologyofultrasonictreatmentULTRASONICSSONOCHEMISTRY2021-01-01丁涌波Modulatingtheinvitrodigestibilityofchemicallymodifiedstarchingredientbyanon-thermalprocessingtechnologyofultrasonictreatmentSCI一区7.279Volume70,10535043鲜湿米粉抗老化研究进展Researchprogressonanti-retrogradationoffreshricenoodles食品与机械2021-10-20周文化鲜湿米粉抗老化研究进展北大核心期刊1.352021,37(10):208-21444大米谷蛋白模拟酶解释放生物活性肽的研究.Studyonreleaseofbioactivepeptidesfromriceglutelinbyinsilicoenzymatichydrolysis食品安全质量检测学报2021-10-15付湘晋大米谷蛋白模拟酶解释放生物活性肽的研究.北大核心期刊012/19/7527-753345在油茶籽油国家标准中增设脂质伴随物营养声称指标的可行性研究Feasibilitystudyondevelopingnutrientclaimoflipidconcomitantsinnationalstandardofoil-teacamelliaseedoil食品与机械2021-09-24曹清明在油茶籽油国家标准中增设脂质伴随物营养声称指标的可行性研究北大核心期刊037/09/8-1446南瓜粉添加量对鲜湿面品质特性影响Effectsoftheadditionofpumpkinpowderonthequalitycharacteristicsoffreshnoodles食品与机械2021-09-03周文化南瓜粉添加量对鲜湿面品质特性影响北大核心期刊02021,37(09):186-193.47紫薯粉对小麦面团加工特性影响的研究进展Researchprogressontheeffectofpurplesweetpotatoflourontheprocessingcharacteristicsofwheatdough食品与机械2021-08-20周文化紫薯粉对小麦面团加工特性影响的研究进展北大核心期刊02021,37(08):217-224.48后生元的研究进展后生元的研究进展食品安全质量检测学报2021-08-14付湘晋后生元的研究进展北大核心期刊012/16/6558-656449组学技术在稻谷储藏中的应用进展Progressintheapplicationofomicstechniquesinricestorage粮食与油脂2021-08-10孙术国组学技术在稻谷储藏中的应用进展北大核心期刊034(8):11-1750食用槟榔货架期内品质控制研究Studyonqualitycontrolofediblearecaduringshelflife食品与机械2021-07-27周文化食用槟榔货架期内品质控制研究北大核心期刊02021,37(07):188-193+21851响应面法优化超声辅助葛根浸提工艺及浸提液抗氧化活性研究Optimizationofultrasonic-assistedextractiontechnologyofPuerariulobatabyresponsesurfacemethodologyandantioxidantactivityofextracts食品安全质量检测学报2021-07-15龚吉军响应面法优化超声辅助葛根浸提工艺及浸提液抗氧化活性研究北大核心期刊012(13):5409-541752米糠油安全生产标准方法的研究与实践米糠油安全生产标准方法的研究与实践食品与机械2021-05-20吴晓娟米糠油安全生产标准方法的研究与实践北大核心期刊037(5):89-94,11053大孔树脂对二角菱壳多酚的吸附及解吸性能研究StudyonabsorptionanddesorptionpropertiesofmacroporousresinforpericarpsofTrapabispinosaRoxb.食品与机械2021-04-16曹清明大孔树脂对二角菱壳多酚的吸附及解吸性能研究北大核心期刊037/04/47-5254西藏不同海拔牦牛酥油的营养、风味及功能特性比较西藏不同海拔牦牛酥油的营养、风味及功能特性比较食品与机械2021-02-15孙术国西藏不同海拔牦牛酥油的营养、风味及功能特性比较北大核心期刊037(2):19-2355高效液相色谱法测定婴幼儿营养米粉中维生素A、D_3和E含量的不确定度评定高效液相色谱法测定婴幼儿营养米粉中维生素A、D_3和E含量的不确定度评定食品与机械2021-02-12任国谱高效液相色谱法测定婴幼儿营养米粉中维生素A、D_3和E含量的不确定度评定北大核心期刊002.2021.23256橘皮黄酮提取工艺优化及其对羟基自由基诱导的SH-SY5Y细胞凋亡的抑制作用研究StudyoninhibitingeffectoforangepeelflavoneextractonapoptosisofSH-SY5Ycellsinducedbyhydroxylradical粮食与油脂2021-01-10张琳橘皮黄酮提取工艺优化及其对羟基自由基诱导的SH-SY5Y细胞凋亡的抑制作用研究北大核心期刊034,297,123-12757西藏不同海拔牦牛奶渣营养、风味特性及抗氧化活性研究西藏不同海拔牦牛奶渣营养、风味特性及抗氧化活性研究食品工业科技2021-01-05孙术国西藏不同海拔牦牛奶渣营养、风味特性及抗氧化活性研究北大核心期刊042(11):81-8858产香酵母的分离鉴定及对不同原料酿造甜酒香气成分的影响Isolationandidentificationofaroma-producingyeastanditsinfluenceonaromacomponentsofsweetricewinesmadefromdifferentrawmaterials中国酿造2021-07-25杨涛产香酵母的分离鉴定及对不同原料酿造甜酒香气成分的影响北大核心期刊-CSCD期刊040/7/77-8259基于无标记金纳米簇的新型荧光生物传感器在赭曲霉毒素A快速检测中的应用ApplicationofaNovelFluorescentBiosensorBasedonUnlabeledGoldNanoclustersinRapidDetectionofOchratoxinA食品科学2021-03-23文茜基于无标记金纳米簇的新型荧光生物传感器在赭曲霉毒素A快速检测中的应用北大核心期刊-CSCD期刊卓越计划(梯队类)042(04)26360改善基于环糊精的纳米海绵的承载能力:材料和药物递送的最新进展Towardimprovementsforcarryingcapacityofthecyclodextrin-basednanosponges:recentprogressfromamaterialanddrugdeliveryJOURNALOFMATERIALSSCIENCE2021-01-02邓靖改善基于环糊精的纳米海绵的承载能力:材料和药物递送的最新进展外文正刊-EI期刊论文-SCI三区3.4422021,56:5995–601561膳食添加二十八烷醇缓解过度运动诱导的疲劳及其分子机理DietarySupplementationofOctacosanolImprovesExercise-InducedFatigueandItsMolecularMechanismJOURNALOFAGRICULTURALANDFOODCHEMISTRY2021-07-14罗非君膳食添加二十八烷醇缓解过度运动诱导的疲劳及其分子机理外文正刊-EI期刊论文-SCI一区5.27969(27):7603-761862膳食植物miRNA的跨界调控:最近更新的循证评论Cross-KingdomRegulationbyDietaryPlantmiRNAs:AnEvidence-BasedReviewwithRecentUpdatesfoodandfunction2021-09-01邓靖膳食植物miRNA的跨界调控:最近更新的循证评论外文正刊-SCI二区02021,12:9549-956263基于多肽模板开关的金纳米簇用于无标记蛋白检测A“Signal-On”Peptide-TemplatedGoldNanoclusterBeaconforLabel-FredProteinDetection.TALANTA2021-05-21文茜基于多肽模板开关的金纳米簇用于无标记蛋白检测外文正刊-SCI二区4.916233(2021)12256664不同工艺制备竹笋膳食纤维对多酚的吸附特性影响Effectsofbambooshoots(Phyllostachysedulis)dietaryfiberspreparedbydifferentprocessesontheadsorptioncharacteristicsofpolyphenolsJournalofFoodBiochemistry2021-10-01李安平不同工艺制备竹笋膳食纤维对多酚的吸附特性影响外文正刊-SCI三区2.7284(1):160-16965糯米甜酒关键香气成分的研究CharacterizationofthekeyaromacompoundsofasweetricealcoholicbeveragefermentedwithSaccharomycopsisfibuligeraJournalofFoodScienceandTechnology2021-10-01杨涛糯米甜酒关键香气成分的研究外文正刊-SCI三区058/10/3752-376466小分子抗肿瘤药物发现的基本途径、挑战和机遇Basicapproaches,challengesandopportunitiesforthediscoveryofsmallmoleculeanti-tumordrugsAmJCancerRes2021-06-30李文小分子抗肿瘤药物发现的基本途径、挑战和机遇外文正刊-SCI三区6.172386-240067ANovelDNAzymeSignalAmplification-basedColorimetricMethodforRNaseHAssaysANovelDNAzymeSignalAmplification-basedColorimetricMethodforRNaseHAssaysANALYTICALSCIENCES2021-12-01邓婷ANovelDNAzymeSignalAmplification-basedColorimetricMethodforRNaseHAssays外文正刊-SCI四区1.61837,1675-168068微球固定化贝氏芽孢杆菌吸附与生物降解协同作用增强屠宰废水有机物去除SynergiceffectofadsorptionandbiodegradationbymicrosphereimmobilizingBacillusvelezensisforenhancedremovalorganicsinslaughterwastewaterProcesses2021-06-30邓靖微球固定化贝氏芽孢杆菌吸附与生物降解协同作用增强屠宰废水有机物去除外文正刊-SCI四区02021,9(7),114569提高红曲色素的生产率和颜色价值的改进:最近更新的批判性审查TowardsImprovementsforEnhancementtheProductivityandColorValueofMonascusPigments:ACriticalReviewwithRecentUpdatesCriticalReviewsinFoodScienceandNutrition2021-11-16李文外文正刊-SCI一区11.1762021.1935

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